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How many Calories are in one chicken breakfast sausage?

3 min read

Fact: Some chicken breakfast sausages contain 60 percent less fat than their pork counterparts. Here, we explore exactly how many calories are in one chicken breakfast sausage and what influences this nutritional value, from ingredients to preparation methods.

Quick Summary

The calorie count for a single chicken breakfast sausage typically ranges from 40 to 100 calories, varying by brand, size, and added ingredients, making it a potentially lighter breakfast option.

Key Points

  • Variable Calories: A single chicken breakfast sausage link can range from 40 to over 100 calories depending on brand, size, and added ingredients.

  • Lighter Option: Chicken sausage is often a lower-calorie and lower-fat alternative to traditional pork breakfast sausage.

  • Label Check is Key: To find the healthiest option, always read the nutrition label to understand the specific calorie, fat, and sodium content.

  • Ingredients Matter: Additives like cheese, apples, or sugar will increase the calorie count, while using lean meat will keep it lower.

  • Cook Smart: The cooking method affects the final calorie total; opt for baking or air frying over frying in oil to avoid adding extra fat.

  • Sodium Variation: Sodium levels can differ greatly between brands, so look for low-sodium versions to manage intake.

In This Article

The Calorie Breakdown of One Chicken Breakfast Sausage

When considering a single chicken breakfast sausage, the calorie count is not a fixed number. It varies significantly depending on the brand, size, and specific recipe. A small, lean link could contain as few as 40 to 50 calories, while a larger, pre-cooked patty or a variety with added ingredients might have closer to 100 calories. For instance, a common serving of two links, weighing about 68 grams, often contains around 80 calories total. This wide range means it is essential to check the nutritional information on the packaging of the specific product you purchase to get an accurate number.

Factors Influencing the Calorie Count

The nutritional profile of a chicken breakfast sausage is determined by several key factors. Understanding these can help you choose a product that aligns with your dietary goals.

Ingredient Composition

  • Meat Type: The cut of chicken used plays a large role. Sausages made from lean ground chicken breast will have fewer calories and less fat than those made with darker, fattier thigh meat. Some brands may also add chicken fat to improve moisture and flavor, which increases the calorie count.
  • Fillers and Additives: Some manufacturers add binders like flour, breadcrumbs, or starches, which contribute carbohydrates and calories. Other common additions, such as maple syrup or apple chunks, will also raise the sugar and calorie content.
  • Cheese or Spices: If the sausage contains added cheese, the calorie and fat content will be higher. The type and amount of spices used typically have a negligible effect on the overall calorie count.

Form and Size

  • Links vs. Patties: A sausage patty generally weighs more than a single link, meaning it will have a higher calorie count per piece. A Tyson chicken sausage patty, for example, is about 40g and contains 100 calories, whereas a link may be smaller.
  • Weight: The weight of a single link or patty is the most direct indicator of its calorie content. An average link is often around 32-34g, but this can vary. A heavier sausage will naturally contain more calories.

Preparation Method

  • Cooking Fat: Frying the sausage in oil or butter adds significant calories. For a healthier option, cooking methods that don't require additional fat, such as baking, steaming, or using an air fryer, are preferable.
  • Draining Grease: If frying, draining the excess grease after cooking can help reduce the overall fat and calorie content.

Calorie Comparison: Chicken vs. Other Breakfast Sausages

Choosing a chicken breakfast sausage over its pork or turkey counterparts can result in a significant reduction in calories and fat, but this depends on the brand. This table illustrates a general comparison based on typical product data.

Sausage Type Serving Size Approximate Calories Approximate Total Fat Approximate Sodium
Chicken Breakfast Sausage (Lean) 2 links (68g) 80-90 calories 2.5-4g 420-500mg
Pork Breakfast Sausage 2 links (68g) 140 calories 10g 480mg
Turkey Breakfast Sausage 2 links (57g) ~100 calories ~6g ~420mg

How to Choose the Healthiest Chicken Breakfast Sausage

For those seeking the leanest and most nutritious breakfast sausage, here are some tips:

  • Read the Label: Always check the nutrition facts panel and the ingredients list. Look for brands that list chicken as the primary ingredient and avoid products with excessive fillers, sugars, or high sodium levels.
  • Opt for Lean Chicken: Look for products specifically mentioning lean ground chicken or chicken breast. This is often indicated on the package. You can also make your own from scratch using lean ground chicken.
  • Consider Cooking Method: Prepare your sausage with minimal added fat. Baking or air frying provides a healthier result than pan-frying in oil.
  • Mind the Sodium: Sodium content in sausages can be high. Look for brands labeled as 'low-sodium' or compare different products to find one with the lowest amount per serving.

Conclusion: Making Informed Choices for a Healthy Breakfast

To answer the question, "How many calories are in one chicken breakfast sausage?" the answer is a variable but generally lower number than its pork counterpart. On average, a single link contains between 40 and 100 calories, depending on several factors including size, recipe, and cooking method. For a healthier start to your day, choose a lean, minimally processed chicken sausage and prepare it in a way that doesn't add extra fat. Ultimately, making an informed choice by reading labels is the most effective way to manage your calorie intake and build a healthier breakfast.

For more information on comparing sausage options, check out this guide: Chicken and Turkey Sausage - A Healthy Choice?.

Frequently Asked Questions

Chicken sausage is generally lower in calories and fat than pork sausage, but it's not always the case. Some recipes might add fillers or fats that increase the calorie count, so it's best to check the product label for specific nutritional information.

The cooking method significantly impacts the calorie count. Frying in oil or butter will add extra calories and fat. Baking, steaming, or using an air fryer are healthier cooking methods that help keep the calorie count closer to the base nutritional value of the sausage.

Based on various brands, the calorie count for a single chicken breakfast sausage link can range from as low as 40 calories for very lean varieties to around 100 calories for larger or more processed options.

Calorie differences between brands can be due to variations in ingredients. Some may use leaner chicken meat, while others might add extra fat, fillers, sugars, or other high-calorie components like cheese.

Yes, sausage patties are typically larger and heavier than single links, meaning they contain more calories per piece. Always refer to the serving size on the nutrition label for an accurate count.

To find a low-sodium option, look for product packaging explicitly labeled as 'low-sodium' or compare the sodium content on the nutritional labels of different brands. Health-conscious brands often specify this information clearly.

Yes, flavors that use added ingredients like apple or maple syrup will typically add more calories and sugar compared to a classic, unflavored chicken sausage. Check the label for the specific sugar content.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.