The Proven Benefits: Why Licorice Is Praised in Traditional Medicine
For centuries, the sweet root of the Glycyrrhiza glabra plant has been a staple in herbal remedies and culinary traditions worldwide. Modern science is beginning to validate many of these traditional uses by identifying its active compounds, primarily glycyrrhizin, flavonoids, and saponins.
Supports Digestive Health
One of the most well-documented benefits of licorice is its ability to soothe the gastrointestinal tract. Its anti-inflammatory properties can help reduce acid reflux, heartburn, and indigestion. Research also indicates that licorice can aid in treating peptic ulcers by inhibiting the growth of the H. pylori bacteria and increasing protective mucus production in the stomach lining. For those concerned about side effects, deglycyrrhizinated licorice (DGL), which has the glycyrrhizin removed, is a popular alternative for supporting gut health without impacting blood pressure.
Eases Respiratory Conditions
As a natural expectorant and demulcent, licorice root has a long history of use for relieving symptoms of upper respiratory infections like coughs, sore throats, and asthma. Glycyrrhizin helps thin mucus, making it easier to expel, while the anti-inflammatory effects can reduce irritation in the airways. A 2019 review suggested that glycyrrhizin extract may help relieve asthma due to its anti-inflammatory properties, potentially with fewer side effects than some treatments.
Aids Skin Conditions
The anti-inflammatory and antioxidant properties of licorice root make it a common ingredient in skincare products. It may help treat various inflammatory skin conditions such as acne, eczema, and psoriasis. Some studies have found that topical creams with licorice extract can be as effective as hydrocortisone creams in treating eczema symptoms. The root's antimicrobial properties can also help combat bacteria on the skin, contributing to a clearer complexion.
Protects Oral Health
Licorice demonstrates potent antimicrobial effects that can protect against cavities and treat other oral health conditions. Its compounds, including glycyrrhizin and flavonoids, can inhibit the growth of bacteria like Streptococcus mutans, which are responsible for tooth decay. Licorice-based mouthwashes and extracts have been studied for their ability to combat bacteria and prevent plaque buildup.
Other Potential Health Benefits
Beyond the more common uses, licorice is also being studied for other promising applications:
- Anticancer Properties: Animal and in-vitro studies suggest certain licorice compounds may have protective effects against various cancer types, though more research is needed.
- Liver Support: Some studies have shown that glycyrrhizin may help reduce liver inflammation and improve liver function in patients with hepatitis.
- Weight Management: Licorice flavonoid oil has been investigated for its potential role in reducing body fat in overweight subjects.
The Significant Drawbacks: Potential Dangers of Overconsumption
Despite its many potential upsides, the regular and excessive consumption of licorice, particularly products containing the compound glycyrrhizin, carries significant health risks. It's crucial to distinguish between occasional, small amounts and chronic or high-dose intake.
Hypertension and Hypokalemia
The most severe and well-documented side effect of glycyrrhizin is its ability to interfere with mineralocorticoid function in the body. It inhibits the enzyme 11-beta-hydroxysteroid dehydrogenase type 2, which leads to increased cortisol levels acting on mineralocorticoid receptors. This can result in a condition called pseudoaldosteronism, causing the body to retain sodium and water while excreting too much potassium. The consequences can be severe:
- High blood pressure (Hypertension): A sustained increase in blood pressure is a hallmark of excessive licorice consumption.
- Low potassium levels (Hypokalemia): Low potassium can lead to muscle weakness, fatigue, and dangerous irregular heart rhythms (arrhythmias).
- Fluid retention (Edema): The body’s retention of sodium and water can cause swelling, particularly in the ankles and feet.
Drug Interactions
Licorice can interact with various medications, amplifying their effects or causing other complications. These interactions can be particularly risky for individuals on certain medications:
- Diuretics: Taking licorice with certain diuretics can worsen potassium depletion.
- Blood Pressure Medications: Licorice's ability to raise blood pressure can counteract the effects of antihypertensive drugs.
- Corticosteroids: Licorice can potentiate the effects of corticosteroids, leading to an increased risk of side effects.
- Warfarin: Licorice may affect blood clotting, interacting with blood-thinning medications.
Who Should Be Cautious or Avoid Licorice?
Certain populations should be particularly careful with licorice intake:
- Pregnant and Breastfeeding Women: High licorice consumption during pregnancy has been linked to negative pregnancy outcomes, including an increased risk of preterm delivery.
- Individuals with Heart or Kidney Disease: Due to the risk of hypertension and electrolyte imbalances, those with heart failure, kidney disease, or a predisposition to cardiovascular issues should avoid regular licorice.
- People with Hypertension: Anyone already dealing with high blood pressure should avoid licorice to prevent it from worsening.
- Those with Low Potassium Levels: Licorice can exacerbate hypokalemia, making it a dangerous choice for those with a pre-existing condition.
Comparison: Licorice Pros vs. Cons
| Aspect | Pros (Medicinal Use) | Cons (Excessive Use) | 
|---|---|---|
| Digestive System | Soothes acid reflux, aids peptic ulcers, and protects stomach lining. | Can cause sodium and water retention due to its effect on mineralocorticoids. | 
| Cardiovascular System | Potentially offers mild benefits for certain conditions under medical guidance. | High risk of hypertension, hypokalemia, and cardiac arrhythmias. | 
| Respiratory System | Acts as an expectorant and demulcent, easing coughs and sore throats. | No direct respiratory downsides, but systemic effects can complicate care. | 
| Skincare | Possesses anti-inflammatory and antimicrobial properties for treating conditions like eczema. | High doses can cause systemic issues, though topical use is generally safe. | 
| Safety Profile | Generally well-tolerated in moderate amounts, especially DGL versions. | Possibly unsafe with chronic or large consumption; risk depends on glycyrrhizin content. | 
Safe Consumption Guidelines
To minimize the risks and maximize the potential benefits of licorice, consider the following points:
- Limit Glycyrrhizin: While specific amounts can vary depending on the product, limiting your intake of glycyrrhizin is crucial.
- Consider DGL: If you want to use licorice for digestive issues, opt for deglycyrrhizinated licorice (DGL) products, which have the glycyrrhizin removed and are therefore much safer for regular consumption.
- Check Labels: Be mindful that many licorice candies contain glycyrrhizin. Check ingredient lists and choose products with anise oil as a flavoring agent instead if you want to avoid the root's active components.
- Consult a Professional: Always speak with a healthcare provider before starting any new supplement, especially if you have pre-existing health conditions or are taking other medications. This is particularly important for high-risk groups like those with heart or kidney issues.
- Occasional, Not Regular: Treat regular licorice candy and beverages as an occasional treat rather than a daily habit. The health risks are linked to chronic and cumulative exposure to glycycyrrhizin.
Conclusion: Balancing Benefit and Risk
Licorice is a fascinating and complex plant with a rich history of medicinal use. Its powerful compounds offer a range of potential health benefits, particularly for digestive, respiratory, and skin conditions. However, the presence of glycyrrhizin introduces a serious and potentially life-threatening risk of hypertension, hypokalemia, and cardiac problems when consumed in excessive amounts over time. For most people, a sensible approach involves enjoying licorice-flavored items with caution and moderation. For those seeking specific therapeutic effects, deglycyrrhizinated licorice (DGL) is a much safer alternative. By understanding and respecting the potent nature of this ancient herb, you can navigate the fine line between its benefits and its hazards.
For more information on the safety and potential uses of licorice root, consult trusted sources like the National Center for Complementary and Integrative Health (NCCIH) at https://www.nccih.nih.gov/health/licorice-root.