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How to Order Healthy at Red Robin for a Balanced Meal

4 min read

According to Red Robin's own nutritional information, it's possible to choose options ranging from a 280-calorie kids' burger to a 1,220-calorie monster burger. With such a wide variety, learning how to order healthy at Red Robin is crucial for maintaining your dietary goals while still enjoying a delicious meal.

Quick Summary

This guide provides practical strategies for navigating the Red Robin menu to make healthier choices. It covers smarter protein and side selections, customizations to reduce calories and fat, and menu item comparisons for informed decisions.

Key Points

  • Choose Leaner Proteins: Opt for a grilled chicken breast, a salmon fillet, or a turkey patty instead of a heavier beef burger.

  • Ditch the Bun: Request a lettuce wrap instead of a traditional bun to dramatically cut down on calories and carbohydrates.

  • Go for Healthier Sides: Swap bottomless steak fries for a bottomless side of steamed broccoli or a house salad with dressing on the side.

  • Customize Your Toppings: Control your meal by asking for sauces and high-calorie ingredients like cheese and bacon on the side or omitted completely.

  • Use the Official Guide: Utilize Red Robin's comprehensive online nutrition calculator and allergen menu to plan your meal and avoid hidden pitfalls.

In This Article

Smarter Entrée Selection

When ordering your main course, focus on grilled proteins and veggie-based patties to reduce fat and calories. The sheer volume of choices at Red Robin means some items can be exceptionally high in calories and sodium, but there are equally delicious alternatives.

Grilled Protein Options

  • Simply Grilled Chicken Sandwich: This is a top-tier choice, providing a substantial 32g of protein with a controlled 370 calories. You get all the classic burger toppings—pickles, lettuce, tomato, and red onions—without the heavy calorie count of a fried or double-patty option.
  • Ensenada Chicken Platter: For a non-burger option, this platter features ancho-grilled chicken breasts served with salsa and salsa-ranch dressing. Opt for a single breast and ask for the dressings and cheese on the side to manage your intake. It's a great source of lean protein.
  • Sear-ious Salmon: Salmon is a lean protein packed with healthy omega-3 fatty acids. This option can be an excellent main course when paired with a non-carb side like steamed broccoli.

Plant-Based and Lighter Burgers

For those seeking a meatless meal or a lower-fat option, Red Robin has several compelling choices:

  • Keep It Simple Veggie Burger: The ancient-grain patty is a good source of protein and fiber. It's served with lettuce, tomato, onion, and Swiss cheese. For a vegan option, order it without the cheese and swap the bun for a lettuce wrap.
  • The Wedgie™ Burger: This bun-less burger wrapped in lettuce is a smart low-carb alternative to a traditional burger. You can choose a turkey or beef patty and customize it with fresh toppings like avocado, tomatoes, and onions.
  • Grilled Turkey Burger: A turkey patty is a much leaner protein source than beef, automatically reducing the fat content of your meal. To maximize health benefits, ask for a lettuce wrap instead of a bun and use light chipotle aioli on the side.

Customizing Your Order

Most of the nutritional damage at Red Robin comes from heavy toppings, rich sauces, and high-calorie sides. Fortunately, their customizable menu allows for easy swaps to cut down on unnecessary calories, fat, and sodium.

  • Bun vs. Wrap: A simple switch from a Tavern bun to a lettuce wrap can save over 100 calories and significantly reduce carbs. A gluten-free bun is also an option for those with dietary restrictions.
  • Sauce Control: Many sauces and spreads, like aioli and mayo, are major calorie culprits. Request sauces on the side so you can control how much you use. Low-calorie condiments like mustard, salsa, and relish are also available.
  • Topping Wisely: Cheese and bacon add considerable calories and fat. Skipping them or using low-calorie options like pepper jack cheese can make a big difference. Pile on fresh, low-calorie vegetables like lettuce, tomato, onion, pickles, and jalapeños, which are often free additions.

Selecting the Best Sides

The famous "bottomless" sides at Red Robin, particularly the steak fries and onion rings, can quickly derail a healthy meal plan. Making a mindful side choice is one of the most impactful decisions you can make.

Healthier Side Swaps

  • Steamed Broccoli: The clear winner for a healthy side. Steamed broccoli is low in calories (around 30 per serving) and provides essential vitamins and fiber. It's a bottomless option, so you can enjoy as much as you'd like without the guilt.
  • House Salad: Another bottomless option, the house salad with light dressing on the side is a great way to increase your vegetable intake. Ask for no cheese and croutons to reduce calories further.
  • Coleslaw: While often served with creamy dressings, coleslaw can be a lighter choice than fries, especially if you get the dressing on the side.

Side Comparison

Side Option Calorie Estimate Key Nutritional Info Considerations
Steamed Broccoli 30 calories Low calorie, high fiber, vitamin C source Bottomless, healthiest option
House Salad 120 calories Mix of vegetables, good with light dressing Bottomless, ask for dressing on side
Sweet Potato Fries 410 calories High in vitamins A and C, but still fried Fried, higher calorie count
Yukon Chips 490 calories High fat, moderate calories Fried, single serving
Steak Fries 510+ calories High calorie, high fat, high sodium Bottomless, avoid refills

Conclusion: Your Strategy for a Lighter Meal

Eating healthy at a place known for gourmet burgers and bottomless sides doesn't have to be a struggle. The key is to be proactive and make informed choices. Start with a grilled protein like chicken or salmon, or a lighter patty like the turkey or veggie option, and serve it on a lettuce wrap to cut carbs. Control your toppings by asking for cheese and high-fat sauces on the side or omitting them entirely. Finally, make the smartest side swap by choosing steamed broccoli or a house salad instead of the higher-calorie fried items. By following these simple but effective strategies, you can enjoy a satisfying and nutritious Red Robin meal while staying on track with your health goals. Learn more about making smart choices at Red Robin by checking out their official nutritional information.

Frequently Asked Questions

The Keep It Simple Burger with a grilled chicken or veggie patty is one of the healthiest choices. For a very low-carb option, the Wedgie™ Burger served in a lettuce wrap is an excellent alternative.

Steamed broccoli is the best side choice, as it is very low in calories and fat while providing fiber and vitamins. The bottomless House Salad is another great option, especially with a light dressing on the side.

Yes, it's very easy to eat low-carb by ordering a burger as a lettuce wrap instead of a bun. You can also get a side of steamed broccoli or a side salad instead of fries.

To reduce calories, skip the cheese, bacon, and creamy sauces. Choose a grilled entrée instead of a fried one, and opt for a side salad or steamed broccoli over fries.

While sweet potato fries offer more vitamins A and C than regular fries, they are still a high-calorie, fried food. Opting for steamed broccoli or a side salad remains a better choice for controlling calories.

Ask for your dressing on the side to control the portion, and ask for no cheese, croutons, or fried toppings. Grilled chicken is a great protein add-on.

Yes, Red Robin provides a detailed nutritional calculator and downloadable PDFs on their website to help you make informed choices based on calories, macros, and allergens.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.