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What are considered sugary drinks? A comprehensive guide

5 min read

According to the U.S. Centers for Disease Control and Prevention, sugary drinks are the leading source of added sugars in the American diet. Understanding what are considered sugary drinks goes far beyond just recognizing sodas and instead requires a closer look at common and sometimes deceptive beverages on the market.

Quick Summary

An exploration of beverages categorized as sugary, examining common examples like sodas, fruit drinks, and energy drinks. The article also covers less obvious sources of added and free sugars, such as 100% fruit juice, sweetened coffees, and flavored waters, highlighting their impact on health.

Key Points

  • Definition: Sugary drinks are non-alcoholic beverages with added sugars or other caloric sweeteners, including high-fructose corn syrup and fruit juice concentrates.

  • Common Examples: This category includes obvious sources like soda, energy drinks, and sports drinks, as well as less apparent options like sweetened teas and coffees.

  • Hidden Sugars: Even 100% fruit juice and flavored waters are considered sugary drinks due to their high content of free sugars, which lack the fiber of whole fruit.

  • Health Impacts: Excessive intake is strongly linked to weight gain, obesity, type 2 diabetes, heart disease, and dental decay.

  • Smart Swaps: To reduce consumption, opt for plain water, unsweetened tea or coffee, and eat whole fruit instead of drinking juice.

  • Label Reading: Be vigilant about checking nutrition labels for various sugar names, such as sucrose, dextrose, and fruit juice concentrates.

In This Article

Decoding the Term "Sugary Drink"

A sugary drink, often referred to as a sugar-sweetened beverage (SSB), is broadly defined as any water-based, non-alcoholic beverage containing added sugars or other sweeteners. These sweeteners can include high-fructose corn syrup, sucrose, fruit juice concentrates, and natural syrups like honey and maple syrup. While many people immediately think of soda, the category is much more extensive and includes many beverages marketed as healthy or natural. The primary health concern stems from the fact that these drinks add extra calories to a diet without providing significant nutritional value, a factor strongly linked to weight gain, type 2 diabetes, and heart disease.

Obvious Sources of Sugar-Sweetened Beverages

Some sugary drinks are obvious culprits, but their sugar content can still be surprising. Recognizing these helps in making more informed daily choices.

  • Regular Sodas: Carbonated soft drinks, like cola, tonic, and lemonades, are among the most recognized sugary beverages. A single 12-ounce can of regular soda can contain upwards of 10 teaspoons of sugar, exceeding daily recommendations for most adults.
  • Energy Drinks: These beverages provide a high dose of sugar along with stimulants like caffeine. Despite their marketing, they offer little nutritional benefit and can contain as much sugar as a can of soda.
  • Sports Drinks: While developed to replenish electrolytes and carbohydrates for athletes engaged in intense, long-duration exercise, for the average person, these are simply another source of unnecessary sugar and calories.
  • Sweetened Teas and Coffees: Bottled iced teas, sweet tea, and many coffee shop drinks are loaded with added sugar. For instance, many ready-to-drink teas and coffees have significant amounts of added sweeteners.

Hidden and Less Obvious Sources of Sugary Drinks

Beyond the obvious, many people are unaware of the high sugar content lurking in other common drinks. The World Health Organization (WHO) has expanded the definition of 'free sugars' to be more encompassing, which is an important distinction when considering health impacts.

  • 100% Fruit Juice: Contrary to popular belief, 100% fruit juice contains free sugars, which are released when fruit is juiced and stripped of its fiber. The body processes these sugars similarly to added sugars in soda, leading to rapid blood sugar spikes. The Australian Dietary Guidelines suggest limiting intake and consuming whole fruit instead.
  • Fruit Drinks and Punches: These are not 100% juice and are typically made from water, fruit juice concentrates, and a large amount of added sugar. They have minimal nutritional value and are very high in sugar.
  • Flavored Waters: Many vitamin-enhanced or flavored waters are marketed as a healthier alternative but contain significant amounts of added sugar. Always check the label for sweeteners like fruit juice concentrates and cane sugar.
  • Flavored Milk and Milk Alternatives: Products like chocolate milk and certain plant-based milks often have added sugar. For milk products, some definitions differentiate between naturally occurring lactose and added sugars, but many flavored options contain free sugars.
  • Cordials and Powdered Drinks: These mixes, often sweetened with sugar, are rehydrated with water but offer a substantial dose of sugar with very little nutritional content.

Sugary Drinks vs. Healthier Alternatives: A Comparison

Understanding the contrast between sugary beverages and healthier choices is key to making better decisions for your health. Here is a comparison of common sugary beverages and their better alternatives.

Feature Sugary Drinks Healthier Alternatives
Energy Content High in empty calories from added sugars. Low to zero calories, providing hydration without excess energy.
Nutritional Value Provide little to no essential nutrients. Can provide beneficial nutrients (minerals in tap water) or are neutral.
Sugar Type Primarily free sugars (added sugars, juice concentrates). No added or free sugars (water), or intrinsic sugars packaged with fiber (whole fruit).
Impact on Weight Strong link to weight gain and obesity. Does not contribute to weight gain.
Dental Health High acidity and sugar content lead to tooth decay and erosion. Non-acidic and sugar-free options protect tooth enamel.
Convenience Highly convenient and widely available. Convenient and readily available, often at a lower cost.

Recognizing Sugar and Making Smart Swaps

Navigating labels can be confusing, but a few simple tips can help you identify a sugary drink and choose a better option. First, always read the nutrition facts panel and the ingredients list. Manufacturers use many names for sugar, so be aware of terms like high-fructose corn syrup, sucrose, dextrose, and fruit juice concentrates. The position of sugar in the ingredients list is also a key indicator; the higher up it appears, the more sugar the product contains. When comparing similar products, use the "per 100ml" column to normalize the data and get a true comparison of sugar content.

For a direct impact on your health, consider simple substitutions. Instead of a can of soda, opt for sparkling water with a squeeze of fresh lemon or lime. Replace sweetened fruit drinks with plain tap water. When craving a juice, eat a piece of whole fruit instead, which provides fiber to help regulate sugar absorption. For sweetened coffees and teas, gradually reduce the amount of added sugar or switch to unsweetened versions. These simple swaps can dramatically reduce your overall sugar intake.

The Health Consequences of Regular Consumption

Frequent intake of sugary drinks is a known contributor to numerous chronic health problems. These beverages promote excess calorie intake, which in turn leads to weight gain and obesity. This is because the liquid sugar is less satiating than solid food, making it easy to consume large amounts of calories without feeling full. The excessive sugar load puts a strain on the body's metabolic system, increasing the risk of developing type 2 diabetes. Beyond weight and diabetes, the negative health outcomes also extend to dental caries and erosion due to the sugar and acidity. For example, a single can of cola has more sugar than the daily recommended limit for adults, highlighting the potential for overconsumption.

Conclusion

What are considered sugary drinks extends far beyond the traditional soft drink and includes a vast array of beverages with added and free sugars. From fruit juices and sports drinks to sweetened coffees and flavored waters, these beverages can contribute a significant amount of empty calories to a diet with little nutritional benefit. Making informed choices requires careful label reading and an understanding of sugar's many names. By opting for healthier alternatives like water and whole fruit, you can reduce your sugar intake and significantly improve your long-term health, mitigating risks associated with obesity, diabetes, and dental issues.

Authoritative Outbound Link

For additional guidance on reading nutrition labels and managing your sugar intake, consult the detailed information provided by the Centers for Disease Control and Prevention at their "Rethink Your Drink" page.

Frequently Asked Questions

Yes, 100% fruit juice is considered a sugary drink. While it contains natural sugars, these are "free sugars" released from the fruit during processing and lack the dietary fiber found in whole fruit. The body absorbs these sugars rapidly, similar to added sugars, which can contribute to health issues.

Added sugars are sweeteners and syrups put into foods and drinks during processing or preparation. Free sugars include added sugars plus the sugars naturally present in honey, syrups, fruit juice, and fruit concentrates. Sugars found intrinsically within whole fruits are not classified as free sugars.

Sports drinks are formulated to provide carbohydrates and electrolytes for athletes during intense, prolonged exercise. However, for average individuals, they simply provide extra calories and sugar without the necessity for replenishment, making them a sugary beverage for general consumption.

No, diet sodas and beverages with non-caloric, artificial sweeteners are not considered sugary drinks in the same category, as they do not contain added caloric sweeteners. However, some research suggests they may still be associated with other health issues and can perpetuate a preference for sweet flavors.

To easily reduce your intake, focus on replacing sugary beverages with water. You can add flavor by infusing tap or sparkling water with fresh fruits like lemon, berries, or cucumber. Switching to unsweetened teas or coffees and eating whole fruit instead of drinking juice are also effective strategies.

High consumption of sugary drinks has been linked to a number of health issues, including weight gain, obesity, type 2 diabetes, heart disease, and dental problems such as tooth decay and enamel erosion.

It is better to eat whole fruit rather than drink fruit juice. Whole fruits contain fiber, which slows the absorption of sugar and provides a feeling of fullness. When fruit is juiced, the fiber is removed, and the released free sugars are absorbed more quickly by the body.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.