Sweet vs. Tart: The Two Main Cherry Categories
When considering what are the best cherries to eat, the first step is to understand the two major categories: sweet and tart (also called sour). Sweet cherries, which are most commonly found fresh at grocery stores, have a juicy, flavorful taste perfect for snacking. Tart cherries, on the other hand, are too acidic to be enjoyed raw and are primarily used in cooked applications like pies, jams, and sauces. Many tart cherries are sold frozen or canned. For fresh snacking, focusing on the wide array of sweet cherry varieties is key.
The Best Sweet Cherry Varieties for Fresh Eating
Bing
Arguably the most popular and widely available sweet cherry, Bing cherries are known for their classic deep, dark red color and rich, juicy, and intensely sweet flavor. Originating in Oregon in the late 1800s, they have a classic round shape and firm texture. Their popularity makes them a staple for fresh eating, and their robust flavor holds up well in simple desserts. The darker the Bing, the sweeter the flavor.
Rainier
Instantly recognizable by their yellow skin with a distinctive red blush, Rainier cherries offer a sweeter and creamier flavor profile than Bing cherries. They are often considered a premium cherry variety and are notoriously delicate, bruising easily and commanding a higher price point. Named after Mount Rainier in Washington, they have a shorter season and are an excellent choice for a fresh, candy-like snack. Their unique color also makes them a stunning addition to salads and desserts.
Chelan
An early-season sweet cherry, Chelan is a good choice for those who want to start their cherry season early. They are dark red, firm, and have a rich, sweet flavor. Chelans are also resistant to cracking, making them a reliable option. They are a perfect example of a high-quality, dark sweet cherry, often ripening a couple of weeks before the more famous Bing variety.
Stella
This self-pollinating variety is known for its large, heart-shaped, blood-red fruit and reliably high yield. Stella cherries offer a balance of sweetness and a hint of tang, providing a complex and satisfying flavor for fresh eating. They are very juicy and have a pleasant, firm texture.
Lapins
Another self-fertile variety, Lapins produce large, firm, dark red fruit with a sweet and juicy taste. They are versatile and can be used for snacking, preserving, or juicing, offering a high-quality, reliable crop. The firm skin makes them less prone to splitting than some other varieties.
Skylar Rae
Often referred to as the 'sweetest cherry you'll ever eat', Skylar Rae® cherries are a special variety that are exceptionally firm and high in sugar. Similar in appearance to Rainiers with a yellow and red blush, their genetic makeup is distinct. These are best enjoyed fresh to appreciate their intense sweetness and firm texture.
How to Select the Best Cherries
To ensure you are getting the highest quality and most flavorful fruit, follow these steps when shopping for cherries:
- Look for firm, plump fruit: Avoid any cherries that feel soft, mushy, or shriveled. The skin should be taut and glossy, indicating freshness.
- Check the stems: Bright green, fresh-looking stems are a good sign of recent harvest and freshness. While some cherries may lack stems, attached ones are a positive indicator.
- Observe the color: For most sweet varieties, a deeper, darker red or mahogany color indicates ripeness and sweetness. For Rainiers and other blush varieties, the presence of a blush means more sun exposure and sugar accumulation.
- Sample if possible: At a farmer's market, ask for a taste. A sample is the most reliable way to know if you'll enjoy the flavor.
- Examine for defects: Check for splits, bruising, or browning. Brown flecks on Rainier cherries are often a sign of high sugar content, not a defect.
Comparison of Top Sweet Cherry Varieties
| Feature | Bing | Rainier | Chelan | Stella |
|---|---|---|---|---|
| Appearance | Deep, dark red | Yellow with red blush | Dark red | Deep red, heart-shaped |
| Flavor | Rich, classic sweetness | Exceptionally sweet, creamy | Rich, sweet | Sweet with a hint of tang |
| Texture | Firm | Delicate, tender | Firm | Firm, juicy |
| Season | Mid-late season | Mid-season, shorter than Bing | Early season | Mid-late season |
| Best Use | Fresh eating | Fresh eating, salads | Fresh eating | Fresh eating, versatile |
Conclusion: Finding Your Favorite Sweet Cherry
With a wide variety of sweet cherries available during the summer months, there is a perfect option for every palate. For a classic, intense sweetness, Bing cherries are a reliable choice. If you prefer an extra-sweet, delicate treat, Rainiers offer a unique, creamy flavor. For those seeking early-season enjoyment, Chelan cherries provide a satisfying sweet bite. No matter which variety you choose, selecting plump, firm fruit with bright green stems will ensure you get the most flavorful experience. Sweet cherries are not only a delicious snack but also provide antioxidants and other health benefits. Exploring the diverse world of sweet cherries is the best way to determine your favorite for fresh eating.
