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Is the Chicken Al Pastor at Chipotle Healthy?

4 min read

According to Chipotle’s nutrition calculator, a 4-ounce serving of their Chicken Al Pastor contains 820 milligrams of sodium, making it their highest-sodium protein option. Given this, is the chicken al pastor at Chipotle healthy, or should you opt for another protein choice? This article dives into the nutritional details to give you the full picture.

Quick Summary

This guide analyzes the nutritional profile of Chipotle's chicken al pastor, exploring its high sodium content compared to other protein options. It also provides tips for building a balanced meal to mitigate potential drawbacks.

Key Points

  • High Sodium Content: The Chicken Al Pastor is Chipotle's highest-sodium protein, containing 820mg per 4oz serving, which is over a third of the daily recommended limit.

  • Good Source of Protein: With 23g of protein per serving, it's a solid choice for building muscle and promoting satiety.

  • Not the Leanest Protein: It contains more calories and fat compared to the standard grilled chicken or steak options.

  • Mindful Ordering is Key: A healthy meal with chicken al pastor depends heavily on other ingredients; avoid calorie-dense add-ons like cheese and sour cream.

  • Lower-Sodium Alternatives Exist: If sodium is a primary concern, leaner proteins like steak or the standard chicken are better options.

  • Consider a Bowl or Salad: Opting for a bowl or salad base instead of a large tortilla significantly reduces calories and carbs.

In This Article

Chicken Al Pastor: A Nutritional Overview

Chipotle’s Chicken Al Pastor is a popular menu item known for its spicy and smoky flavor profile, derived from a marinade featuring adobo and pineapple. While the flavor is a major draw, its nutritional profile presents a more complex story. A standard 4-ounce serving contains 200 calories, 11 grams of fat, and a notable 23 grams of protein. However, the most concerning aspect for health-conscious consumers is its sodium content. At 820 milligrams per serving, it's the most sodium-heavy protein on the menu and accounts for more than a third of the daily recommended intake for an average adult.

Breaking Down the Macros

For those tracking macronutrients, the chicken al pastor offers a solid protein boost with a moderate amount of fat. The 23 grams of protein can be beneficial for satiety and muscle maintenance. The 11 grams of fat, with 3 grams of saturated fat, are also within a reasonable range for a single component of a meal. The carbohydrate content is low at 4 grams, with only 2 grams of added sugar. This makes it a relatively low-carb option, especially when paired with a base other than rice.

The Sodium Challenge

The most significant health concern surrounding the Chicken Al Pastor is its high sodium level. The Dietary Guidelines for Americans recommend a daily sodium intake of no more than 2,300 milligrams, and the American Heart Association suggests even lower for individuals with certain health conditions. One serving of this chicken consumes a large portion of that allowance, especially before considering other high-sodium ingredients like rice, beans, or salsa. A bowl with chicken al pastor, rice, and beans can quickly accumulate over 2,000 milligrams of sodium. This can be particularly problematic for those with high blood pressure or other heart-related risk factors.

Comparison: Chicken Al Pastor vs. Other Proteins

To put the Chicken Al Pastor's nutritional profile into context, let's compare it to other popular protein choices at Chipotle. Here is a comparison based on a standard 4-ounce serving:

Protein Option Calories Fat (g) Sodium (mg) Protein (g)
Chicken Al Pastor 200 11 820 23
Grilled Chicken 180 8 530 32
Steak 150 5 530 29
Carnitas 210 12 510 26
Sofritas 150 7 620 8

As the table shows, the Chicken Al Pastor is the highest in sodium by a significant margin. While it has a higher calorie and fat count than the standard grilled chicken and steak, it’s not the highest in either category (that belongs to the carnitas). Its protein count is solid but slightly lower than the other meat options. The vegetarian Sofritas offer a lower-calorie, lower-fat option, but with significantly less protein.

Strategies for a Healthier Chipotle Meal

Choosing a protein is only one part of building a healthy meal at Chipotle. The rest of your ingredients can drastically alter the nutritional outcome. Here are some strategies to make your meal healthier, even with chicken al pastor:

  • Choose the right base: Opt for a bowl or a salad instead of a burrito with a large flour tortilla, which adds significant calories and carbs. A side of brown rice and/or extra romaine lettuce can increase fiber and volume.
  • Double up on veggies: Adding fajita vegetables and fresh tomato salsa boosts fiber, vitamins, and minerals without a major caloric impact.
  • Watch the high-calorie add-ons: Be mindful of toppings like cheese, sour cream, and queso, which are high in fat and calories. A single serving of guacamole adds healthy fats but also about 230 calories, so consider portion sizes.
  • Take half to go: Chipotle is known for generous portion sizes. Saving half your meal for later is a simple way to manage calorie intake and avoid overeating.

Verdict: Is the Chicken Al Pastor at Chipotle Healthy?

The answer depends entirely on your dietary context and goals. On its own, the Chicken Al Pastor is a respectable source of protein with moderate fat and low carbohydrates. However, its high sodium content is a major drawback, especially if you have heart health concerns or are monitoring your salt intake. It's not inherently "unhealthy," but it requires thoughtful meal-building to avoid creating a nutritional landmine. If you're craving the flavor, it can be a fine option for an occasional indulgence, but a lower-sodium protein like steak or standard grilled chicken may be a better choice for regular consumption. The key is mindful ordering and balance. For more information, you can use the Chipotle nutrition calculator on their official website.

Conclusion

Ultimately, whether the chicken al pastor at Chipotle is healthy hinges on personal dietary goals and overall meal composition. For those watching their sodium, it's a poor choice due to its exceptionally high salt content compared to other proteins. For individuals prioritizing a high-protein, low-carb meal and who can manage their sodium intake elsewhere, it can fit within a balanced diet. By understanding the full nutritional profile and making smart choices with your other ingredients, you can control the healthfulness of your Chipotle experience.

Frequently Asked Questions

A standard 4-ounce serving of Chipotle's Chicken Al Pastor contains 820 milligrams of sodium, making it the highest-sodium protein on their menu.

Yes, with 23 grams of protein per 4-ounce serving, it is a good source of protein for your meal. However, you should also be mindful of its high sodium content.

It is not recommended for a strict low-sodium diet due to its high salt content. The 820mg of sodium per serving is a significant portion of the daily recommended intake.

To make your meal healthier, choose a bowl or salad base instead of a burrito, load up on veggies, and be mindful of high-calorie, high-fat additions like cheese, sour cream, and excessive guacamole.

It has more calories than the standard grilled chicken (180 calories) and steak (150 calories), but fewer than the carnitas (210 calories).

The marinade for the chicken al pastor features a smoky and spicy blend of adobo and achiote, which also contributes to its distinct red color and flavor profile.

Due to its very low carbohydrate content (4 grams per 4oz serving), the chicken al pastor can be suitable for a keto diet, as long as it is paired with low-carb ingredients and the high sodium is managed.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.