Skip to content

Is there any healthy licorice? A deep dive into candy, root, and DGL

4 min read

For centuries, licorice root has been a valued staple in traditional medicine, but when it comes to the question, is there any healthy licorice?, the answer is more complex than it appears. The common candy is vastly different from the medicinal root, and understanding these distinctions is key to making a healthy choice.

Quick Summary

The health of licorice depends entirely on its form. While red and black candies are full of sugar, medicinal licorice root has benefits but also risks. The safer, deglycyrrhizinated (DGL) form removes the most problematic compound.

Key Points

  • Candy is Not Healthy Licorice: Most red licorice candy is just sugary confectionery, and black licorice contains sugar plus glycyrrhizin, which poses health risks.

  • Licorice Root Has Medicinal Benefits: The natural herb possesses antioxidant and anti-inflammatory properties, with potential benefits for digestion and respiratory health.

  • Glycyrrhizin is the Risky Compound: Found in traditional licorice root and candy, glycyrrhizin can raise blood pressure, lower potassium, and cause other serious side effects with excessive use.

  • DGL is the Safest Option: Deglycyrrhizinated Licorice (DGL) has the glycyrrhizin removed, offering digestive health benefits without the blood pressure and potassium risks.

  • Moderation and Medical Advice are Key: Anyone with heart, kidney, or blood pressure issues, as well as pregnant women, should avoid glycyrrhizin-containing licorice. Always consult a doctor before using supplements.

  • Consider Alternatives for Flavor: If you enjoy the taste, anise oil provides a similar licorice flavor without any of the risks associated with glycyrrhizin.

In This Article

The Candy vs. The Herb: A Critical Distinction

Most people's experience with licorice is limited to the candy aisle, which paints a misleading picture of this herb. It's crucial to understand that the chewy red or black confectionery bears little resemblance to the natural licorice root, from which it originally takes its flavor. Traditional black licorice candy contains the compound glycyrrhizin, which gives it its characteristic flavor but also poses health risks, especially in large doses. Red licorice, on the other hand, is not licorice at all, but a candy flavored with anise oil, fruit flavoring, and sugar, and offers no medicinal benefits.

Medicinal Licorice Root: Potent but Problematic

Derived from the Glycyrrhiza glabra plant, licorice root has a long history of use in traditional medicine across Europe, Asia, and the Middle East. It is rich in compounds with antioxidant, anti-inflammatory, and antimicrobial properties. Some of its potential benefits, supported by research, include:

  • Easing Digestive Issues: It may help relieve symptoms of acid reflux, heartburn, and indigestion by increasing protective mucus in the stomach lining.
  • Treating Peptic Ulcers: Licorice extract has been shown to be effective against H. pylori, the bacteria that causes stomach ulcers.
  • Soothing Upper Respiratory Conditions: Due to its anti-inflammatory properties, it has been used to ease coughs, sore throats, and asthma.
  • Aiding Skin Conditions: Topical application of licorice root extract may help with conditions like eczema due to its anti-inflammatory effects.
  • Oral Health: It can help protect against cavities and other oral health issues by inhibiting bacteria growth.

The Dangers of Glycyrrhizin

The very compound responsible for licorice's potent effects and sweet taste, glycyrrhizin, is also the source of its danger. Excessive intake can cause serious side effects, including:

  • High Blood Pressure (Hypertension): Glycyrrhizin mimics the effect of a hormone called aldosterone, leading to increased blood pressure.
  • Low Potassium Levels (Hypokalemia): The mineralocorticoid-like effects cause the body to lose potassium, which can lead to muscle weakness, fatigue, and even heart rhythm abnormalities.
  • Edema: The body's fluid retention can cause swelling, particularly in the ankles and legs.

The FDA warns that consuming more than 2 ounces of black licorice daily for two weeks or more can be problematic, especially for adults over 40. Those with existing high blood pressure, heart, or kidney disease are at greater risk.

The Safer Solution: Deglycyrrhizinated Licorice (DGL)

Fortunately, there is a safer alternative for those seeking the medicinal benefits of licorice root without the risks associated with glycyrrhizin: deglycyrrhizinated licorice, or DGL. This form is specially processed to remove the problematic compound, making it a reliable option for health-conscious consumers. DGL is often used to soothe stomach and intestinal walls by stimulating the production of mucin, the protective coating of the digestive tract. Because the glycyrrhizin has been removed, it is considered safe for daily use and does not carry the same risk of raising blood pressure.

Comparison of Licorice Forms

Feature Black Licorice Candy Licorice Root (Glycyrrhizin present) Deglycyrrhizinated Licorice (DGL)
Contains Glycyrrhizin? Yes, though amounts vary Yes No, intentionally removed
Potential Health Benefits Few to none; primarily a sugary treat Many, including digestive and anti-inflammatory support Digestive support, especially for ulcers and heartburn
Major Health Risks High sugar content; risks from glycyrrhizin (high BP, low potassium) Significant risks from glycyrrhizin if consumed in large or chronic doses Generally considered safe, minimal risks
Form Chewy, sweetened candy Dried root, powder, capsules, tea Chewable tablets, powders, capsules
Recommended for Daily Use? No, due to sugar and glycyrrhizin content No, due to glycyrrhizin side effects Yes, for specific digestive issues under professional guidance

Safe Consumption and Alternatives

When incorporating licorice into a nutrition diet, the form you choose matters. For those looking for the therapeutic benefits without the risks, DGL is the recommended option. The chewable tablets are often prescribed to be taken 20 minutes before meals to effectively coat the stomach lining and aid digestion.

If you simply enjoy the flavor and want a healthier alternative to black licorice candy, consider products flavored with anise oil. Anise provides a similar taste but does not contain glycyrrhizin. For a more natural, herbal option, fennel seeds also have a licorice-like flavor and offer their own set of health benefits, such as aiding digestion and reducing inflammation.

Those who are pregnant or nursing, have heart disease, high blood pressure, or kidney disease should strictly avoid licorice root with glycyrrhizin. Always consult with a healthcare provider before beginning any new supplement, especially if you take other medications, as licorice can interact with certain drugs.

Conclusion: Making a Healthy Choice

So, is there any healthy licorice? The answer is yes, but only when you choose the right form and consume it mindfully. The popular candies are simply sugary treats with potential risks, while the powerful licorice root, though medicinal, comes with significant health warnings due to its glycyrrhizin content. For anyone seeking the therapeutic effects of licorice, particularly for digestive health, the evidence points toward deglycyrrhizinated licorice (DGL) as the safest and most effective option. By distinguishing between these different forms, you can make an informed choice that supports your nutritional goals without unwanted side effects.

For more detailed information on the health effects and safe usage of licorice root, you can refer to authoritative sources like the National Center for Complementary and Integrative Health.

Frequently Asked Questions

No, black licorice candy is not considered healthy. While it contains some real licorice extract, it is also high in sugar and contains glycyrrhizin, which can cause high blood pressure and other side effects when consumed in large amounts.

Licorice root contains glycyrrhizin, the compound responsible for many of its health risks, such as elevated blood pressure. DGL, or deglycyrrhizinated licorice, is an extract with the glycyrrhizin removed, making it a safer option for daily use, especially for digestive health.

Individuals with high blood pressure, heart disease, kidney disease, or low potassium levels should avoid licorice containing glycyrrhizin. Pregnant or nursing women should also avoid it.

Licorice root has potential benefits for soothing digestive issues like acid reflux and ulcers, easing respiratory conditions, and supporting skin health, primarily due to its anti-inflammatory and antimicrobial properties.

Yes, anise oil is an excellent alternative if you enjoy the licorice flavor. It has a similar taste but does not contain glycyrrhizin, making it safe for those who need to avoid the compound's side effects.

DGL is often available in chewable tablets. For conditions like acid reflux, it is recommended to chew 1-3 tablets 20 minutes before a meal. Chewing activates the beneficial compounds in your saliva.

No, red licorice typically contains no real licorice extract. It is a candy flavored with fruit or anise oil and contains high amounts of sugar, offering no health benefits.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.