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Is Panda Express teriyaki chicken real chicken? A nutrition diet breakdown

3 min read

According to nutrition tracking site Nutritionix, one serving of Panda Express teriyaki chicken offers an impressive 41 grams of protein. For health-conscious consumers, the bigger question looms: Is Panda Express teriyaki chicken real chicken, and what's truly inside this popular entree?

Quick Summary

Panda Express Teriyaki Chicken uses real, marinated chicken thighs but its overall healthiness depends heavily on the sauce. It offers a high-protein option that fits into a balanced meal with mindful ordering.

Key Points

  • Real Chicken: The entree is made from real, marinated, boneless, skinless chicken thighs, which are then grilled and sliced.

  • High-Protein: It is a good source of protein, with approximately 41g per serving, making it a satiating and muscle-supporting option.

  • Sauce Adds Sugar & Sodium: While the chicken is lean, the teriyaki sauce significantly increases the sugar and sodium content of the dish.

  • Healthier Than Fried Alternatives: The grilled teriyaki chicken is a more nutritionally sound choice than fried and breaded options like Orange Chicken, which are higher in fat and carbs.

  • Portion Control and Sides are Key: Balancing the entree with healthy sides like Super Greens and controlling sauce quantity are crucial for a well-rounded and diet-friendly meal.

In This Article

The Core Question: Is Panda Express Teriyaki Chicken Real Chicken?

Yes, the meat used in Panda Express teriyaki chicken is indeed real chicken. Specifically, the entree is made from boneless, skinless chicken thighs. The meat is marinated to ensure tenderness and flavor, and it arrives at the restaurants pre-cut and frozen. After being thawed, it is grilled and then hand-sliced before being topped with the signature teriyaki sauce.

While the chicken itself is authentic, some diner concerns have been raised on platforms like Reddit regarding quality variations. Some of these issues are attributed to sourcing problems or variations in handling at different locations, but generally, the core ingredient is a genuine poultry product.

The Role of the Teriyaki Sauce

The most significant nutritional impact of the Teriyaki Chicken entree comes from its accompanying sauce. The sauce, while savory and flavorful, contains a notable amount of sugar and sodium. This is a standard characteristic of fast-food teriyaki glazes, which are often sweeter and higher in sodium than their traditional Japanese counterparts. The primary sauce components typically include soy sauce, brown sugar, rice vinegar, and spices.

Sauce Ingredients (Typical Recipe)

  • Soy sauce (often low-sodium version)
  • Brown sugar
  • Rice vinegar
  • Sesame oil
  • Minced garlic
  • Ginger
  • Cornstarch (as a thickener)

Mindful diners can ask for less sauce or even have the sauce served on the side to better control their sugar and sodium intake, though the chicken is pre-marinated, so some flavor is already locked in.

A Nutritional Showdown: Teriyaki Chicken vs. Orange Chicken

When choosing a chicken entree at Panda Express, many customers compare the grilled teriyaki chicken with the famous fried orange chicken. While both contain real chicken, their nutritional profiles are vastly different due to preparation methods and sauce ingredients. The grilled teriyaki chicken is a Wok Smart option, indicating it has fewer calories.

Nutritional Comparison (Approximate values per serving)

Feature Grilled Teriyaki Chicken Orange Chicken
Preparation Grilled and hand-sliced Breaded and deep-fried
Calories ~340 kcal ~510 kcal
Protein ~41g ~26g
Carbohydrates ~14g ~51g
Total Fat ~13g ~26g
Saturated Fat ~3.5g ~5g
Sodium ~630mg ~900mg
Sugar ~10g ~19g

The comparison clearly shows that the grilled teriyaki chicken is a significantly higher-protein, lower-calorie, and lower-carb option than its fried counterpart. This makes it a better choice for those monitoring their calorie and carbohydrate intake.

Strategizing a Healthier Panda Express Meal

Choosing the teriyaki chicken is a great first step towards a healthier meal, but the side dish you pair it with is equally important. Opting for nutrient-dense sides can dramatically improve the overall nutritional balance of your meal.

Healthier Panda Express Pairing Strategies

  • Choose Super Greens: This side dish of steamed broccoli, kale, and cabbage is an excellent source of fiber and vitamins, with very low calories and virtually no sugar.
  • Limit High-Carb Sides: While delicious, chow mein and fried rice add significant calories, carbs, and sodium. Consider a half-portion or skipping them entirely if you're watching your intake.
  • Request Less Sauce: For entrees like teriyaki chicken, asking for light or no teriyaki sauce is an option, as the chicken is already flavorful from its marinade.
  • Fill Up on Vegetables: The addition of veggies helps you feel full and adds essential nutrients to your meal. Many people order double servings of a vegetable side.

Conclusion: The Final Verdict on Teriyaki Chicken

So, is Panda Express teriyaki chicken real chicken? Yes, it is. The entree is made from genuine marinated chicken thigh meat. However, the health value of your meal depends on more than just the protein source. The teriyaki sauce contains sugar and sodium, which can add up quickly. By choosing teriyaki chicken and pairing it with smart side options like Super Greens, you can enjoy this fast-food favorite while maintaining a balanced and conscious diet.

For more detailed nutritional information, consult the official Panda Express website. Panda Express Nutrition Info

Frequently Asked Questions

The chicken used is real, marinated chicken thigh meat, not processed filler. It comes to the restaurants pre-cut and frozen but is a genuine poultry product.

The sauce is a sweet and savory glaze primarily made with soy sauce, sugar, rice vinegar, ginger, and garlic, among other flavorings and thickeners.

Compared to many other fast-food choices, the teriyaki chicken is a healthier, higher-protein option, especially when paired with Super Greens. However, the sauce is high in sugar and sodium, so moderation is key.

You can ask for the sauce to be served on the side or request less sauce be added to your entree. Pairing it with a side of Super Greens instead of rice or chow mein will also help.

No, the teriyaki chicken is not gluten-free. The marinade and sauce contain soy sauce, which typically includes wheat.

Yes, the grilled teriyaki chicken is a Wok Smart item, designated as a healthier entree option with fewer calories, less fat, and more protein compared to fried dishes.

Teriyaki chicken has significantly less fat, calories, and carbohydrates, but much more protein than the breaded and fried orange chicken.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.