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What are undercover quinoa crisps made of?

4 min read

Undercover Snacks started when a mother of two daughters with celiac disease sought to create a delicious yet allergen-friendly treat, experimenting until she found the perfect combination of crispy quinoa and premium chocolate. The resulting crisps are known for their simple, clean ingredients, providing a healthier alternative to typical chocolate snacks.

Quick Summary

Undercover Quinoa Crisps feature a core of crispy quinoa covered in either premium dark or milk chocolate, combined with simple, all-natural inclusions for flavor variations. These snacks are certified gluten-free, nut-free, and Non-GMO, and are produced in a dedicated, allergy-friendly facility.

Key Points

  • Crispy Quinoa: The base of the snack is puffed or toasted quinoa, a protein- and fiber-rich seed that provides a light, airy crunch.

  • Premium Chocolate: Undercover uses high-quality dark and milk chocolate, with cocoa sourced through the Rainforest Alliance for sustainability.

  • Allergen-Friendly: Produced in a dedicated, certified nut-free and gluten-free facility, making them safe for many people with allergies.

  • Simple Ingredients: The brand focuses on using minimal, all-natural, and non-GMO ingredients for their base and flavor variations.

  • Variety of Flavors: The crisps come in popular flavors like Dark Chocolate + Sea Salt, Dark Chocolate + Pomegranate, and Milk Chocolate.

  • Lower in Sugar: Compared to many comparable treats, Undercover Quinoa Crisps are lower in sugar, fat, and calories.

  • Sustainably Sourced: The company is committed to sustainability, using Rainforest Alliance certified cocoa.

In This Article

The Core Ingredients: Quinoa and Chocolate

At its heart, the recipe for Undercover Quinoa Crisps is a brilliant combination of two simple, high-quality ingredients: crispy quinoa and premium chocolate. The brand's philosophy centers on using better-for-you components to create an irresistibly satisfying and crunchy snack. The secret to their incredible crunch lies in the process of crisping the quinoa, a detail that sets them apart from standard chocolate treats.

Crispy Quinoa: The Nutritious Crunch

The crispy quinoa used in Undercover snacks is the result of cooking and toasting the ancient grain (which is actually a seed) until it becomes light and crunchy. Quinoa is a powerful superfood, naturally packed with protein, fiber, and nutrients, making it a fantastic, guilt-free base for a snack. This process transforms the otherwise soft-textured grain into a delightful and airy ingredient that delivers a satisfying crisp with every bite. Unlike many snack foundations that rely on refined flours or rice, the use of quinoa provides a substantial nutritional boost.

Premium Chocolate: The Decadent Coating

To complement the quinoa's earthy flavor and incredible texture, Undercover uses premium dark or milk chocolate. The company is committed to responsible sourcing and uses Rainforest Alliance Certified cocoa in its chocolate, ensuring it's produced sustainably. The perfect ratio of chocolate to crunch is key to the snack's appeal, providing a rich, satisfying coating without overpowering the nutty quinoa flavor.

Exploring Flavor Variations

Undercover Snacks offers a variety of flavors, each adding a unique twist to the simple base of chocolate and quinoa. These additional inclusions are also sourced from simple, all-natural ingredients.

  • Dark Chocolate + Sea Salt: This popular variety combines the rich flavor of dark chocolate with a sprinkle of sea salt for a perfect sweet and savory balance. It is also a plant-based option.
  • Dark Chocolate + Pomegranate: This flavor features dark chocolate, crispy quinoa, and sweet, tangy pomegranate arils, creating a fruit-forward, textured treat.
  • Milk Chocolate: A classic option, this crisp uses creamy milk chocolate to coat the quinoa, delivering a smooth, comforting flavor profile.
  • Dark Chocolate + Peppermint: For a festive or refreshing option, this crisp includes crushed peppermint alongside the dark chocolate and organic quinoa.

Dietary and Allergen-Friendly Manufacturing

One of the defining features of Undercover Quinoa Crisps is their dedication to allergen safety. The company built its own state-of-the-art facility to ensure the highest standards for food safety and quality, holding the SQF-3 certification. This controlled environment allows them to produce snacks that are:

  • Certified Gluten-Free: This makes the crisps a safe choice for individuals with celiac disease or gluten sensitivity.
  • Nut-Free: The factory is completely peanut-free and tree nut-free, making the snacks safe for school environments and those with severe allergies.
  • Non-GMO Project Verified: All ingredients are non-GMO.
  • Certified Kosher: The products also carry kosher certification.

Comparison Table: Flavors and Dietary Suitability

Flavor Chocolate Type Key Inclusions Vegan/Plant-Based Notes
Dark Chocolate + Sea Salt Dark Chocolate Sea Salt Yes A classic savory-sweet combination.
Dark Chocolate + Pomegranate Dark Chocolate Pomegranate Arils Yes Features tangy, fruity flavor.
Milk Chocolate Milk Chocolate None (plain) No Contains dairy ingredients.
Dark Chocolate + Peppermint Dark Chocolate Crushed Peppermint Yes Organic quinoa and peppermint for a refreshing crunch.
Milk Chocolate + Sprinkle Milk Chocolate Sprinkles No Uses milk chocolate with added festive sprinkles.

Behind the Crunch: How Undercover Crisps are Made

The process for making Undercover crisps involves combining the crispy quinoa with the specific flavor inclusions before coating them in the premium chocolate. The simple, all-natural ingredients are chosen for their quality and safety. The final product is a light, crunchy bite that is satisfying and full of flavor. The brand's commitment to using simple, clean ingredients and its allergen-friendly facility is at the core of its mission to provide a delicious and worry-free snack. The story of the company, founded by a mother determined to create a safe treat for her daughters, is a testament to the brand's commitment to quality and transparency. Learn more about the company's story on their official website: Undercover Snacks: About Us.

Conclusion

Undercover Quinoa Crisps are more than just a chocolate snack; they are a thoughtfully crafted, allergen-friendly treat made from simple, high-quality ingredients. The combination of nutrient-rich crispy quinoa and premium, responsibly sourced chocolate creates a unique texture and flavor that appeals to a wide range of palates. With its commitment to transparency and dietary safety, Undercover Snacks offers a delicious option for those looking for a healthier and more inclusive snack choice. The careful sourcing and dedicated manufacturing process mean that every bite delivers a satisfying crunch and premium chocolate flavor, proving that healthy ingredients can indeed be hidden "undercover" in a truly delicious way.

Frequently Asked Questions

Yes, Undercover Quinoa Crisps are certified gluten-free and produced in a dedicated facility free of wheat and other allergens.

Yes, all Undercover Quinoa Crisps are produced in a facility that is free of peanuts and tree nuts, making them a safe, allergen-friendly option.

Not all flavors are vegan. While the dark chocolate varieties like Dark Chocolate + Sea Salt and Dark Chocolate + Pomegranate are plant-based, the milk chocolate flavors contain dairy.

Undercover Snacks uses premium dark and milk chocolate made with cocoa that is Rainforest Alliance Certified, ensuring sustainable sourcing.

Crispy quinoa is cooked and then baked or toasted quinoa seeds that become light, airy, and crunchy, providing a satisfying texture to the crisps.

They are proudly made in the USA at the company's own SQF-certified, state-of-the-art production facility in East Hanover, New Jersey.

Undercover crisps are known for having a perfect chocolate-to-crunch ratio and are made with simple, high-quality ingredients, making them lower in sugar, calories, and fat compared to many alternatives.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.