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Is Field of Greens Really Good for You? A Deep Dive

4 min read

According to a 2020 study, only a tiny fraction of American adults—a mere 1.58%—meet the criteria for an ideal diet, leaving a significant gap in daily nutrient intake. For those struggling to get enough fruits and vegetables, supplements like Field of Greens offer a convenient way to bridge this nutritional divide. But the critical question remains: is Field of Greens really good for you, or is it just another expensive health trend?

Quick Summary

This article examines the composition, benefits, and drawbacks of the Field of Greens supplement. It covers the ingredient list, potential health effects, lack of transparency regarding ingredient amounts, and cost. It helps consumers make an informed decision based on product details and comparative analysis.

Key Points

  • Nutrient-Dense Ingredients: Field of Greens contains a wide variety of organic fruits, vegetables, and superfoods, providing a convenient source of vitamins, minerals, and antioxidants.

  • Proprietary Blend Concerns: The product uses proprietary blends, meaning the specific amount of each ingredient is not disclosed, raising questions about potency and effectiveness.

  • Lacks Third-Party Testing: The company does not appear to use third-party testing, making it difficult to verify the product's purity and ingredient accuracy.

  • Incomplete Gut Support: While it includes prebiotic fiber, it does not contain the probiotics or digestive enzymes found in many competing greens powders.

  • Premium Price Point: At over $2 per serving, it is a relatively expensive option in the greens powder market, especially given the lack of ingredient transparency.

  • Palatable Taste: Many customer reviews praise the pleasant, fruity taste, distinguishing it from more 'grassy' alternatives.

  • Consider Alternatives: For those seeking full ingredient transparency, third-party testing, or more comprehensive gut health support, several competitors offer potentially better value for the price.

In This Article

Greens powders have exploded in popularity as a convenient way to supplement a diet that may be lacking in fruits and vegetables. Brickhouse Nutrition's Field of Greens is one of the more prominent players in this space, promising improved digestion, increased energy, and enhanced immunity through its blend of organic ingredients. However, a closer look reveals a mix of compelling benefits and notable concerns that potential users should consider.

The Ingredients and Their Potential Benefits

Field of Greens is composed of several proprietary blends, including an Organic Greens Blend, an Organic Antioxidant Reds Blend, and an Organic Metabolic Blend. While the specific quantities are not disclosed, the ingredients themselves offer various potential health-supporting properties.

  • Organic Greens Blend: Contains a variety of dehydrated fruits and vegetables like spinach, kale, broccoli, and green apple. These are naturally rich in essential nutrients such as vitamins A, C, and K, as well as minerals like iron and potassium.
  • Organic Antioxidant Reds Blend: Includes beet root, blueberry, pomegranate, and cranberry powders, all known for their high antioxidant content. These compounds, such as anthocyanins, help combat oxidative stress and support immune function.
  • Organic Metabolic Blend: Features herbs and spices like ginger, turmeric, and matcha green tea powder. Ginger is noted for its digestive benefits, while matcha contains L-theanine for balanced, jitter-free energy.
  • Prebiotic Fiber (Inulin): Included to support gut health by nourishing beneficial bacteria.

Advantages of Choosing Field of Greens

For many users, Field of Greens offers a palatable and easy way to increase nutrient intake. The product is USDA-certified organic, non-GMO, and free from synthetic additives, which appeals to health-conscious consumers. Some customers report noticeable improvements in energy levels and overall well-being. The variety of flavors, including Wildberry, Lemon Lime, and a stevia-free 'Raw' option, also helps with consistent use. Brickhouse Nutrition backs its product with a 60-day money-back guarantee, offering a low-risk trial for new customers. The company highlights an Auburn University-led clinical study showing the product improved antioxidant status and reduced oxidative stress in adults, providing a degree of scientific backing for some claims.

Concerns and Potential Drawbacks

Despite its benefits, several significant issues raise questions about the true value of Field of Greens, especially when compared to competitors. The lack of transparency and regulatory oversight are chief among these concerns.

Proprietary Blends: The most prominent issue is the use of proprietary blends. The label lists the ingredients but not the specific dosage for each, making it impossible for consumers to know the potency of each component. You are essentially paying for a product without knowing if you are getting a therapeutic amount of its key ingredients.

No Third-Party Testing: The manufacturer does not provide information about third-party testing. This is a major red flag in the dietary supplement industry, as independent testing verifies a product's purity, potency, and safety, including checking for contaminants like heavy metals. Without it, consumers must rely solely on the company's claims.

Limited Gut Health Support: While the product contains prebiotic fiber (inulin), it conspicuously lacks probiotics and digestive enzymes. Many competitors include these ingredients, which are crucial for comprehensive gut health support. For those with digestive sensitivities, inulin can sometimes cause bloating and gas.

High Cost: At over $2 per serving, Field of Greens is on the pricier end of the market. When factoring in the undisclosed ingredient dosages and lack of third-party testing, the high cost becomes even more questionable, particularly when more affordable and transparent options exist.

Field of Greens vs. The Competition: A Comparison

Feature Field of Greens Competitor (e.g., Live it Up, Ghost Greens)
Ingredient Transparency Proprietary blends hide specific dosages. Many competitors list exact ingredient amounts for full transparency.
Gut Health Support Includes prebiotics (inulin) but lacks probiotics and digestive enzymes. Often includes both prebiotics and probiotics, sometimes with added digestive enzymes.
Third-Party Testing No public information available about third-party testing. Reputable brands often undergo rigorous independent testing for quality and purity.
Cost per Serving Approximately $2.40 to $2.69 per serving. Price varies, but many offer more comprehensive formulas for less.
Processing Standard dehydration, which can degrade some nutrients. Some use advanced methods like freeze-drying for higher nutrient retention.

The Final Word: Is It Right for You?

So, is Field of Greens really good for you? The answer is nuanced. On one hand, it's an organic, whole-food-based supplement that can help fill nutritional gaps for those who don't eat enough fruits and vegetables. It provides a convenient source of vitamins, minerals, and antioxidants, and many users enjoy the taste and report feeling better. The supporting university study is a positive point, though more independent research is warranted for greens powders in general.

On the other hand, the opaque proprietary blends and the absence of third-party testing are major concerns. You can't be sure of the exact quantity or quality of what you're consuming. Combined with a premium price point, these factors make it a less attractive option for those who prioritize transparency and potency. Ultimately, Field of Greens is a potentially beneficial supplement, but consumers should be aware of its limitations and consider if a more transparent or affordable alternative might be a better fit for their health goals and budget. Whole foods, as always, remain the most reliable source of nutrients. [https://www.verywellfit.com/drinking-greens-powder-daily-7693154]

Frequently Asked Questions

No, Field of Greens does not contain probiotics or digestive enzymes. It does include prebiotic fiber (inulin) to feed existing beneficial bacteria, but it does not add live cultures.

The value is subjective. While it uses high-quality organic ingredients, the use of proprietary blends means you don't know the exact dosage of each ingredient. Given its high price point and lack of third-party testing, some may find better value in more transparent, less expensive alternatives.

Some users, particularly those with sensitive stomachs, may experience mild digestive issues such as bloating, gas, or stomach discomfort when first using the product due to ingredients like inulin.

No, there is no public information indicating that Field of Greens undergoes third-party testing for purity, potency, or heavy metal contamination. This is a significant drawback for a premium supplement.

Greens powders like Field of Greens should not replace whole foods. They are designed to supplement a diet and fill nutritional gaps, but they lack the full spectrum of nutrients and fiber found in fresh produce.

Yes, most versions of Field of Greens are sweetened with stevia extract, which gives it a fruitier taste compared to many other greens powders. A stevia-free 'Raw' version is also available.

Field of Greens is distinguished by its 100% organic, whole-food-based ingredients and a sweeter taste profile. However, it differs from some competitors due to its use of proprietary blends and the absence of third-party testing, probiotics, and digestive enzymes.

Brickhouse Nutrition points to an Auburn University-led study that showed improvements in antioxidant status and reduced oxidative stress in adults. However, greens powders in general lack extensive independent scientific research, and study biases can exist.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.