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How many calories are in Red Robin fish and chips?

4 min read

The House-Battered Fish & Chips entree at Red Robin contains approximately 1,610 to 1,640 calories, varying slightly by location. This complete meal includes fish fillets, bottomless steak fries, coleslaw, and tartar sauce.

Quick Summary

An order of Red Robin's House-Battered Fish & Chips has 1,610 to 1,640 calories. This includes bottomless steak fries, coleslaw, and tartar sauce. This high-calorie dish is also high in sodium and fat, which requires careful consideration for those monitoring their nutritional intake.

Key Points

  • High Calorie Count: Red Robin's fish and chips has approximately 1,610 to 1,640 calories per serving, which is a significant part of a daily diet.

  • Nutrient-Dense Entree: The meal is high in fat (around 95g) and sodium (over 3,000mg), due to frying and condiments.

  • Impact of Bottomless Sides: Unlimited Bottomless Steak Fries increase total calories and carbohydrates.

  • Lighter Modifications: To reduce the meal's impact, swap bottomless fries for a side salad or steamed broccoli and use tartar sauce sparingly.

  • Healthier Menu Alternatives: Red Robin offers lower-calorie options, such as grilled chicken or salmon.

  • Complete Nutritional Information: A serving is high in carbohydrates (around 143g) and contains a good amount of protein (around 46g) from the fish.

In This Article

Nutritional Overview of Red Robin Fish and Chips

Understanding the nutritional components of meals is important for a balanced diet. Red Robin's House-Battered Fish & Chips is a popular choice, but it contains a high calorie count, along with significant levels of fat and sodium. The total calories are between 1,610 and 1,640.

The composition of this dish significantly influences its high energy content. It contains hand-battered and fried cod fillets, steak fries (bottomless), coleslaw, and tartar sauce. Each of these components contributes to the overall nutritional profile.

Macronutrient Breakdown

It's important to analyze the macronutrient breakdown. The frying process adds a substantial amount of fat, while the breading and fries contribute high levels of carbohydrates. This meal is also high in sodium, which is a key health consideration.

  • Fat: A standard serving can have around 95 grams of total fat, with about 16 grams of saturated fat.
  • Carbohydrates: The carbohydrate content is high, ranging from 136 to 143 grams, mainly from the battered coating and endless fries.
  • Sodium: The sodium content exceeds 3,000 mg in some variations, far exceeding the recommended daily intake for many adults.
  • Protein: The fish provides a good source of protein, with approximately 46 grams per serving.

Ordering a Lighter Meal

Making a few modifications can significantly affect the nutritional profile. These adjustments can change the entree from a high-calorie meal to a more moderate option.

  • Choose a different side: Swapping Bottomless Steak Fries for a side salad or steamed broccoli can greatly cut calories and fat. A side of coleslaw is included.
  • Manage the tartar sauce: Tartar sauce is high in fat and calories. Using a smaller amount can help control intake.
  • Opt for different entrees: Red Robin offers lighter alternatives, such as grilled chicken or salmon dishes, which are lower in calories.

Comparison of Red Robin Entrees

Comparing the fish and chips to other popular menu items highlights the nutritional differences between different entree choices.

Entree Calories Total Fat (g) Sodium (mg)
House-Battered Fish & Chips 1610-1640 ~95 ~3060
Whiskey River BBQ Burger 1070 ~65 ~1600
Red's Tavern Double Burger 600 ~33 ~1000
Simply Grilled Chicken Salad 500-700 ~25-40 ~1000-1500
Sear-ious Salmon Varies Varies Varies

The Impact of "Bottomless" Sides

Red Robin's offer of bottomless sides, particularly the steak fries, is a popular feature. However, it also allows the meal's calorie and fat content to increase. Limiting yourself to one serving of fries can help manage the meal's nutritional impact.

Conclusion

The answer to how many calories are in Red Robin fish and chips? is a considerable 1,610 to 1,640 calories per serving, with the standard sides. This makes it one of the more calorie-dense options on the menu, and it is very high in fat and sodium. Mindful eating and modification of sides and sauces are crucial for managing dietary intake. Choosing a lighter entree or controlling portion sizes are both effective strategies for enjoying a meal at Red Robin while sticking to health goals.

For further information on nutritional content, visit the official Red Robin website or use a reliable nutrition tracking application.

Frequently Asked Questions

What is included with Red Robin's fish and chips?

Red Robin's House-Battered Fish & Chips typically includes golden-fried white fish filets, bottomless steak fries, coleslaw, and a side of tartar sauce.

How much fat is in Red Robin's fish and chips?

A single serving contains around 95 grams of total fat, with about 16 grams being saturated fat due to the frying process.

How much sodium is in Red Robin's fish and chips?

One serving is very high in sodium, with some nutritional sources reporting over 3,000 mg, which is more than the recommended daily limit for many adults.

Are there healthier alternatives to fish and chips at Red Robin?

Healthier options include the Simply Grilled Chicken, the Avo-Cobb-O salad, or the Sear-ious Salmon entree. These can be made even healthier by controlling dressing, cheese, and bacon.

What are the different calorie counts for Red Robin fish and chips?

The calorie counts vary slightly by location and data source. The most common figures are between 1,610 and 1,640 calories for the standard House-Battered Fish & Chips meal.

Can I customize my fish and chips order to be healthier?

Yes, you can make healthier choices by replacing the bottomless fries with a side salad or steamed broccoli and using a smaller amount of tartar sauce to reduce total calories and fat.

What kind of fish is used in Red Robin's fish and chips?

Red Robin typically uses hand-battered and fried cod fillets for its fish and chips entree.

Does Red Robin publish its nutritional information?

Yes, Red Robin publishes detailed nutritional and allergen information on its website and through various nutrition tracking sites, allowing customers to make informed decisions.

Frequently Asked Questions

The dish includes golden-fried white fish filets, bottomless steak fries, coleslaw, and tartar sauce.

A single serving has about 95 grams of total fat, with 16 grams being saturated fat.

One serving has over 3,000 mg of sodium, exceeding the daily limit for many adults.

Healthier choices include the Simply Grilled Chicken, Avo-Cobb-O salad, or Sear-ious Salmon entree. These can be customized by controlling toppings.

The total calorie count is between 1,610 and 1,640.

Yes, choose a side salad or steamed broccoli and use less tartar sauce.

Red Robin uses hand-battered and fried cod fillets.

Yes, detailed nutritional information is available on Red Robin's website and nutrition tracking sites.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.