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What are the negatives of chlorophyll water?

4 min read

While social media platforms like TikTok often praise the purported benefits, scientific evidence indicates that consuming chlorophyll water supplements can lead to a number of side effects. The negatives of chlorophyll water range from mild digestive upset to more concerning issues like increased sun sensitivity.

Quick Summary

Drinking supplemental chlorophyll can cause side effects like nausea, diarrhea, and stomach cramps, especially when taken in large doses. Other issues include skin sensitivity to sunlight, potential drug interactions, and temporary discoloration of bodily fluids.

Key Points

  • Digestive Upset: Consuming chlorophyll water, especially in high doses or on an empty stomach, can lead to nausea, vomiting, diarrhea, and stomach cramps.

  • Increased Sun Sensitivity: Supplemental chlorophyllin can cause photosensitivity, making the skin more susceptible to sunburn.

  • Potential Drug Interactions: Chlorophyll may interact negatively with certain medications, including methotrexate, and can worsen effects from other photosensitizing drugs.

  • Lack of Regulation: The FDA does not regulate chlorophyll supplements for safety or efficacy, so product content and purity are not guaranteed.

  • Inconclusive Evidence: Many health claims associated with drinking chlorophyll water, such as skin-clearing or detoxifying effects, are based on anecdotal reports rather than solid scientific research.

  • Bodily Fluid Discoloration: The strong pigment of chlorophyllin can cause temporary, but harmless, green, yellow, or black discoloration of urine, stool, and the tongue.

  • Copper Risk: Supplemental chlorophyllin is made with copper, and excessive intake could lead to copper toxicity, especially if combined with other supplements.

In This Article

Common Side Effects of Chlorophyll Water

Chlorophyll water, which typically contains a semisynthetic, water-soluble form called chlorophyllin, is not without its potential drawbacks. Though generally considered safe in moderate doses, exceeding recommended amounts or having a personal sensitivity can lead to several unpleasant side effects. These issues are often mild but can cause significant discomfort for some users.

Gastrointestinal Distress

One of the most frequently reported side effects of drinking chlorophyll water is digestive upset. This is particularly common when high doses are consumed or when the supplement is taken on an empty stomach.

  • Nausea and Vomiting: A feeling of sickness or the urge to vomit is a common reaction as the supplement moves through the digestive system.
  • Diarrhea and Cramps: Some individuals experience loose stools and abdominal cramping. High doses are more likely to trigger these effects, which typically resolve once supplementation is stopped.

Skin Photosensitivity

Another significant negative is the risk of increased sensitivity to sunlight, a condition known as photosensitivity.

  • For those who frequently drink chlorophyll water, the skin can become more vulnerable to sunburn.
  • This is especially important for individuals already taking medications that increase light sensitivity, such as certain acne treatments.

Bodily Fluid Discoloration

The powerful pigment of chlorophyllin can temporarily alter the color of a person's bodily excretions, which can be alarming if unexpected.

  • Stool and Urine: Users may notice a green, yellow, or black discoloration of their feces and urine. While harmless, this can be mistaken for gastrointestinal bleeding.
  • Tongue Discoloration: The tongue may also temporarily appear yellow or black.

Unproven Claims and Lack of Regulation

Beyond the physiological side effects, the entire chlorophyll water trend is built on a foundation of limited and inconclusive research, mostly based on animal studies.

  • Anecdotal Evidence: Much of the reported effectiveness for skin clarity, detoxification, and anti-aging is anecdotal and widely promoted by influencers rather than robust clinical trials. For example, improvements in acne have been shown with topical application of chlorophyllin gel, not through drinking chlorophyll water.
  • Supplement Regulation: In the United States, dietary supplements like chlorophyllin are not regulated by the FDA for safety or effectiveness before they are sold. This means the actual content, concentration, and purity can vary significantly between brands, increasing the risk of unknown additives or inaccurate dosage information.
  • Copper Overload: The synthetic chlorophyllin often found in supplements contains copper to improve stability. While copper is an essential mineral, excessive intake can lead to copper toxicity, especially for those already taking a multivitamin containing copper.

Supplement vs. Whole Foods: A Comparison

For those seeking the potential benefits of chlorophyll, the source is a critical consideration. Consuming chlorophyll from whole foods provides additional nutrients and is free from the risks associated with concentrated, unregulated supplements.

Feature Chlorophyllin Supplements Chlorophyll from Whole Foods
Form Water-soluble, often containing added copper. Fat-soluble, natural form.
Regulation Minimal FDA regulation; content can vary. Safe, natural intake as part of a healthy diet.
Side Effects Potential for GI issues, photosensitivity, discoloration. Minimal risk, safe in large amounts.
Nutrients Isolated compound; lacks the fiber, vitamins, and minerals found in plants. Provides fiber, vitamins, minerals, and other plant compounds.
Cost Often expensive and not covered by insurance. Cost-effective and provides broader health benefits.

Drug Interactions and Contraindications

Before starting any new supplement, including chlorophyll water, it's crucial to consult a healthcare professional. Several warnings exist, especially concerning drug interactions.

  • Photosensitizing Medications: Chlorophyllin can increase skin sensitivity to sunlight, and combining it with other medications that have this effect can heighten the risk of sunburn.
  • Methotrexate: Individuals taking the chemotherapy drug methotrexate should avoid chlorophyll supplements, as there are concerns that chlorophyll could delay the drug's clearance from the body.
  • Pregnancy and Breastfeeding: The safety of chlorophyllin supplements for pregnant or breastfeeding women has not been sufficiently studied, and experts advise caution.

The Verdict: Is Chlorophyll Water Worth the Risk?

Given the lack of robust human clinical data and the potential for side effects, the trendy supplement's value is highly debatable. Many health experts agree that the best way to get chlorophyll is from its natural source: eating plenty of green vegetables. Vegetables like spinach, kale, parsley, and broccoli provide not only chlorophyll but also a wide array of other vitamins, minerals, and fiber that work synergistically to support overall health. Rather than spending money on an unregulated supplement, a food-first approach offers a more proven and safer path to nutritional wellness. As with any dietary change, discussing it with a doctor is the best course of action.

For more information on the limited science behind supplements, visit this resource on the National Geographic website: The science behind the chlorophyll water social media trend.

Frequently Asked Questions

The supplement form, chlorophyllin, can cause gastrointestinal distress, such as nausea and diarrhea, particularly when taken in large amounts or on an empty stomach. The supplement's concentrated nature can irritate the digestive system.

Yes, it can. Taking chlorophyll supplements can increase your skin's sensitivity to sunlight, a condition called photosensitivity, which raises the risk of getting sunburn.

The synthetic chlorophyllin in the water has a strong pigment. The temporary green, yellow, or black discoloration of your stool and urine is a harmless and common side effect of consuming the supplement.

No, dietary supplements like liquid chlorophyll are not regulated by the U.S. Food and Drug Administration (FDA). This means the manufacturer is responsible for ensuring safety and accuracy, and product quality can vary.

Most health experts recommend getting chlorophyll from whole foods like leafy green vegetables. This provides not only chlorophyll but also beneficial fiber, vitamins, and minerals that supplements lack.

The safety of chlorophyll supplements for pregnant and breastfeeding women has not been adequately researched. For this reason, it is best to avoid it and consult a doctor first.

Chlorophyllin often contains added copper to increase its stability. Consuming too much copper, especially if you already take a multivitamin with copper, can potentially lead to copper toxicity.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.