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How to take MCT oil without getting sick: A beginner's guide

5 min read

MCT oil is rapidly absorbed by the body for quick energy, but this same speed can easily overwhelm a digestive system that isn't accustomed to it, leading to uncomfortable side effects. Learning how to take MCT oil without getting sick is essential for a smooth, effective wellness journey.

Quick Summary

Taking MCT oil without adverse side effects involves a gradual increase in dosage, proper consumption with meals, and selecting the right product. Beginners can mitigate nausea and stomach upset by starting small and allowing their body to adapt.

Key Points

  • Start Low and Slow: Begin with a very small dose of MCT oil (1 teaspoon) and gradually increase it over several weeks to build tolerance.

  • Mix with Food: Always take MCT oil with a meal or mix it into a drink like coffee, smoothies, or yogurt to slow down absorption and minimize stomach upset.

  • Select C8/C10 MCT Oil: Choose a high-quality product that is high in C8 (caprylic acid) and C10 (capric acid), as these are typically gentler on the digestive system than C6 or C12.

  • Stay Hydrated: Drink plenty of water throughout the day to support overall digestion and help alleviate any potential side effects.

  • Listen to Your Body: Pay attention to how your body responds and reduce your dosage if you experience any digestive discomfort, such as nausea, cramps, or diarrhea.

  • Consider MCT Powder: If you have a sensitive stomach, MCT oil powder can be an easier-to-digest alternative to the liquid form.

In This Article

Understanding Why MCT Oil Can Cause Digestive Distress

Medium-chain triglycerides (MCTs) are a form of fat that the body processes differently than long-chain triglycerides (LCTs) found in most other oils. Because of their shorter chain length, MCTs are rapidly absorbed from the gut and transported directly to the liver for quick energy conversion. While this is a primary benefit for those seeking a fast energy source, it is also the main reason for digestive issues, especially in new users. When the body receives a sudden, large dose of MCT oil, it can trigger various gastrointestinal symptoms as the system struggles to process the rapid influx of fat.

The Common Side Effects of Too Much MCT Oil

If you have taken too much MCT oil too quickly, you may experience:

  • Nausea and stomach aches
  • Diarrhea, often called "disaster pants"
  • Abdominal cramping
  • Gas and bloating

These side effects are most common when a high dose is taken on an empty stomach. The key to avoiding this discomfort is to introduce the oil slowly and mindfully.

The Gradual Approach: Start Low and Go Slow

The most critical rule for preventing side effects is to begin with a small dose and gradually increase it over time. This allows your digestive system to adapt to the new source of fat without being overwhelmed.

A Step-by-Step Dosing Plan:

  1. Start with 1 Teaspoon: For the first week, take just one teaspoon (about 5ml) of MCT oil per day. If you are very sensitive, consider starting with a half-teaspoon.
  2. Monitor Your Tolerance: Pay close attention to how your body reacts. If you experience no issues after a week, you can proceed to the next step.
  3. Increase Gradually: Slowly increase your dosage by a half or a full teaspoon each week. Many people find success by working their way up to 1–2 tablespoons (15–30ml) per day, split into smaller servings.
  4. Do Not Exceed Your Tolerance: There is no need to rush. Find a daily dose that feels comfortable for you and stick with it. Exceeding your body's tolerance will only lead to unpleasant side effects.

Pairing MCT Oil with Food: The Golden Rule

Taking MCT oil with food is one of the most effective strategies for minimizing digestive distress. Food acts as a buffer, slowing down the absorption of the oil and giving your digestive system more time to process it. Taking it on an empty stomach is often a recipe for discomfort, especially for beginners.

Easy Ways to Incorporate MCT Oil:

  • Bulletproof Coffee or Tea: The classic method of blending MCT oil with coffee and grass-fed butter. The fat from the butter and the protein in the coffee/tea help to buffer the MCTs. Alternatively, just a splash of MCT oil in your morning coffee can be a great way to start.
  • Smoothies: A perfect vehicle for MCT oil, as the other ingredients help to dilute it and the blender emulsifies it for better absorption.
  • Salad Dressings: Replace other vegetable oils with MCT oil in your favorite dressing recipes. The fats will blend well and add a nutritional boost to your meal.
  • Yogurt or Porridge: Stir a small amount into your breakfast bowl. This helps slow the absorption and provides a steady source of energy.

Choosing the Right Type of MCT Oil

Not all MCT oils are created equal. The type of fatty acid chains they contain can have a significant impact on how your body tolerates them. The four main types are Caproic acid (C6), Caprylic acid (C8), Capric acid (C10), and Lauric acid (C12).

  • C6 (Caproic Acid): While it converts quickly to ketones, C6 is known for having an unpleasant odor and is the most likely to cause stomach upset. It is generally not included in high-quality supplements.
  • C8 (Caprylic Acid): This is considered the most efficient MCT for ketone production and is well-tolerated by most people. C8 provides a fast, clean energy source.
  • C10 (Capric Acid): A slightly longer chain than C8, C10 provides a more sustained release of energy and is also very well-tolerated.
  • C12 (Lauric Acid): Though technically an MCT, C12 acts more like a long-chain fatty acid and is processed differently by the body, so it doesn't provide the same rapid energy boost. It's the primary MCT in coconut oil but can be harder to digest in concentrated forms.

For best results and minimal digestive issues, look for a product that is predominantly C8 and C10.

Comparison Table: Liquid vs. Powdered MCT Oil

Feature Liquid MCT Oil MCT Oil Powder
Digestibility Can be harsh on sensitive stomachs, especially if taken straight or in large doses. Generally gentler on the digestive system due to the carrier powder (e.g., acacia fiber).
Absorption Very rapid, which is both a benefit and a cause of side effects. Slightly slower and more sustained absorption profile.
Mixability Can separate in cold drinks and cause an oily film. Best blended or shaken well. Blends smoothly into hot or cold liquids without separating.
Convenience Needs careful measuring and can be messy. Pre-measured scoops are convenient for on-the-go use. Less messy.
Cost Typically more affordable per serving. Higher cost per serving due to the additional processing.
Versatility Excellent for dressings and adding to hot beverages. Can be added to a wider range of foods, including baked goods and recipes.

Conclusion

While MCT oil can offer numerous benefits, including quick energy and support for a ketogenic diet, managing its potential side effects is key to a positive experience. The strategy is simple: start with a small dosage, increase it gradually as your body adapts, and always consume it with food to buffer its rapid effects. By choosing a high-quality product rich in C8 and C10 and listening to your body, you can safely enjoy the advantages of MCT oil without getting sick.

Remember, your body's tolerance is unique, so consistent, mindful use is far more effective than trying to rush the process. Source: WebMD on MCT Oil

What to Do If You Overdo It

If you accidentally take too much MCT oil and experience digestive discomfort, you can take a few steps to feel better:

  • Stop Consumption: Pause your MCT oil intake until your symptoms subside.
  • Hydrate: Drink plenty of water to help flush your system.
  • Easily Digestible Food: Eat small amounts of bland, easily digestible foods like crackers or toast.
  • Soothing Teas: Sip on peppermint or ginger tea to help settle your stomach.

Monitoring Long-Term Use

While generally safe in moderation, excessive long-term use of MCT oil could potentially lead to issues like fat buildup in the liver. It is important to stay within recommended dosages and consider consulting a healthcare professional if you have underlying health concerns or are on a long-term ketogenic diet. Regular blood tests can help monitor lipid profiles and liver health.

Frequently Asked Questions

While some experienced users can, it is generally not recommended for beginners. Taking MCT oil on an empty stomach, especially in larger doses, increases the risk of digestive issues like nausea and stomach cramps because of its rapid absorption.

Symptoms of consuming too much MCT oil include nausea, diarrhea, abdominal cramps, bloating, and gas. These are caused by the digestive system being overwhelmed by the sudden influx of fat.

Yes, MCT oil powder is often easier to digest and gentler on the digestive system. It contains a carrier powder, typically acacia fiber, which helps slow down absorption and provides a smoother experience for sensitive individuals.

If you experience digestive upset, stop consuming the oil immediately, drink plenty of water, and eat easily digestible foods like crackers or toast. Consider reducing your dosage once you start again.

Yes. While MCT oil is often derived from coconut oil, it is a concentrated form of specific medium-chain triglycerides (C8 and C10). Coconut oil contains a mix of shorter and longer-chain fats, including C12, making pure MCT oil more potent and rapidly absorbed.

A beginner should start with a small amount, typically no more than one teaspoon per day. Gradually increase the dosage over a week or two as your body adapts.

It is not recommended to use MCT oil for high-heat cooking or frying. The oil has a low smoke point and can break down, losing its beneficial properties. It is better used in salad dressings, smoothies, or mixed into prepared food.

While research is ongoing, some studies suggest MCT oil can have a beneficial effect by increasing 'good' HDL cholesterol and potentially lowering triglycerides. However, individual results may vary, and excessive doses could impact lipid profiles.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.