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Is Chosen Foods Mayo Dairy Free? Decoding Ingredients for Your Diet

3 min read

Despite being shelved in the dairy aisle, eggs are not a dairy product. The good news for those with sensitivities is that both the classic and vegan versions of Chosen Foods mayo dairy free, but a closer look at the labels is essential to ensure it fits your specific dietary requirements.

Quick Summary

Chosen Foods offers both a classic and a vegan mayo, and both are free of dairy. However, their classic mayo is made with cage-free eggs, while the vegan version is egg-free. Individuals with dietary restrictions should always check the label to confirm the version they are purchasing meets all their needs.

Key Points

  • Both Are Dairy-Free: Regardless of which version you choose, all Chosen Foods classic and vegan mayos are certified dairy-free.

  • Eggs Are Not Dairy: The common confusion arises from eggs and dairy being grouped, but eggs are not milk-based products.

  • Classic vs. Vegan: Chosen Foods Classic mayo contains cage-free eggs, while the vegan version is egg-free and uses a chickpea protein emulsifier.

  • Check the Label: To avoid eggs, consumers must select the vegan variety. Always verify the label for specific dietary restrictions beyond just 'dairy-free'.

  • Avocado Oil Base: The use of avocado oil provides heart-healthy monounsaturated fats in both versions.

  • Keto & Paleo-Friendly: The classic, egg-containing mayo is suitable for both keto and paleo diets.

In This Article

The Simple Answer: Yes, But Read the Label

Standard mayonnaise is naturally dairy-free as it's typically made from oil, eggs, and an acid. However, some variations may contain dairy, making ingredient checks important. Both Chosen Foods classic and vegan mayo are certified dairy-free. The main difference lies in the presence of eggs, which is crucial for vegans and those with egg allergies.

Understanding Chosen Foods Mayo Varieties

Chosen Foods offers different mayonnaise options to suit various dietary needs. It's helpful to know the distinction between them.

Chosen Foods Classic Avocado Oil Mayo

This traditional mayo is made with 100% pure avocado oil. It is dairy-free but contains eggs. Its ingredients include avocado oil, filtered water, egg yolks and whole eggs, organic distilled white vinegar, organic mustard, salt, and organic rosemary extract. This classic version is marketed as paleo and keto-friendly.

Chosen Foods Vegan Avocado Oil Mayo

Designed for vegan diets, this mayo is completely egg-free. It uses a chickpea protein blend as an emulsifier instead of eggs. Key ingredients are avocado oil, filtered water, vinegar, sugar, chickpea protein blend, salt, organic mustard, xanthan gum, rosemary extract, and mustard oil. This makes it suitable for plant-based diets or those with egg allergies.

Why the Dairy-Free Confusion? Eggs vs. Dairy

The confusion between eggs and dairy is common. This may be due to how they are displayed in grocery stores, both being animal products, or general dietary misinformation. Dairy products come from mammal milk, while eggs are laid by birds. Eggs are safe for those with dairy allergies or lactose intolerance, but should be avoided by those with egg allergies or following a vegan diet.

Nutritional Benefits of Avocado Oil Mayo

Chosen Foods utilizes 100% pure avocado oil, which offers a nutritional advantage over mayos made with other oils. Avocado oil contains beneficial monounsaturated fats that support heart health. The products are also known for avoiding artificial additives, fitting into a 'clean-label' approach to eating.

Comparison Table: Classic vs. Vegan Chosen Foods Mayo

Feature Classic Avocado Oil Mayo Vegan Avocado Oil Mayo
Dairy-Free Yes Yes
Egg-Free No (Contains Cage-Free Eggs) Yes (Uses Chickpea Protein)
Vegan No Yes
Keto-Friendly Yes Yes
Paleo-Friendly Yes Yes (Vegan version is paleo-friendly due to no eggs/dairy)
Emulsifier Egg Yolks Chickpea Protein Blend

Navigating Labels for Your Dietary Needs

Carefully reading product labels is essential for meeting specific dietary needs. Beyond a 'dairy-free' claim, consider these points:

  1. For Vegans: Look for 'vegan' or 'egg-free' labels to confirm no animal products are used.
  2. For Egg Allergies: Check the ingredient list for 'egg' or 'egg yolk'. The vegan version is the safe choice.
  3. For Dairy Allergies: Verify a 'dairy-free' claim and check ingredients for milk products. Chosen Foods products should be clearly labeled as dairy-free.
  4. Certifications: Certifications like 'Certified Gluten-Free' or 'Certified Vegan' provide additional assurance.

Conclusion: Making the Right Choice

Both classic and vegan Chosen Foods mayonnaise are dairy-free. Your choice depends on whether you consume eggs. The classic mayo is suitable for those who eat eggs and follow paleo or keto diets. The vegan version is an egg-free, plant-based option for vegans or those with egg allergies. By understanding the ingredient differences, you can confidently choose the right Chosen Foods mayo for your dietary needs.

For further details on the distinction between eggs and dairy, reliable resources like Healthline can be consulted.

Frequently Asked Questions

No, Chosen Foods classic mayonnaise is not vegan because it is made with cage-free eggs. For a vegan option, you should purchase the Chosen Foods Vegan Avocado Oil Mayo.

In the vegan version of Chosen Foods mayo, eggs are replaced with a chickpea protein blend that helps to create a creamy, emulsified texture.

Yes, traditional mayonnaise is typically dairy-free because its main ingredients are eggs, oil, and vinegar, with no milk products.

This misconception is often due to eggs being sold in the refrigerated dairy aisle of supermarkets and the fact that both are animal products, leading to confusion.

Yes, people with lactose intolerance can safely eat Chosen Foods Classic Mayo, as it contains no dairy and therefore no lactose.

Yes, the classic Chosen Foods mayo, made with eggs and avocado oil, is suitable for both keto and paleo diets. The vegan version is also keto and paleo-friendly.

While the taste is comparable, some consumers might notice subtle differences in flavor and texture due to the different emulsifying ingredients (chickpea protein instead of eggs).

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.