Tag: Reformulation

In 2010, the U.S. Food and Drug Administration (FDA) declared that caffeine was an 'unsafe food additive' to alcoholic beverages, a decision that directly led to the demise of the original Four Lokos. This notorious alcoholic energy drink, known for its potent mix of alcohol and stimulants, was forced to undergo a major reformulation, effectively ending its era as the "blackout in a can".

Following a major reformulation in 2018, modern Irn Bru contains less than half the sugar of a standard Coca-Cola, fundamentally changing the answer to the question of how much sugar is in Irn Bru compared to Coke. This significant reduction was a direct response to the UK's soft drinks industry levy, commonly known as the 'sugar tax'.

Following a major reformulation in 2017 to reduce sugar content, many popular Lucozade drinks changed their sugar composition significantly. For those with dietary concerns, this raises an important question: Does Lucozade contain fructose? The answer depends on the specific product, as ingredients vary across the range.

Following a major reformulation in 2017, the glucose content in a standard bottle of Lucozade Energy Original was drastically reduced. The current glucose level is now less than half of what it was, a critical change for those managing blood sugar levels.

According to Zevia's official FAQs, the current formulation of their sodas does not contain erythritol, relying instead on high-purity stevia extract for sweetness. This reflects a significant change from past recipes, which can be a source of confusion for many consumers.

Sprite first introduced a sugar-free variant, named "Sugar Free Sprite," in the United States in 1974, marking the beginning of its complex journey with sugar alternatives. This decision did not mean the original sugary version was discontinued, but rather, that a separate option became available, with later formula tweaks influencing when Sprite stopped using sugar in various forms and regions.

The original Four Loko, notorious for its combination of alcohol and caffeine, was reformulated in 2010. This was after a warning from the FDA. Now, is Four Loko still bad? The answer lies in understanding what changed.

According to the European Snacks Association, Pringles significantly reduced salt and saturated fat in several key flavors in 2020 as part of ongoing reformulation efforts. This raises a common question for many snackers: do Pringles have less salt now compared to previous decades?

As of late 2010, the answer is a definitive no. The once-notorious beverage, often dubbed 'blackout in a can,' underwent a major reformulation over a decade ago to remove stimulants, so modern cans of 4 Loko no longer have caffeine.