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How Many Calories Are in Nannari? A Comprehensive Guide

3 min read

A 20ml serving of commercially-prepared Nannari syrup contains approximately 52 to 72 calories, with the final drink's total depending heavily on dilution and added sweeteners. This means the number of calories in Nannari largely depends on its preparation, as the raw root itself contributes minimal energy.

Quick Summary

The calorie count in Nannari comes mainly from added sugar in the syrup, not the root itself. Its final count varies based on preparation methods, whether it's commercial or homemade. Homemade versions offer greater control over sugar content, and sugar-free options are available for diabetic-friendly consumption.

Key Points

  • Source of Calories: Calories in Nannari drinks come almost entirely from added sugar in the syrup, not the herbal root itself.

  • Commercial Syrup Count: A standard 20ml serving of store-bought Nannari syrup can contain 52-72 calories.

  • Homemade Advantage: Making Nannari sharbat at home allows for total control over the sugar content, enabling you to create a low-calorie version.

  • Sugar-Free Option: Sugar-free Nannari syrups are available and can be made at home, providing a negligible-calorie alternative for diabetics or those on a diet.

  • Health Benefits: The Nannari root itself is a natural body coolant, aids digestion, and acts as a blood purifier, independent of the calorie-dense syrup.

In This Article

The Core Truth: Root vs. Syrup

It is crucial to differentiate between the Nannari root and the syrup (sharbat) made from it when discussing calories. The root of the Nannari plant, scientifically known as Hemidesmus indicus, is naturally low in calories and prized for its cooling and medicinal properties in Ayurvedic tradition. The majority of the calories associated with Nannari come from the heavy sugar content in commercially prepared syrups and sharbats, which are concentrates of the root's essence combined with sweetener.

Commercial Nannari Syrup Calorie Breakdown

Most branded Nannari syrups on the market follow a similar nutritional profile, where a standard 20ml serving contains about 52 calories, primarily from carbohydrates. For example:

  • 777 Brand Nannari Sharbat: A 20ml serving contains approximately 52 kcal, with 13g of carbohydrates and 13g of sugar.
  • Sri Ganeshram's Nannari Sharbat: One serving contains 72 calories, derived from 15g of carbohydrates and 14g of sugar.

These values are for the concentrated syrup. When you prepare a drink by mixing this syrup with water or soda, the final calorie count per glass will depend on the syrup-to-liquid ratio. A typical preparation might involve mixing 2-3 tablespoons of syrup, which means one glass of Nannari sharbat can contain anywhere from 50 to 100+ calories, depending on the volume and concentration.

Homemade vs. Store-Bought: Controlling Your Calories

The sugar content in commercial syrups is often very high to preserve the concentrate and balance the earthy flavor of the root. However, when you make Nannari syrup at home, you have complete control over the amount and type of sweetener used. This is a game-changer for anyone monitoring their sugar or calorie intake.

How to Create a Lower-Calorie Version

For a homemade version, you can follow these steps to significantly reduce calories:

  • Use Sugar Substitutes: Instead of white sugar, opt for a sugar-free sweetener like stevia or sucralose.
  • Use Jaggery: For a more natural, traditional flavor with fewer processed sugars, some recipes substitute jaggery for refined sugar.
  • Control Portion Size: Simply using less syrup and more water or lemon juice will naturally lower the calories per glass.
  • Try without Sweetener: For those who enjoy the purely herbal flavor, the root extract can be consumed with just water and a squeeze of lime.

Nannari's Natural Health Benefits

Beyond its refreshing taste and calorie content, the Nannari root (Indian Sarsaparilla) offers several health benefits recognized in traditional Ayurvedic medicine.

  • Natural Body Coolant: Nannari is highly effective in reducing body heat, making it a popular summer beverage.
  • Aids Digestion: It can help with digestive issues, alleviate bloating, and act as a gentle laxative.
  • Blood Purifier: Historically, Nannari was used to purify the blood, which contributes to clearer skin.
  • Diuretic Properties: It supports urinary health by acting as a diuretic, helping to cleanse the system.
  • Metabolism Boost: Due to its digestive and detoxifying effects, it can help support healthy metabolism, which is beneficial for weight management.

Comparison Table: Commercial vs. Homemade Sharbat

Feature Commercial Nannari Sharbat Homemade Sugar-Free Nannari Sharbat
Calories (per glass) High (50-100+ kcal) Very low (5-10 kcal)
Sugar Content Very high (13g+ per 20ml syrup) Zero (using sugar substitute)
Preparation Time Minimal (mix and serve) Time-consuming (boil, strain, store)
Control Low (pre-sweetened) High (customizable sweetness)
Best For Convenience, traditional taste Health-conscious individuals, diabetics

Conclusion: Making Informed Choices

To understand how many calories are in Nannari, you must look beyond the root and consider the preparation. While the raw root is nearly calorie-free and packed with traditional health benefits, the commercial syrups are typically laden with sugar. For those seeking a low-calorie or diabetic-friendly option, a homemade sharbat with a sugar substitute is the best path. By being mindful of sugar content, you can still enjoy the traditional, cooling benefits of this flavorful herb. For additional insights on herbal remedies and health, you can visit AllHerbs.com.

Frequently Asked Questions

The calories depend on the syrup used and how it's prepared. A glass made with a typical commercial syrup might have 50-100+ calories, while a homemade, sugar-free version would have significantly fewer, possibly under 10 calories.

No, the Nannari root itself is very low in calories. The high calorie counts associated with Nannari drinks are a result of the large quantities of sugar added to make the syrup.

When prepared with minimal or no sugar, Nannari can be a good low-calorie alternative to sugary drinks. Its natural properties can also aid digestion and help curb cravings for unhealthy sweets.

Traditional, sugar-laden Nannari sharbat is not suitable for diabetics. However, sugar-free syrups and homemade versions using artificial sweeteners or no sugar are available and safe for diabetic consumption.

Yes, Nannari root is known in Ayurveda for its cooling properties, detoxification effects, and benefits for digestion, blood purification, and urinary health.

Nannari root is the raw, herbal ingredient, while Nannari syrup is a sweetened, concentrated extract made from the root. The syrup is what contributes most of the calories.

No, nutritional values can vary slightly between brands due to different processing methods and sugar concentrations. It is always best to check the specific product's label.

You can make a low-calorie version by boiling Nannari root essence with a sugar substitute or forgoing sugar entirely. Mix the concentrate with chilled water and a squeeze of lemon.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.