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How to Get More Type 3 Collagen for Skin and Organ Health

4 min read

Type 3 collagen is the second most abundant type in the body, yet its production declines with age. If you're wondering how to get more type 3 collagen, the solution lies in supporting your body's natural synthesis through nutrient-rich foods, strategic supplementation, and healthy habits.

Quick Summary

This guide explains the importance of Type 3 collagen for skin and organ health, detailing nutritional strategies, supplements, and lifestyle habits to increase production. It covers essential amino acids, co-factors, dietary sources, and lifestyle tips to maximize collagen synthesis effectively.

Key Points

  • Nutrient-Rich Diet: Consume foods high in protein, Vitamin C, zinc, and copper to provide the raw materials needed for your body to produce Type 3 collagen naturally.

  • Choose the Right Supplements: Opt for high-quality, hydrolyzed bovine collagen supplements, which contain both Type 1 and Type 3 collagen, for easy absorption and increased bioavailability.

  • Prioritize Amino Acids: Eat protein-rich foods like chicken, fish, eggs, and legumes to ensure an adequate supply of key amino acids like glycine and proline for collagen synthesis.

  • Incorporate Antioxidants: Protect existing collagen from damage caused by free radicals by consuming antioxidant-rich berries, leafy greens, and other colorful fruits and vegetables.

  • Protect Against Degradation: Reduce collagen breakdown by protecting your skin from UV radiation with sunscreen, limiting sugar intake, and avoiding smoking.

  • Stay Hydrated: Maintain skin elasticity and support the collagen network throughout your body by drinking plenty of water.

  • Consider Topical Retinoids: Use topical retinoids to help stimulate collagen synthesis and promote cell turnover for healthier skin.

In This Article

Understanding Type 3 Collagen's Role

Type 3 collagen is a crucial protein that works closely with Type 1 collagen, particularly in the skin and blood vessels. Unlike the densely packed fibers of Type 1, Type 3 forms thin, branching fibers that create a mesh-like scaffold, providing support and flexibility for soft tissues. It is found in abundance in muscles, the intestines, blood vessel walls, and organs like the uterus. A deficiency can impact skin elasticity, wound healing, and the integrity of these internal organs. As the body ages, the ratio of Type 1 to Type 3 collagen changes, often leading to a reduction in skin elasticity and firmness.

The Building Blocks of Collagen

For your body to create any type of collagen, including Type 3, it requires a specific set of amino acids and co-factors. Your body can’t absorb and use whole collagen protein directly. Instead, it breaks down ingested collagen into amino acids, which are then reassembled into new collagen. The most important amino acids for this process are glycine, proline, and hydroxyproline.

Essential Nutrients for Collagen Synthesis

In addition to amino acids, several vitamins and minerals are critical for collagen formation. Without these, your body's production capabilities are limited, regardless of your protein intake.

  • Vitamin C: A co-factor required for the conversion of proline and lysine into their hydroxylated forms, a crucial step in stabilizing the collagen structure. Rich sources include citrus fruits, berries, and bell peppers.
  • Zinc: An essential mineral involved in the synthesis and rebuilding of collagen, which also aids in wound healing. Found in foods like oysters, red meat, nuts, and beans.
  • Copper: A necessary co-factor for lysyl oxidase, an enzyme that helps mature collagen fibers. Excellent sources include organ meats, nuts, and leafy greens.
  • Sulfur: Found in sulfur-containing foods like garlic and onions, this trace mineral helps in collagen synthesis and stabilization.

Dietary Sources of Collagen-Supporting Nutrients

Focusing on whole foods that provide the necessary building blocks and co-factors is a reliable strategy for supporting your body's natural collagen production. While no plant-based source contains actual collagen, a vegetarian or vegan diet can supply all the necessary nutrients.

Foods that boost collagen production:

  • Bone Broth: Made by simmering animal bones and connective tissue, this draws out collagen and minerals.
  • Chicken and Fish: The skin, cartilage, and bones of these animals are rich sources. For fish, marine collagen from scales and skin is considered highly bioavailable.
  • Eggs: Egg whites are a good source of proline, a key amino acid for collagen synthesis.
  • Citrus Fruits: Excellent for Vitamin C, which is essential for synthesis.
  • Berries: Loaded with both Vitamin C and antioxidants that protect existing collagen from damage.
  • Leafy Greens: Provide Vitamin C and antioxidants. Some research suggests the chlorophyll in greens can increase the precursor to collagen.
  • Garlic: Contains sulfur, a mineral that aids in collagen synthesis.

Supplements vs. Food-Based Approaches

Both dietary intake and supplementation can be used to support collagen levels. Here's a comparison to help you choose the best approach for you.

Feature Food-Based Approach Supplement-Based Approach
Mechanism Your body breaks down food proteins into amino acids to build its own collagen. Provides pre-digested (hydrolyzed) collagen peptides that are easily absorbed.
Nutrient Synergy Offers a wide range of synergistic vitamins, minerals, and other compounds found in whole foods. Typically provides a concentrated dose of Type 1 and Type 3 collagen peptides, often with added vitamins.
Efficacy Consistent daily intake of nutrient-rich foods reliably supports the body's natural production process. Many studies show benefits for skin elasticity and hydration, though results can vary.
Bioavailability Variable, depending on the specific food source and how it is prepared. High bioavailability, as the collagen is already broken down into smaller peptides.
Regulation Regulated as a food product, offering safety and transparency in ingredients. Not regulated by the FDA, so product quality can vary. Look for third-party testing.

Lifestyle Factors That Protect Collagen

Increasing your Type 3 collagen is not just about adding nutrients; it's also about protecting your existing collagen from degradation. Several lifestyle factors can accelerate collagen breakdown.

  • Sun Protection: UV radiation is a primary cause of collagen breakdown. Use a broad-spectrum sunscreen daily and wear protective clothing.
  • Limit Sugar Intake: Excess sugar can damage collagen through a process called glycation, which reduces skin elasticity.
  • Quit Smoking: Smoking significantly damages collagen and reduces its production.
  • Stay Hydrated: Water intake helps maintain skin elasticity and supports the collagen network.
  • Use Retinoids: Topical retinoids, derived from Vitamin A, can speed up cell turnover and stimulate collagen synthesis.

Conclusion

Increasing your body's Type 3 collagen is achievable through a multi-faceted approach centered on nutrition and healthy lifestyle choices. By prioritizing a balanced diet rich in protein, Vitamin C, and other essential co-factors, you provide your body with the building blocks it needs to boost production. Supplements can offer a convenient, highly bioavailable option, particularly for hydrolyzed bovine collagen which contains Types 1 and 3. Alongside diet, protecting your existing collagen from sun damage, sugar, and smoking will help preserve your skin's youthful structure and support the health of your internal organs and blood vessels. Consistency is key, whether you choose a food-first strategy, supplementation, or a combination of both. To make the most of your efforts, remember that supporting your body's natural synthesis is always the most effective path forward. For more information on health and wellness, consult with a nutritionist or healthcare professional.

References

  • The Collagen Co. - What Is Collagen Type 1, 2 & 3? (Accessed October 8, 2025)
  • National Institutes of Health (NIH) - Type III collagen is crucial for collagen I fibrillogenesis... (Accessed October 8, 2025)

Further Reading

Frequently Asked Questions

Type 3 collagen is a flexible, mesh-like protein found in soft tissues such as the skin, muscles, intestines, and blood vessels. It works with Type 1 collagen to support skin elasticity and provides structure to organs. Its role in blood vessel health is particularly important for overall cardiovascular health.

To support your body's natural production of Type 3 collagen, focus on foods rich in protein, Vitamin C, zinc, and copper. Key sources include bone broth, chicken, fish with skin, eggs, citrus fruits, berries, leafy greens, and nuts.

Supplements often contain hydrolyzed collagen peptides, which are broken down for better absorption, offering a concentrated dose of Type 1 and 3. While food provides a wide array of complementary nutrients, supplements can be a convenient and highly effective way to increase overall collagen intake.

Yes, while Type 3 collagen is not found in plants, vegans and vegetarians can boost their body's production by eating a diet rich in amino acids, Vitamin C, zinc, and copper. Good sources include beans, legumes, nuts, seeds, and leafy greens.

Results can vary depending on the individual's diet, lifestyle, and overall health. With consistent effort through diet and/or supplementation, some studies have shown improvements in skin elasticity and hydration within 60 to 90 days.

Lifestyle factors like excessive sun exposure, smoking, and high sugar intake can accelerate the breakdown of all collagen types, including Type 3. Practicing sun protection, reducing sugar, and quitting smoking are crucial for preserving your collagen stores.

Bovine collagen is typically richer in both Type 1 and Type 3 collagen, making it an excellent choice for targeting skin, muscles, and blood vessels. Marine collagen is primarily Type 1 but is highly bioavailable, which can also support overall collagen production in the body.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.