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What are the ingredients in Reser's Main Street scalloped potatoes?

2 min read

According to the product packaging, Reser's Main St. Bistro scalloped potatoes are made with real dairy and fresh potatoes. For those curious, what are the ingredients in Reser's Main Street scalloped potatoes? The full list includes dairy and savory seasonings.

Quick Summary

The ingredients in Reser's Main St. Bistro scalloped potatoes include potatoes, multiple cheeses, butter, and seasonings. Preservatives are also listed.

Key Points

  • Rich Dairy Blend: Whole milk and multiple cheeses are used.

  • No Artificial Additives: No artificial colors or flavors are added.

  • Fresh Ingredients: Fresh potatoes, milk, and butter are used.

  • Thickening Agent: Modified corn starch creates sauce consistency.

  • Preservatives Present: Sodium benzoate, potassium sorbate, and natamycin are added.

  • Real Dairy: Made with pasteurized milk products.

  • Seasoning: Onion powder and black pepper are added.

In This Article

A complete breakdown of Reser's Main Street scalloped potatoes ingredients

Reser's Main St. Bistro offers a convenient, fully baked scalloped potato side dish. The ingredient list includes potatoes, whole milk, cheddar cheese, butter, and sour cream. Additional flavor comes from parmesan cheese, romano cheese, onion powder, black pepper, and dextrose. Modified corn starch is used as a thickener. Sodium benzoate, potassium sorbate, and natamycin are included as preservatives. A comparison with homemade versions shows differences in dairy, thickener, and preservatives.

Dairy Components

The primary dairy ingredients are whole milk, cheddar cheese, butter, and sour cream. These provide a rich, creamy base for the sauce. Parmesan and romano cheeses also contribute to the flavor profile, offering a sharp, savory taste. These are all real, pasteurized milk products.

Thickening and Flavoring Agents

Modified corn starch is used to thicken the sauce, ensuring a creamy consistency. Onion powder and black pepper provide savory seasoning. Dextrose, a type of sugar, may be used to enhance the flavor balance.

Preservatives

To extend shelf life, the product includes preservatives such as sodium benzoate, potassium sorbate, and natamycin. These ingredients help maintain the product's freshness over time, ensuring it remains safe for consumption.

Comparison Table: Reser's vs. Homemade

Feature Reser's Scalloped Potatoes Homemade Scalloped Potatoes Notes
Dairy Multiple cheeses, milk Variable, often simpler Reser's uses a blend for complexity
Thickener Modified corn starch Often flour or cornstarch Different textures possible
Preservatives Yes No Longer shelf life for Reser's
Flavor Profile Rich, cheesy Customizable Homemade allows for flavor personalization

Conclusion: A convenient option

Reser's Main Street scalloped potatoes offer a convenient and flavorful side dish. The ingredients include a variety of cheeses and thickening agents for a consistent, rich result, along with preservatives for shelf life. Those avoiding preservatives may prefer homemade. For more information on Reser's products, see their official FAQ at https://www.resers.com/about-us/faq/

Frequently Asked Questions

No artificial flavors or colors are added.

Yes, the Main St. Bistro line features multiple real cheeses.

Heat in the microwave or a conventional oven.

Reser's cannot guarantee a gluten-free environment.

The sauce is rich, creamy, and cheesy with a savory taste.

Fresh potatoes are used.

Yes, the product contains milk.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.