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How many calories are in a cup of Campbell's tomato soup?

4 min read

According to the official Campbell's website, a standard serving of their condensed tomato soup, when prepared with water, contains just 90 calories. This article will delve into the details of exactly how many calories are in a cup of Campbell's tomato soup, explaining the differences based on preparation method and product variety. You'll gain a clear understanding of what you're consuming in every bowl of this classic comfort food.

Quick Summary

A serving of Campbell's condensed tomato soup varies in calorie count depending on whether it is prepared with water or milk. Nutritional content is also affected by whether the regular, creamy, or heart-healthy version is chosen. The soup's calories come primarily from sugar and carbohydrates.

Key Points

  • Water vs. Milk: A standard 1-cup serving of condensed soup has ~90 calories when prepared with water, but jumps to ~139 calories when prepared with 2% milk.

  • Variety Matters: The calorie count depends on the specific product; Creamy Tomato soup (pre-made) has approximately 130 calories per cup, while condensed versions require mixing.

  • Hidden Nutrients: While low in calories when made with water, the classic condensed version is high in sodium, which is a major factor for those with dietary restrictions.

  • Nutrient Boost: The canned soup contains beneficial antioxidants like lycopene, which are more easily absorbed by the body after the cooking process.

  • Healthy Options: For lower sodium or healthier alternatives, look for Campbell's 'Heart Healthy' or 'Healthy Request' versions and consider adding fresh vegetables.

  • Customization: Personalize your soup by using lower-fat milk, adding lean protein, or mixing in extra vegetables to create a more nutritious and filling meal.

In This Article

Calorie Breakdown for Campbell's Tomato Soup

Understanding the calorie content of Campbell's tomato soup is not a one-size-fits-all answer, as the final number depends on how you prepare it. The most significant factor is the addition of a liquid, as the can contains a condensed product meant for dilution.

Preparation with Water

When you prepare Campbell's condensed tomato soup with an equal volume of water, a standard 1/2 cup condensed serving becomes a full cup of ready-to-eat soup. In this case, a single serving contains approximately 90 calories, with zero fat. This is the leanest option and is the traditional way to enjoy the classic condensed variety.

Preparation with Milk

For a creamier and richer texture, many people opt to prepare their condensed tomato soup with milk instead of water. The calorie count will increase significantly due to the added fat and sugar from the milk. For instance, a one-cup serving prepared with an equal volume of 2% milk can contain around 139 calories. The exact number will vary depending on the fat content of the milk you use (e.g., skim, 1%, whole).

Other Campbell's Tomato Soup Variations

Beyond the classic condensed version, Campbell's offers several other tomato soup products, each with its own calorie profile. The most notable variations include:

  • Creamy Tomato Soup: This pre-made variety is often sold in microwavable bowls or cartons and is not diluted with water. A 1-cup serving of Campbell's Creamy Tomato soup, for example, contains approximately 130 calories and 5g of fat.
  • Healthy Request: Designed for heart-conscious consumers, this version contains less sodium but, interestingly, a different nutritional profile. It's always crucial to check the specific packaging as formulations can change over time.
  • Heart Healthy: This is another low-sodium option designed to be mixed with water. For instance, a family-size can mixed with water has fewer calories per serving than the regular version.
  • Sipping Soup: These are ready-to-go, single-serving cups. A classic tomato sipping soup contains about 140 calories.

A Nutritional Comparison

To highlight the differences between preparation methods, here is a comparison table showing the approximate nutritional information for a standard 1-cup serving of Campbell's condensed tomato soup.

Nutrient Prepared with Water Prepared with 2% Milk
Calories ~90 kcal ~139 kcal
Total Fat 0g 3.1g
Saturated Fat 0g 1.8g
Carbohydrates 20g 25g
Sugars 12g 17g
Protein 2g 6.1g
Sodium 480mg 519mg

Considerations Beyond Calories

While calories are a key metric for weight management, it is also important to consider other nutritional aspects. Campbell's tomato soup is high in sodium, with a single serving often containing a significant percentage of the daily recommended intake. This is an important consideration for individuals managing blood pressure or on a low-sodium diet. On the plus side, canned tomato soup is a good source of lycopene, a powerful antioxidant found in cooked tomatoes, which is more readily absorbed by the body than lycopene from raw tomatoes.

Customizing Your Soup for Better Health

If you want to enjoy Campbell's tomato soup but are concerned about the nutritional content, consider these options:

  1. Use Low-Fat Milk Alternatives: Instead of 2% or whole milk, try using a plant-based milk or skim milk to reduce fat and calories.
  2. Add Fresh Vegetables: Boost the fiber and nutrient content by stirring in fresh spinach, carrots, or celery.
  3. Reduce Sodium: Choose the "Healthy Request" or "Heart Healthy" versions, which are specifically formulated with lower sodium levels.
  4. Incorporate Lean Protein: Mix in a small amount of cooked chicken, beans, or lentils to increase the protein and make the meal more filling. A high-fiber, high-protein meal is excellent for sustained energy.

Conclusion

In summary, the number of calories in a cup of Campbell's tomato soup depends heavily on the preparation method. A cup prepared with water contains approximately 90 calories, making it a very low-calorie meal base. However, preparing it with milk, or choosing a creamy version, significantly increases the calorie count. Consumers should always check the nutritional labels of different product variations to align with their dietary needs, particularly regarding sodium intake. While a convenient pantry staple, customizing the soup with fresh ingredients or choosing a lower-sodium option can make it a more well-rounded and healthier meal. For an even more detailed breakdown of the product's contents, the Environmental Working Group's food scores can provide an analysis of its ingredients.

Frequently Asked Questions

How many calories are in a cup of Campbell's Creamy Tomato Soup?

A one-cup serving of Campbell's Creamy Tomato Soup contains approximately 130 calories.

Does adding milk to Campbell's tomato soup increase the calories?

Yes, preparing the soup with milk instead of water significantly increases the calorie count due to the added fat and carbohydrates from the milk.

What is the healthiest way to prepare Campbell's tomato soup?

For the lowest calorie count, prepare the condensed soup with an equal volume of water. To improve its nutritional profile, choose a low-sodium variety and add fresh vegetables or lean protein.

What is the calorie difference between regular and 'Healthy Request' tomato soup?

While the calorie content of 'Healthy Request' soup is similar to the regular version prepared with water (approx. 90 calories), the 'Healthy Request' version is formulated with significantly less sodium.

Does Campbell's offer a lower calorie tomato soup?

Yes, the "Heart Healthy" variety is typically formulated with lower calories and less sodium per serving when prepared with water.

Is Campbell's tomato soup high in sodium?

Yes, the classic condensed tomato soup is relatively high in sodium, with a single serving containing a notable percentage of the daily recommended intake.

Where can I find the most accurate nutritional information for a specific product?

For the most accurate and up-to-date nutritional information, it is best to check the product's specific packaging or the official Campbell's Company website.

Does heating Campbell's tomato soup affect its nutritional value?

While the canning process may reduce some vitamins, such as Vitamin C, heating the soup during preparation does not significantly alter its overall nutritional value or calorie count.

Frequently Asked Questions

A one-cup serving of Campbell's Creamy Tomato Soup contains approximately 130 calories.

Yes, preparing the soup with milk instead of water significantly increases the calorie count due to the added fat and carbohydrates from the milk.

For the lowest calorie count, prepare the condensed soup with an equal volume of water. To improve its nutritional profile, choose a low-sodium variety and add fresh vegetables or lean protein.

While the calorie content of 'Healthy Request' soup is similar to the regular version prepared with water (approx. 90 calories), the 'Healthy Request' version is formulated with significantly less sodium.

Yes, the "Heart Healthy" variety is typically formulated with lower calories and less sodium per serving when prepared with water.

Yes, the classic condensed tomato soup is relatively high in sodium, with a single serving containing a notable percentage of the daily recommended intake.

For the most accurate and up-to-date nutritional information, it is best to check the product's specific packaging or the official Campbell's Company website.

While the canning process may reduce some vitamins, such as Vitamin C, heating the soup during preparation does not significantly alter its overall nutritional value or calorie count.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.