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Understanding Your Meal: How many calories are in Applebee's 8 oz sirloin steak?

3 min read

According to Applebee's official menu, the 8 oz. Top Sirloin served with garlic mashed potatoes and broccoli contains 620 calories. This figure highlights a crucial point in nutrition: the full meal's calorie count is often significantly higher than just the main protein, like the sirloin steak itself.

Quick Summary

An Applebee's 8 oz top sirloin meal, including standard sides, has 620 calories, while the steak alone is much less. The final nutritional data depends heavily on preparation, sauces, and side dishes. Making informed selections of sides and toppings can drastically lower your overall calorie and sodium intake for a healthier meal.

Key Points

  • Standard Meal Calories: Applebee's 8 oz. sirloin meal, including sides, contains 620 calories.

  • Steak-Only Calories: Without sides or heavy seasonings, the 8 oz. sirloin steak itself is approximately 280 calories.

  • Sides Add Significant Calories: The primary source of extra calories, carbs, and fat comes from the garlic mashed potatoes and other preparations, not the steak itself.

  • High Sodium Content: The standard meal has a high sodium count (2000mg), which can be reduced by requesting plain preparation and controlling sauces.

  • Customize Your Order: Opt for lighter sides like plain steamed vegetables or a side salad to dramatically lower the meal's total caloric and sodium load.

  • Protein Source: Despite the high total meal calories, the sirloin steak remains a strong source of protein, providing 53g in the full meal.

In This Article

Decoding the Applebee's Menu: Sirloin Steak Nutrition

For those watching their caloric intake, ordering a steak at a restaurant might seem like a straightforward, protein-rich choice. However, the true nutritional value of a restaurant meal is often hidden in the details of its preparation and accompanying side dishes. This is particularly true for the question of how many calories are in Applebee's 8 oz sirloin steak, which has a significant variation depending on how it's served.

The 8 oz. USDA Select Sirloin is listed on Applebee's menu as a meal that comes with garlic mashed potatoes and broccoli. For this full plate, the official calorie count is 620. This number reflects the combined total of the steak, the mashed potatoes (which often contain butter and cream), and the preparation of the broccoli. To understand the complete picture, it's essential to look at the breakdown of macronutrients:

Nutritional Breakdown for the 8 oz Sirloin Meal (with sides)

  • Calories: 620 kcal
  • Total Fat: 27g
  • Saturated Fat: 11g
  • Cholesterol: 170mg
  • Sodium: 2000mg
  • Total Carbohydrates: 44g
  • Dietary Fiber: 7g
  • Sugars: 6g
  • Protein: 53g

The Impact of Sides and Preparation

To illustrate how profoundly side dishes and preparation can affect the calorie count, consider the nutritional profile of the sirloin steak in isolation. Data from nutrition databases like CalorieKing and Ketogenic.com reveal a much leaner figure for the steak itself, without the accompanying sides and potential buttery glaze. A plain, unadorned 8 oz. sirloin steak from Applebee's is estimated to contain around 280 calories, with 12g of total fat and 43g of protein.

This dramatic difference—from 280 calories to 620 calories—showcases where most of the meal's additional fat, carbohydrates, and sodium come from. The garlic mashed potatoes, rich in butter and milk, and the seasoning and sauces used on both the steak and vegetables are the primary culprits for the added calories.

Making Healthier Choices at Restaurants

Managing a healthy diet while eating out is achievable with some simple strategies. Knowing the facts about your meal, as we've done here, is the first step. Here are some actionable tips:

  • Customize Your Sides: Instead of the standard garlic mashed potatoes, ask to substitute them with a lower-calorie option. Ask for steamed vegetables (like plain broccoli) or a simple side salad with dressing on the side. This alone can save hundreds of calories.
  • Request Plain Preparation: Ask for your steak and vegetables to be prepared simply, without extra butter or sauces. Restaurant kitchens often add a significant amount of fat during cooking for flavor, which can be avoided with this simple request.
  • Control Your Portions: An 8 oz steak is a substantial portion of protein. Consider eating half of the steak and taking the rest home. This not only manages calories but also saves money for a future meal.
  • Be Mindful of Sauces: If a sauce is essential for flavor, ask for it on the side. This gives you control over how much you add to your steak, preventing an unnoticed calorie surge.

Comparison Table: Meal Components and Nutrition

To better visualize the impact of your choices, here is a comparison of the 8 oz. Sirloin meal at Applebee's versus a more customized, health-conscious option:

Item Calories Fat (g) Carbs (g) Protein (g) Sodium (mg)
8 oz. Sirloin Meal (with mashed potatoes & broccoli) 620 27 44 53 2000
8 oz. Sirloin Steak Only (estimated plain) ~280 ~12 ~1 ~43 ~1010
Customized Meal (8 oz. sirloin + plain broccoli) ~300 ~13 ~5 ~44 ~1100

Conclusion: Informed Dining is Smart Dining

Knowing the answer to 'How many calories are in Applebee's 8 oz sirloin steak?' is more than just a number; it's a lesson in restaurant nutrition. While the full meal packs a significant punch at 620 calories, the steak itself is a lean, protein-rich option. The high-calorie sides and heavy-handed cooking methods are responsible for the elevated total. By choosing different sides, requesting minimal butter or oil, and managing portion sizes, you can enjoy a delicious steakhouse experience without derailing your diet. Always check the restaurant's official nutrition information or use their interactive calculator for the most up-to-date and accurate data for your specific choices.

For a complete menu breakdown, you can visit Applebee's Interactive Nutrition Calculator.(https://www.applebees.com/en/nutrition/calculator)

Frequently Asked Questions

Yes, the preparation method significantly impacts the calorie count. The calorie information provided for the standard meal includes any added butter, oil, and seasonings used during cooking, which increases the total calories.

You can reduce calories by requesting that your steak be cooked with minimal butter or oil. You should also swap high-calorie sides like mashed potatoes for lighter options, such as plain steamed broccoli or a house salad with dressing on the side.

Yes. For example, the Shrimp 'N Parmesan 8 oz Sirloin, which includes shrimp and a creamy sauce, has a higher calorie count of 620 kcal without sides, demonstrating how toppings and sauces add significant calories.

The full meal, including the steak and sides, provides 53g of protein. The steak alone is a substantial source of protein, with approximately 43g.

The standard 8 oz. USDA Select Sirloin meal from Applebee's contains a notable 2000mg of sodium, largely due to seasoning and sauces. Asking for a 'plain' steak and controlling sauce can help manage this.

The most accurate and up-to-date information is on Applebee's official website via their interactive nutrition calculator, where you can build your meal and see the specifics.

When served without the standard high-calorie sides and prepared simply, the 8 oz sirloin can be a healthy, protein-rich entree. The healthiness depends on customization and portion control.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.