Skip to content

Is there such a thing as a calcium supplement? A guide to types, benefits, and risks

5 min read

Over half of all Australians aged two and over consume inadequate levels of calcium from food sources, highlighting the common need for supplementation. The question, is there such a thing as a calcium supplement?, is a valid one for many seeking to fill this nutritional gap and maintain strong bones and overall health.

Quick Summary

Calcium supplements are widely available to help bridge dietary deficiencies for this vital mineral. They come in various forms, including tablets and powders, with key differences in absorption, cost, and elemental calcium content.

Key Points

  • Variety of Forms: Yes, calcium supplements exist and come in different forms, with the most common being calcium carbonate and calcium citrate.

  • Consider Absorption: Calcium carbonate requires food for absorption, while calcium citrate can be taken on an empty stomach and is gentler on the digestive system.

  • Diet First, Then Supplement: Food sources are the ideal way to get calcium. Use supplements to bridge any dietary gaps, especially if you are in a high-risk group like postmenopausal women or vegans.

  • Mind the Risks: High doses of calcium supplements may be associated with an increased risk of heart disease and kidney stones, so it's important to stick to recommended intake levels.

  • Consult a Doctor: Speak with a healthcare professional before starting any supplement, especially if you take other medications or have a history of certain health conditions.

  • Split Your Dosage: For best absorption and to reduce side effects like bloating, take no more than 500-600 mg of calcium from supplements at one time.

In This Article

What are calcium supplements and why are they needed?

Calcium is the most abundant mineral in the human body, with over 99% stored in bones and teeth. The body needs it for critical functions, including nerve signaling, muscle contraction, and maintaining bone mass. When dietary intake is insufficient, the body takes calcium from bones, weakening them over time and increasing the risk of osteoporosis. A calcium supplement is a dietary aid designed to provide additional calcium to help meet daily requirements when food alone is not enough.

Who might benefit from a calcium supplement?

Certain groups of people are at a higher risk of not getting enough calcium and may need supplementation:

  • Postmenopausal women: Estrogen decline after menopause accelerates bone loss.
  • Vegans and those with lactose intolerance: These individuals may not consume enough calcium-rich dairy products.
  • Individuals with certain medical conditions: Crohn's disease, inflammatory bowel disease, or a history of gastric bypass surgery can limit calcium absorption.
  • People on certain medications: Long-term corticosteroid use can interfere with calcium absorption.
  • People with overactive parathyroid glands: May be recommended by a doctor to help balance hormone levels.

The different types of calcium supplements

Calcium supplements come in various forms, each with different absorption properties, costs, and amounts of elemental calcium. The two most common forms are calcium carbonate and calcium citrate. It's crucial to read the 'Supplement Facts' label to determine the amount of elemental calcium, which is the amount the body actually absorbs. For optimal absorption, it is best to take no more than 500-600 mg of calcium at a time.

Calcium supplement comparison

Feature Calcium Carbonate Calcium Citrate
Elemental Calcium High (40%) Lower (21%)
Absorption Requires stomach acid for absorption, best taken with food. Does not require stomach acid, can be taken with or without food.
Cost Generally less expensive. More expensive due to higher bioavailability and processing.
Gastrointestinal Side Effects More likely to cause side effects such as gas, bloating, and constipation. Less likely to cause gastrointestinal discomfort.
Ideal For Individuals with sufficient stomach acid, often younger adults. Older adults, people with low stomach acid (e.g., those on acid blockers), or sensitive stomachs.

Other forms of calcium supplements

  • Calcium Lactate: Contains about 13% elemental calcium and can be easier on the digestive system.
  • Calcium Gluconate: Contains only 9% elemental calcium, often used in medical settings.
  • Plant-Based Calcium: Sourced from algae or other plants, these may contain additional minerals and are suitable for vegans, but are generally more expensive.

Potential benefits of calcium supplementation

When used appropriately, calcium supplements can offer several health benefits, particularly when combined with adequate Vitamin D intake, which is essential for calcium absorption.

Supporting bone health

  • Osteoporosis prevention: Supplements can help reduce bone mineral density loss in postmenopausal women and other at-risk groups, helping to prevent fractures.
  • Childhood bone growth: Adequate calcium intake is critical during adolescence to build peak bone mass, which helps protect against osteoporosis later in life.

Other potential benefits

  • Reduced risk of preeclampsia: Some studies show that calcium supplements may lower the risk of this serious pregnancy complication in women with low dietary calcium.
  • Blood pressure regulation: Calcium has been shown to have a modest effect on reducing blood pressure.
  • Metabolic markers: Taking calcium and vitamin D supplements has been shown to improve certain metabolic markers and may be associated with fat loss in some studies.

Risks and considerations

While beneficial, calcium supplements are not without risks, and an excessive intake can be harmful. It's always best to meet calcium needs through food first and only supplement as needed.

The risk of heart disease

Some studies have raised concerns about a link between high-dose calcium supplements and an increased risk of heart disease, especially in older adults. The risk appears to be more associated with supplements than with dietary calcium. The rapid spike in blood calcium levels from supplements, compared to the slow absorption from food, is a possible mechanism.

The risk of kidney stones

High intake of calcium from supplements, particularly when taken separately from meals, has been linked to an increased risk of kidney stones in some individuals. In contrast, dietary calcium intake is associated with a lower risk of kidney stones.

Drug interactions

Calcium supplements can interfere with the absorption of certain medications, including quinolone antibiotics, thyroid hormone (levothyroxine), and some bisphosphonates used for osteoporosis. Always inform your doctor or pharmacist about any supplements you take.

Food vs. supplements: An ideal approach

Food is the preferred source for calcium because it is absorbed slowly and provides other beneficial nutrients. The body can regulate calcium absorption better when it comes from dietary sources. A balanced diet rich in calcium-fortified foods like milk alternatives, yogurt, leafy greens (like kale and bok choy), and canned fish with bones can help meet most needs. However, for those who cannot achieve the recommended intake through diet alone, a supplement is a practical and effective solution.

For most adults, the recommended dietary allowance (RDA) is 1,000 mg per day, increasing to 1,200 mg for women over 50 and men over 70. To maximize safety and absorption, take smaller doses of no more than 500-600 mg at one time, spread throughout the day. Look for products with independent quality certifications, such as the USP (United States Pharmacopeia) symbol, to ensure purity and quality. Consult with a healthcare professional to determine if a supplement is right for you, especially if you have existing health conditions or take other medications.

Conclusion

So, is there such a thing as a calcium supplement? Absolutely. Calcium supplements are a real and widely used tool in nutrition to help meet the body's needs for this essential mineral, especially for at-risk populations like postmenopausal women and those with dietary restrictions. They come in several forms, with calcium carbonate being cost-effective but requiring food for absorption, and calcium citrate being more easily absorbed but more expensive. While they offer benefits for bone health and more, it's crucial to understand the risks associated with high intake, particularly concerning cardiovascular health and kidney stones. The ideal strategy is to prioritize dietary sources first, and use supplements thoughtfully under a healthcare professional's guidance to ensure optimal health and safety.

Authoritative Source: NIH Office of Dietary Supplements

Frequently Asked Questions

Calcium carbonate is less expensive, contains more elemental calcium (40%), and requires stomach acid for absorption, so it should be taken with food. Calcium citrate is more easily absorbed, can be taken with or without food, and is a better option for people with low stomach acid, but it is more expensive and contains less elemental calcium (21%).

Food is the best source of calcium, as it is absorbed more gradually. Many people can get their daily recommended intake through diet alone, but supplements are useful for those who cannot meet their needs through food due to dietary restrictions or medical conditions.

Yes, excessive intake of calcium from supplements, particularly in high doses, has been linked to a potential increase in the risk of heart disease and kidney stones. These risks are generally not associated with calcium from dietary sources.

For best absorption, it is recommended to take no more than 500-600 mg of calcium at a time. If you need more than that daily, you should split the dosage and take it in smaller amounts throughout the day.

Individuals with a history of kidney stones, heart disease, or conditions affecting calcium levels, as well as those taking medications like thyroid hormones or certain antibiotics, should consult a healthcare provider.

Yes. Calcium can interfere with the body's absorption of certain medications, including specific antibiotics and iron supplements. It is important to space out the timing of taking your calcium supplement from these medications.

Good sources include dairy products like milk, yogurt, and cheese; calcium-fortified foods and drinks; leafy greens such as kale and broccoli; and canned fish with bones like sardines and salmon.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.