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Understanding What Is an Example of 39 Grams of Sugar

3 min read

According to the American Heart Association, most men should limit their daily added sugar intake to no more than 36 grams, meaning that 39 grams of sugar—the amount found in a single 12-ounce can of cola—can exceed this guideline. Many people are surprised to learn how quickly sugar can add up, particularly in seemingly innocuous foods and beverages.

Quick Summary

This article explores common examples of foods and drinks containing approximately 39 grams of sugar, providing practical context for this amount. It explains how to visualize this quantity and offers a comparison of different sugar sources to promote better awareness of hidden sugars in the daily diet.

Key Points

  • Single 12 oz Cola: A standard 12-ounce can of Coca-Cola contains 39 grams of added sugar.

  • Nearly 10 Teaspoons: 39 grams of sugar is equivalent to almost 10 teaspoons, or approximately 10 sugar cubes.

  • Hidden Sugars: Similar amounts of sugar can be found in seemingly healthy foods like honey bran muffins, sweetened granola, and canned fruit in syrup.

  • Natural vs. Added: Understanding the difference between added sugars and naturally occurring sugars (found with fiber in whole fruits) is crucial for making healthy food choices.

  • Health Impacts: Consistently high consumption of added sugar can lead to blood sugar spikes, insulin resistance, and an increased risk of chronic diseases.

In This Article

The Classic Example: A 12-Ounce Can of Cola

Perhaps the most cited example of 39 grams of sugar is a standard 12-ounce can of Coca-Cola. For many, this single data point serves as a powerful wake-up call regarding the sugar content in everyday beverages. When you consume this drink, you're not just enjoying a sweet treat; you are ingesting a significant quantity of sugar that can impact your health. To help visualize this, 39 grams is equivalent to about 9.75 teaspoons of sugar. Imagining pouring almost 10 teaspoons of sugar into a glass of liquid can make the amount much more tangible and impactful than seeing a number on a nutrition label.

Beyond Soda: Hidden Sugars in Processed Foods

Beyond sugary drinks, 39 grams of sugar can be found in a surprising variety of processed foods. These 'hidden' sugars often make it challenging for consumers to monitor their intake effectively. For instance, a honey bran muffin from a coffee shop can contain this much sugar, completely overshadowing the fact that you might be starting your day with a sugar overload. Similarly, a single serving of certain popular, sweetened granolas or canned fruits packed in heavy syrup can easily approach or even exceed this 39-gram mark. Reading nutrition labels carefully, and not just focusing on the front-of-package marketing, is crucial for those trying to reduce their sugar consumption.

Comparing Sugar Sources: The Importance of Context

When assessing your sugar intake, it's vital to differentiate between naturally occurring sugars and added sugars. While both impact blood sugar, the accompanying nutrients, such as fiber in whole fruits, can slow down sugar absorption. A banana, for example, has about 14 grams of natural sugar but also provides fiber and potassium. Conversely, a sugary sports drink contains added sugars with no nutritional benefits. Understanding this difference helps inform healthier choices.

Visualizing 39 Grams: A Practical Guide

Since 39 grams of sugar can be abstract for many people, here are a few ways to contextualize the amount:

  • Teaspoon Equivalent: As mentioned, this is nearly 10 teaspoons. Visualize scooping that many teaspoons of white sugar into a cup.
  • Sugar Cubes: Using the general approximation of 4 grams per sugar cube, 39 grams is roughly 10 sugar cubes.
  • Weight Comparison: 39 grams is slightly more than a standard golf ball, or about the weight of 13 U.S. nickels. While this doesn't capture volume, it helps conceptualize the mass.

The Impact of High Sugar Consumption

Consistently consuming high amounts of sugar, especially added sugars, can have various negative health consequences. The body breaks down added sugars rapidly, causing blood sugar and insulin levels to spike. Over time, this can contribute to insulin resistance, metabolic syndrome, and increase the risk of developing chronic diseases such as type 2 diabetes and heart disease.

Making Healthier Choices

Being mindful of what and how much you consume is the first step toward a healthier diet. Instead of reaching for a sugary soda, consider these healthier alternatives:

  • Infuse water with slices of lemon, cucumber, or berries for a flavorful, zero-sugar drink.
  • Opt for plain yogurt and add your own fresh fruit to control sugar levels.
  • Choose unsweetened tea or coffee over pre-packaged, sweetened versions.
  • Replace store-bought granola with a homemade version where you control the amount of sweetener.

Comparison Table: 39 Grams of Sugar in Common Items

Item Serving Size Sugar Content Equivalent Teaspoons Comments
Coca-Cola 12 oz can 39g ~9.75 tsp Highly processed, added sugar
Honey Bran Muffin Single Muffin ~39g ~9.75 tsp Can contain significant hidden sugar
Sweetened Granola Single Serving ~13g ~3.25 tsp May require three servings to reach 39g
Canned Mandarin Oranges (in light syrup) 1 cup ~39g ~9.75 tsp Added sugar in the syrup
Whole Apples (2 medium) 2 medium apples ~38g ~9.5 tsp Naturally occurring sugar, with fiber

Conclusion

While a can of cola is a prominent example of 39 grams of sugar, this amount can be easily reached through various other less obvious food choices. By understanding this equivalence in terms of teaspoons or sugar cubes, and by being aware of hidden sugar sources, you can make more informed decisions about your diet. The key lies in reading labels, understanding the difference between added and naturally occurring sugars, and choosing less-processed alternatives to manage your overall intake effectively.

This article is for informational purposes and should not be considered medical advice. Always consult with a healthcare professional before making significant changes to your diet.

Frequently Asked Questions

Yes, for most adults, 39 grams of added sugar is considered a significant amount. The American Heart Association recommends that men limit added sugar to no more than 36 grams per day and women to no more than 25 grams. Consuming 39 grams in a single serving exceeds or comes close to the daily recommendation.

You can visualize 39 grams as being nearly 10 teaspoons of granulated sugar. For another visual, this is also approximately 10 standard sugar cubes.

No, the source of the sugar is important. Sugar from a 12 oz soda is added sugar, which lacks nutrients and is absorbed quickly. The sugar found in whole fruit (even in a similar amount) is naturally occurring and is packaged with fiber, which slows absorption and provides nutritional benefits.

Less obvious culprits can include single servings of sweetened granola, certain low-fat yogurts, canned fruits packed in light syrup, and many flavored coffee drinks.

To reduce your intake, focus on alternatives like water infused with fruit instead of soda, choosing plain yogurt over flavored, and opting for homemade meals and snacks where you control the added sugar.

While diet sodas contain no sugar and therefore help reduce your sugar intake, the use of artificial sweeteners has its own health considerations and may not be the healthiest alternative. Water or other unsweetened beverages are often recommended as the best choice.

Look for the 'Total Sugars' line on the nutrition label, which includes both added and natural sugars. Also, check the list of ingredients for terms like high-fructose corn syrup, sucrose, and other sweeteners to identify sources of added sugar.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.