Is There Gelatin in Feastables? A Complete Ingredient Guide

November 9, 2025 •

3 min read

According to the official Feastables website, their gummies utilize a plant-based pectin for texture instead of animal-based gelatin. This is a key fact for those with dietary restrictions, particularly for individuals asking, "is there gelatin in Feastables?". Pectin ensures the confections are made with a non-animal thickening agent, which is a common concern.

Quick Summary

Feastables does not use animal-derived gelatin in any of its products; its gummies are made with pectin and chocolates are gelatin-free. The brand offers a variety of snacks, with ingredient details and allergen warnings found on each product's label.

Key Points

Gelatin-Free: No Feastables products, including gummies, contain animal-derived gelatin.
Pectin-Based Gummies: The Feastables gummy snacks achieve their chewy texture using a plant-based pectin.
Not All Vegan: While some products are plant-based (like Dark Chocolate), Feastables also offers milk chocolate bars that contain dairy.
Always Check Labels: Due to varying ingredients and potential formula changes, consumers should always read the specific product label to confirm dietary suitability.
Allergen Warning: The production facility handles major allergens, including peanuts, posing a cross-contamination risk for all products.
Simple Ingredients: The brand emphasizes high-quality, organic ingredients and limited additives in its recipes, with ingredient lists often being shorter than competitors'.

Feastables Gummies: Pectin, Not Gelatin

One of the most frequent questions regarding Feastables is whether their gummies contain gelatin. The definitive answer, according to the official Feastables FAQ, is no. The brand uses a plant-based pectin to achieve the desired chewy, gummy texture. This makes their gummies suitable for vegetarians and those avoiding animal-derived ingredients.

What is Pectin?

Pectin is a naturally occurring fiber found in the cell walls of fruits and vegetables. It's a key ingredient in making jams and jellies, as it acts as a gelling agent. By using pectin, Feastables provides an alternative to traditional candies that rely on gelatin, which is derived from animal collagen. This choice aligns with the brand's general focus on simple, high-quality ingredients.

Feastables Chocolate Bars: No Gelatin, but Not All Are Vegan

When it comes to Feastables' chocolate bars, you can also rest assured that they are gelatin-free. However, this doesn't mean all their chocolate bars are vegan. The brand offers a range of options, and it is crucial to read the ingredient label for each specific product.

Feastables Chocolate Bar Varieties

Milk Chocolate: These bars, including the classic Milk Chocolate and Milk Chocolate Crunch varieties, contain dairy ingredients such as whole milk powder and milkfat. Therefore, they are not suitable for those following a vegan diet.
Plant-Based Options: Feastables has offered plant-based and vegan-friendly chocolate bars, such as the Dark Chocolate Sea Salt variety. These are made without any dairy or other animal products. The original chocolate, almond chocolate, and quinoa crunch flavors have also previously been identified as plant-based options.

Reading Feastables Ingredient Labels

To ensure a product aligns with your dietary needs, always read the ingredient information on the back of each package. Ingredient lists can vary by flavor and may change over time due to formula updates or regional differences. This practice is especially important for individuals with specific allergies or dietary restrictions, as it provides the most current and accurate information available.

Feastables Allergen Information and Cross-Contamination

For individuals with food sensitivities, Feastables provides important allergen information. The company's official FAQs and allergen notices confirm that their products are manufactured in facilities that handle major allergens.

Common Allergens Handled at Facilities

Peanuts: A specific food allergen notice from Feastables warns that all their chocolate bars are made in a facility that also processes peanuts, posing a cross-contamination risk.
Tree Nuts: May contain tree nuts.
Coconut: May contain coconut.
Wheat & Gluten: While some products may not contain gluten ingredients, the facility handles gluten, and cross-contamination is a possibility.
Soy: Soy lecithin is a common emulsifier in their chocolate bars.
Milk: Present in all milk chocolate varieties.
Egg: May contain egg due to facility handling.
Sesame: May contain sesame due to facility handling.

For the most current allergen information, you can always check the Feastables FAQ on their official website: Feastables FAQ.

Comparison of Feastables Products


Feature	Gummies	Milk Chocolate Bars	Dark Chocolate Bars (Sea Salt)
Gelatin Free?	Yes	Yes	Yes
Vegan?	Yes	No	Yes
Key Thickener	Pectin	N/A	N/A
Contains Dairy?	No	Yes	No
Allergen Risk (Facility)	Cross-contamination possible for various allergens, including peanuts, tree nuts, etc.	Cross-contamination possible for various allergens, including peanuts, tree nuts, etc.	Cross-contamination possible for various allergens, including peanuts, tree nuts, etc.

Who Are Feastables For?

Feastables products are for anyone who enjoys snacks with simple, high-quality ingredients, particularly fans of MrBeast. The use of organic cocoa and the emphasis on limited ingredients set them apart from many mass-market brands. The inclusion of vegan and vegetarian-friendly options also caters to a broader range of dietary preferences. However, due diligence is necessary for those with strict dietary restrictions or severe allergies.

Conclusion: Feastables and Your Diet

In conclusion, Feastables products do not contain gelatin. The company explicitly states that its gummies use a plant-based pectin, and its chocolate bars rely on traditional chocolate-making ingredients. While vegetarians can enjoy all Feastables products due to the absence of gelatin, vegans must carefully select the plant-based options, as milk chocolate varieties contain dairy. Crucially, individuals with allergies must pay close attention to the specific product packaging and be aware of the brand's allergen notices regarding manufacturing facilities. Feastables' transparency about its ingredients and processes allows consumers to make informed choices, but the responsibility remains with the consumer to double-check labels, especially concerning allergens and specific dietary needs.

Frequently Asked Questions

No, Feastables gummies use a plant-based pectin instead of animal-derived gelatin for their texture, making them vegetarian-friendly.

No, not all Feastables products are vegan. While some dark chocolate varieties are plant-based, milk chocolate products contain dairy and are not vegan.

Feastables uses pectin, a naturally occurring polysaccharide found in fruits, to give their gummies their consistency.

Yes, all Feastables chocolate bars, regardless of flavor, are free of gelatin.

Yes, most Feastables products, including those containing dairy, are suitable for vegetarians as they do not use gelatin or other animal-derived gelling agents.

Yes, Feastables milk chocolate bars contain whole milk powder and/or milkfat, so they are not dairy-free. Some dark chocolate varieties are plant-based and dairy-free.

Feastables products may contain milk and soy. The manufacturing facility also handles peanuts, tree nuts, coconut, wheat, egg, and sesame, which means there is a risk of cross-contamination.

Yes, Feastables has promoted its ethical sourcing, such as by joining Tony's Open Chain to help combat modern slavery and child labor in the cocoa supply chain.