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How to Determine a Good Estimated Energy Requirement (EER)

4 min read

According to research published by the NIH, energy requirements can vary by as much as 20% even among individuals with similar age, weight, and activity levels. Understanding your unique Estimated Energy Requirement (EER) is the foundational step for balancing your daily calorie intake with your body's energy expenditure.

Quick Summary

This article explains what an Estimated Energy Requirement (EER) is, outlines the key factors in its calculation, and provides guidance for applying EER to achieve personal health objectives effectively.

Key Points

  • Personalized Metric: EER is a personalized estimate of daily calorie needs based on individual factors like age, sex, weight, and activity level.

  • Key Calculation Variables: The primary components for calculating EER are Basal Metabolic Rate (BMR), the Thermic Effect of Food (TEF), and Physical Activity Level (PAL).

  • Energy Balance for Goals: Your EER is the calorie target for weight maintenance. Consume below your EER for weight loss and above it for weight gain.

  • Guidance, Not Rules: As an estimate, EER should serve as a starting point. Monitoring your body's response and adjusting intake accordingly is crucial for effective weight management.

  • EER vs. TDEE: While related, EER is specifically the dietary intake predicted for energy balance, whereas TDEE is the total energy burned in a day.

In This Article

What is the Estimated Energy Requirement (EER)?

The Estimated Energy Requirement (EER) is the average dietary energy intake predicted to maintain energy balance in a healthy adult of a specific age, sex, weight, height, and physical activity level. In simpler terms, it's the number of calories you need daily to keep your current weight stable. The EER is based on scientific data from studies that measure total daily energy expenditure (TDEE) using advanced methods like doubly labeled water, ensuring a reliable estimate for most people. However, as the name suggests, it is an estimate and serves as a starting point for managing energy intake, rather than a fixed, perfect number.

The Core Components of Your EER

To understand your EER, it's essential to know its three main components:

  • Basal Metabolic Rate (BMR): This is the energy your body needs to perform essential functions at rest, such as breathing, blood circulation, and cell production. It accounts for the majority (60–75%) of your total daily energy expenditure and is influenced by age, sex, body size, and composition.
  • Thermic Effect of Food (TEF): The energy expended to digest, absorb, and metabolize the food you eat. TEF typically constitutes about 10% of your total daily calorie intake.
  • Physical Activity Level (PAL): This is the energy expended through both structured exercise and non-exercise activities like walking, fidgeting, and posture maintenance. The PAL is the most variable component of your EER.

Calculating Your Estimated Energy Requirement

For adults aged 19 and older, you can use the following equations developed by health authorities, with PA representing the physical activity coefficient.

For adult males: EER = 662 - (9.53 × Age in years) + PA × [(15.91 × Weight in kg) + (539.6 × Height in m)]

For adult females: EER = 354 - (6.91 × Age in years) + PA × [(9.36 × Weight in kg) + (726 × Height in m)]

Use the physical activity (PA) coefficient that best describes your daily routine:

  • Sedentary (PA = 1.00 for females, 1.00 for males): Little or no exercise.
  • Low Active (PA = 1.12 for females, 1.11 for males): Light exercise/sports 1–3 days/week.
  • Active (PA = 1.27 for females, 1.25 for males): Moderate exercise/sports 3–5 days/week.
  • Very Active (PA = 1.45 for females, 1.48 for males): Hard exercise/sports 6–7 days/week, or physically demanding job.

EER vs. TDEE: What's the Difference?

Aspect Estimated Energy Requirement (EER) Total Daily Energy Expenditure (TDEE)
Purpose Average daily intake to maintain weight based on formulas. Total calories burned in a day, including all activities.
Calculation Uses specific formulas accounting for age, sex, height, weight, and a PA coefficient. Often derived by multiplying Basal Metabolic Rate (BMR) by a physical activity factor.
Components Factors in BMR, TEF, and PA implicitly within its formula. Explicitly calculates BMR, TEF, and PA as separate components.
Use Case A reference value for planning healthy energy intake for average, healthy individuals. A more direct measure of daily calorie burn, useful for individualized tracking.

Applying Your EER for Weight Management

Your EER is a crucial baseline for setting weight goals. It represents the energy equilibrium where your weight remains constant. To intentionally change your weight, you must modify your energy balance.

  • For Weight Loss: To lose weight, you need to create a calorie deficit. This means consuming fewer calories than your EER. A typical and healthy approach is to aim for a 500-calorie daily deficit, which generally leads to a weight loss of about one pound per week. Your actual intake would be EER - 500 kcal. However, never go below a certain calorie minimum without medical supervision.
  • For Weight Gain: To gain weight, you need to create a calorie surplus. This involves consuming more calories than your EER. Starting with a surplus of 300–500 calories per day is a good starting point for healthy weight gain, which should be done incrementally. Your intake would be EER + 300-500 kcal.
  • For Weight Maintenance: If your goal is to maintain your current weight, your daily calorie intake should align closely with your calculated EER. As you monitor your weight, you may need to make small adjustments, as the EER is an estimate.

Conclusion

A good estimated energy requirement is not a universal number but a personalized baseline for managing your diet and energy levels. By understanding the factors that influence your EER—your age, sex, height, weight, and physical activity—you can use the provided formulas to create an educated starting point for your health journey. Remember that your EER is a guide, and paying attention to your body's feedback is key. Regular monitoring and adjustments to your intake are essential for achieving and sustaining your specific health goals, whether that's maintaining your weight, losing a few pounds, or gaining muscle mass. For optimal results, combining your EER knowledge with other healthy habits, like a balanced diet and regular exercise, is always recommended.

Visit the NIH website for comprehensive Dietary Reference Intakes information

Frequently Asked Questions

The primary purpose of an EER is to provide an average dietary energy intake target for maintaining weight and energy balance in healthy individuals with specific characteristics.

Your EER is calculated using your age, sex, height, weight, and physical activity level, which includes both exercise and non-exercise movement.

No, EER differs based on sex, even with the same weight and height, because men typically have a higher lean body mass and therefore a higher basal metabolic rate than women.

To lose weight, you should create a calorie deficit by consuming fewer calories than your EER. A common and safe approach is to aim for a daily deficit of 500 calories.

EER is the estimated daily calorie intake needed for weight maintenance, derived from formulas. TDEE is the total calories burned from all activities throughout the day, including BMR, TEF, and physical activity.

Yes, your EER typically decreases with age due to a natural decline in your basal metabolic rate and often a reduction in lean muscle mass.

PA coefficients are determined by your activity level. You can use ranges such as Sedentary, Low Active, Active, and Very Active, with specific values correlating to the EER formula based on intensity.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.