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Is Great Value Premium white chicken gluten-free? A Detailed Guide for a Gluten-Free Diet

4 min read

According to a 2014 press release, Walmart worked with the National Foundation for Celiac Awareness to certify a line of Great Value gluten-free products. This commitment helps provide assurance that the Great Value Premium white chicken gluten-free status is reliably marked on packaging and is safe for consumption.

Quick Summary

Great Value Premium white chicken is confirmed to be a gluten-free product, with its packaging clearly stating this status. It is a suitable option for those with celiac disease or gluten sensitivities, though it is always wise to check individual product labels for any flavor variations.

Key Points

  • Yes, it is Gluten-Free: Great Value Premium white chicken products are consistently labeled gluten-free on their packaging.

  • Check Flavored Varieties: While base products are safe, always read the label on different flavors (like Lemon Pepper or Buffalo Sauce) for peace of mind.

  • Look for Certifications: Some Great Value products have been third-party certified, offering an extra layer of assurance for those with celiac disease.

  • Convenient Protein Source: This product provides a quick and easy way to add gluten-free protein to meals like salads, soups, and casseroles.

  • Safe for Celiac and Sensitivity: Due to its verified gluten-free status, it is a suitable option for individuals managing celiac disease or a gluten sensitivity.

In This Article

The Verdict: Yes, it is Gluten-Free

The simple answer is yes: the Great Value Premium white chicken is explicitly labeled as gluten-free on its packaging. This applies to both the canned and pouch varieties, including those with simple ingredients like chicken and water. Walmart has a dedicated effort to provide affordable, high-quality, gluten-free options within its Great Value line, and this canned chicken is a staple of that commitment. For many individuals managing celiac disease or a gluten sensitivity, this product serves as a reliable and convenient source of protein.

Why You Still Need to Check the Label

While the base product is gluten-free, vigilance is always a key part of a gluten-free diet. It is essential to double-check the label on any flavored or seasoned variations, such as the Premium White Chicken with Applewood Smoke or Buffalo Sauce. Although search results indicate these varieties are also labeled gluten-free, it is always a good practice to confirm ingredients yourself. Different flavorings or sauces can sometimes introduce hidden gluten, so it is best to be cautious. The ingredient list for the plain canned chicken typically consists of straightforward ingredients like white chicken meat, water, and modified food starch, but a full ingredient scan is a best practice.

Understanding 'Gluten-Free' Certification

Walmart has a history of working with respected third-party organizations to certify its gluten-free products, providing an extra layer of trust for consumers. These certifications ensure that products meet or exceed the FDA's 20 ppm (parts per million) gluten threshold. This level is considered safe for the vast majority of people with celiac disease.

Here are some common ingredients and additives that people on a gluten-free diet often scrutinize, which may sometimes be present in processed meats:

  • Natural flavors: While the term is broad, reputable gluten-free products will ensure their natural flavors are derived from gluten-free sources.
  • Modified food starch: In the US, modified food starch is most often derived from corn, potatoes, or tapioca, but it can occasionally be wheat-based. Products explicitly labeled gluten-free are safe, but a quick scan of the ingredients list for other products is always a good idea.
  • Maltodextrin: Although often corn-based, it is worth noting that maltodextrin can be derived from other starches. However, the FDA has clarified that even if derived from wheat, it is highly processed and considered gluten-free.

A Comparison of Canned Chicken Options

When navigating the grocery store for a gluten-free diet, it helps to be aware of how different brands compare. Here is a table comparing Great Value's offering with other common brands.

Feature Great Value Premium White Chicken Swanson White Premium Chunk Chicken Crider Canned White Chicken
Gluten-Free Status Labeled Gluten-Free on packaging. Labeled Gluten-Free on packaging. Labeled Gluten-Free on packaging.
Key Ingredients White chicken meat, water, sea salt, modified food starch, sodium phosphates, chicken flavor. White chicken breast meat, water, modified food starch, salt, sodium phosphates. Chicken meat, water, salt, spices.
Certifications Has worked with third-party certifiers like NFCA/Beyond Celiac for its GF line. Confirmed gluten-free by manufacturer on packaging. Confirmed gluten-free by manufacturer on packaging.
Protein Content 13g per 2.6 oz pouch. 12g per 4.5 oz can. High protein, specifics vary by product.
Availability Widely available at Walmart stores and online. Available at various retailers and online. Available at various retailers and online.

How to Use Great Value Premium Chicken in a Gluten-Free Diet

This product's convenience makes it a perfect pantry staple for a busy gluten-free lifestyle. Here are a few ways to incorporate it into your diet:

  • Quick Salads: A perfect, ready-to-eat topper for a fresh salad with gluten-free dressing.
  • Easy Chicken Salad: Mix with gluten-free mayonnaise and chopped celery for a classic sandwich filling on gluten-free bread.
  • Tacos and Enchiladas: Use it as a filling for corn tortillas or a gluten-free taco shell.
  • Casseroles and Soups: Add to gluten-free casseroles or soups for a hearty protein boost.

Conclusion

For those on a gluten-free diet, the Great Value Premium white chicken offers a convenient, affordable, and, most importantly, safe option. Walmart has made a clear commitment to labeling and certifying its gluten-free products, which includes its various canned and pouch chicken options. While it is always recommended to check individual product labels, you can be confident that the plain and flavored versions of this product are a safe choice. By understanding the labeling and common ingredients, you can make informed decisions and enjoy a delicious and satisfying gluten-free meal. For more information on celiac disease and gluten-free diets, consider visiting an authoritative resource like Beyond Celiac.

Read more about Beyond Celiac's work in gluten-free product certification.

Frequently Asked Questions

Most Great Value chicken products, including the Premium white chicken in cans and pouches, are labeled gluten-free. However, it's always recommended to check the packaging of the specific item you are purchasing, as ingredients and labeling can vary across different product lines and flavors.

Yes, some Great Value products, including specific canned chicken salad pouches, are also explicitly labeled as gluten-free. It's still wise to verify the label for the exact item you plan to purchase, especially since it contains a dressing.

For basic canned chicken labeled gluten-free, the risk is low. For flavored or non-certified products, watch out for ingredients like 'wheat,' 'malt,' or non-specific starches. In certified products, any 'modified food starch' or 'natural flavors' will have been verified as gluten-free.

The most significant indicator of safety is a third-party gluten-free certification logo on the packaging. Walmart has worked with certifiers like the Gluten Free Certification Program (GFCP) for some of its products, which assures production meets strict standards to prevent cross-contamination.

Yes. Since the Great Value Premium white chicken is clearly labeled gluten-free, any modified food starch used in its production is derived from a gluten-free source, such as corn, potato, or tapioca. In general, all ingredients in a product labeled gluten-free must meet the FDA's standard.

You can find Great Value Premium white chicken at Walmart stores nationwide and on their website. It is typically located in the canned meat or pantry aisle.

Besides Great Value, other brands like Swanson and Crider also offer canned chicken products that are labeled gluten-free. Always check the packaging for the gluten-free label before buying.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.