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How many calories in a 200 grams grilled chicken breast?

3 min read

According to USDA data, a 100-gram serving of cooked, skinless chicken breast contains approximately 165 calories. This means a 200 grams grilled chicken breast typically contains around 330 calories, assuming it's prepared with minimal added fats. Understanding the calorie count is a key part of effective meal planning for health and weight management.

Quick Summary

A 200-gram skinless, boneless grilled chicken breast contains approximately 330 calories, with the exact number depending on cooking methods and added ingredients. This high-protein, low-fat source is ideal for supporting muscle growth and weight management goals.

Key Points

  • Calorie Count: A 200 grams grilled chicken breast contains approximately 330 calories, based on standard nutritional data for cooked, skinless chicken.

  • High Protein: This serving provides a substantial 62 grams of protein, essential for muscle building and satiety.

  • Low Fat: Skinless chicken breast is very lean, with a fat content of only around 7 grams for a 200-gram portion.

  • Preparation Matters: Added oils, heavy marinades, and sauces can increase the calorie count, so stick to low-calorie cooking methods like simple grilling.

  • Portion Control is Key: Weighing your chicken breast ensures accurate calorie tracking, as sizes can vary significantly.

In This Article

Calorie Breakdown for 200 Grams Grilled Chicken Breast

The most straightforward answer is that a 200-gram (approx. 7 oz) serving of skinless, boneless grilled chicken breast has roughly 330 calories. This value is based on general nutritional data for plain cooked chicken breast. However, the total calorie count can vary depending on several key factors. Since 100 grams of cooked, skinless chicken breast is around 165 calories, a 200-gram portion is a simple multiplication of that baseline. This makes it an excellent option for those monitoring their calorie intake.

Factors Influencing the Calorie Count

  • Cooking Method: While grilling generally keeps calories low by allowing fat to drip away, the use of marinades or oils can significantly increase the total count. For example, frying in oil will add substantially more calories than simply grilling or baking.
  • Skin On vs. Skinless: Cooking with the skin adds a significant amount of fat and calories. A skinless breast is much leaner. A 100-gram portion of chicken breast with skin could have over 30 calories more than its skinless counterpart.
  • Added Ingredients: Sauces, glazes, and toppings can quickly transform a low-calorie meal into a high-calorie one. A creamy sauce or a sugary barbecue glaze will raise the total calorie and sugar content.

Nutritional Information for 200g Grilled Chicken

In addition to its calorie content, a 200-gram grilled chicken breast is a nutritional powerhouse, especially for its protein content.

  • Protein: A 200-gram serving contains approximately 62 grams of high-quality protein. This is crucial for building and repairing muscle tissue.
  • Fat: The fat content is very low, typically around 6 to 7 grams for a skinless breast.
  • Carbohydrates: Plain chicken breast contains zero carbohydrates.
  • Vitamins and Minerals: Chicken breast is a great source of B vitamins, especially niacin and B6, which are essential for metabolism and energy production. It also provides minerals like phosphorus, selenium, and zinc.

Comparison with Other Protein Sources

To put the nutritional value of grilled chicken into perspective, it's useful to compare it to other common protein sources.

Protein Source (per 200g) Approx. Calories Approx. Protein Approx. Fat Notes
Grilled Chicken Breast (skinless) 330 62g 7g High protein, very low fat. Ideal for lean muscle building and weight management.
Grilled Salmon Fillet 412 45g 24g Higher in calories and fat, but contains healthy Omega-3 fatty acids.
Lean Ground Beef (90% lean) 452 45g 29g Higher calorie and fat count than chicken, but also a good source of protein and iron.
Cooked Lentils 230 18g 1g Plant-based option, lower calorie but significantly less protein than chicken per 200g serving. High in fiber.

How to Prepare Healthy Grilled Chicken

To get the most nutritional benefit from your grilled chicken breast while keeping the calories low, consider these preparation tips:

  • Use healthy marinades: Opt for marinades made from ingredients like lemon juice, vinegar, and herbs instead of heavy, oily sauces. This adds flavor without excess calories.
  • Avoid heavy glazes: Sugary glazes can add unnecessary calories. Stick to dry rubs with spices like paprika, garlic powder, and black pepper.
  • Use a non-stick spray: When grilling, a light coating of a non-stick spray can prevent sticking without adding significant fat.
  • Serve with vegetables: Pair your grilled chicken with a side of steamed or roasted vegetables to add fiber and nutrients without a lot of extra calories.

A Typical Grilled Chicken Meal Plan

Here’s an example of how a 200-gram grilled chicken breast can fit into a healthy, balanced meal:

  • Protein: 200g skinless grilled chicken breast (approx. 330 calories)
  • Carbohydrates: 1 cup cooked quinoa or brown rice (approx. 220 calories)
  • Vegetables: 2 cups mixed green salad with a light vinaigrette (approx. 100 calories)
  • Total Estimated Meal Calories: 650 calories

The Importance of Portion Control

Chicken breasts vary in size, so weighing your portion is the most accurate way to track your intake. Many store-bought chicken breasts can be significantly larger than a standard 100-gram serving. A large breast could easily weigh 200-300 grams, so accurately measuring the portion is vital for precise calorie tracking.

Conclusion

A 200 grams grilled chicken breast is a fantastic, lean source of high-quality protein, coming in at approximately 330 calories. The key to maintaining its health benefits is to minimize added fats and high-calorie sauces during preparation. By being mindful of your cooking method and accurately controlling your portion size, you can easily incorporate this versatile and nutritious food into a variety of healthy meal plans for weight management, muscle building, and overall well-being. Its low fat, high protein profile makes it a diet staple for a reason.

Frequently Asked Questions

A 100-gram (3.5-ounce) portion of cooked, skinless grilled chicken breast contains approximately 165 calories.

Yes, cooking with the skin on adds a significant amount of fat and calories. A skinless breast is much leaner and lower in calories.

Yes, grilled chicken breast is an excellent option for weight loss because it is high in protein and low in calories, which helps you feel full and satisfied.

A 200-gram serving of grilled chicken breast provides approximately 62 grams of protein, making it an excellent source for muscle growth and repair.

The healthiest cooking methods for chicken to minimize calories are grilling, baking, broiling, or steaming, as they require little to no added fats.

Marinades can add calories depending on their ingredients. Using oil-based or sugary marinades will increase the calorie count, while herb- and spice-based marinades add flavor with minimal calories.

Yes, dark meat cuts like thighs and drumsticks are generally higher in calories and fat than white meat cuts like chicken breast.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.