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What Does 15 Mean on Manuka Honey?

4 min read

According to the UMF Honey Association, Manuka honey with a UMF 15+ rating contains a minimum of 514mg/kg of Methylglyoxal (MGO), a potent antibacterial compound. This concentration level distinguishes it as a high-strength, therapeutic-grade honey, offering more potent health benefits than lower-rated varieties.

Quick Summary

A Manuka honey rating of 15, typically designated as UMF 15+, signifies a high level of key bioactive compounds, particularly Methylglyoxal (MGO). This indicates a more potent, antibacterial honey suitable for targeted health support, such as immune or digestive wellness.

Key Points

  • UMF 15+ Rating: The number 15 typically represents a Unique Manuka Factor (UMF) rating, signifying a therapeutic-grade honey with high potency.

  • MGO Concentration: A UMF 15+ rating corresponds to a minimum MGO (Methylglyoxal) level of 514+ mg/kg, indicating strong antibacterial activity.

  • Therapeutic Uses: This strength is effective for targeted health support, including immune boosting, digestive health, and topical wound care.

  • Authenticity Check: Always look for the official UMF™ trademark and traceability features like QR codes to ensure you are buying genuine, independently certified Manuka honey from New Zealand.

  • Versus Lower Grades: UMF 15+ is more potent and beneficial for specific health concerns compared to lower-rated Manuka honey, which is better suited for daily wellness.

  • UMF vs MGO: While MGO measures one compound, the UMF system provides a more comprehensive assessment by measuring MGO, Leptosperin, and DHA to guarantee purity and origin.

In This Article

Decoding the Manuka Honey Rating Systems

To understand what does 15 mean on Manuka honey, you must first distinguish between the primary grading systems: UMF and MGO. While the number 15 most commonly refers to a UMF rating, it's essential to understand both to make an informed purchasing decision.

The UMF (Unique Manuka Factor) Rating System

The Unique Manuka Factor (UMF) is a comprehensive and independently certified quality mark that authenticates Manuka honey from New Zealand. A UMF rating measures three key chemical markers to guarantee potency, purity, and authenticity.

  • Methylglyoxal (MGO): The primary antibacterial compound. The UMF rating reflects the concentration of MGO.
  • Leptosperin: A unique marker compound found only in Manuka nectar, confirming authenticity.
  • Dihydroxyacetone (DHA): This compound is a precursor to MGO and contributes to the honey's potency over time.

When you see a UMF 15+ label, it means the honey has been tested and verified to contain a minimum concentration of these signature compounds, placing it in the therapeutic-grade category. A higher UMF number indicates a higher concentration of these beneficial compounds and, therefore, greater potency.

The MGO (Methylglyoxal) Rating System

The MGO rating system is a more straightforward, but less comprehensive, measure of Manuka honey's potency. It focuses solely on the concentration of Methylglyoxal (MGO) in milligrams per kilogram (mg/kg). For example, a honey labeled MGO 514+ contains at least 514mg of MGO per kg.

Comparing UMF 15+ to Other Ratings

Knowing the difference in ratings helps consumers select the right honey for their needs. A UMF 15+ is a mid-to-high-range therapeutic grade, but its effectiveness can be better understood by comparing it to other common ratings. Here’s a comparison table:

Rating UMF Equivalence Potency Level Typical Use Case
MGO 100+ UMF 5+ Mild Everyday wellness, general maintenance
MGO 263+ UMF 10+ Moderate Daily immune support, soothing mild issues
MGO 514+ UMF 15+ High Targeted therapeutic use, immune support, digestive health
MGO 829+ UMF 20+ Very High Advanced therapeutic use, intensive support for specific issues

What UMF 15+ Manuka Honey is Best Used For

The high antibacterial and anti-inflammatory properties of a UMF 15+ Manuka honey make it particularly well-suited for several applications beyond simple consumption.

Digestive Health

Manuka honey can help support a healthy gut by promoting beneficial bacteria and soothing the digestive tract. It is often used to address minor digestive issues like bloating and indigestion.

Immune System Support

With its elevated level of potent compounds, UMF 15+ honey is an excellent choice for boosting your immune system during cold and flu season. A spoonful daily can provide a proactive boost to your body’s defenses.

Skin Health and Wound Care

When applied topically, Manuka honey can aid in wound healing and help with skin conditions. Its potent antibacterial properties make it effective for treating minor cuts, burns, and skin irritations. It can also help with conditions like acne and eczema due to its anti-inflammatory effects. It is important to note that only certified medical-grade honey should be used on serious wounds.

Soothing Sore Throats and Coughs

For centuries, honey has been a traditional remedy for sore throats and coughs. The higher potency of a UMF 15+ Manuka honey provides more effective antibacterial and anti-inflammatory action to help soothe a sore throat and calm a cough.

How to Choose Authentic Manuka Honey

With a premium product like Manuka honey, authenticity is crucial. Many fraudulent products exist on the market, so knowing what to look for is essential.

  • Check for the UMF™ Trademark: Only products licensed by the UMF Honey Association can carry the official UMF™ trademark. This ensures independent testing and verification.
  • Traceability: Many reputable brands offer a QR code on the jar that allows you to trace the honey's origin and view its laboratory test results.
  • Source of Origin: Genuine Manuka honey comes from New Zealand. The source should be clearly stated on the label.
  • Methylglyoxal (MGO) Content: If you see an MGO rating, it should align with the UMF rating. For UMF 15+, look for an MGO rating of 514+ or higher.

Conclusion

In summary, the number 15 on Manuka honey signifies a high-potency, therapeutic-grade product, most often referring to a UMF 15+ rating. This indicates a minimum concentration of 514+ MGO, along with other key compounds like Leptosperin and DHA, verified by an independent association. It is best used for targeted health benefits, such as immune support, digestive wellness, and topical skin and wound care, rather than as a simple sweetener. By understanding the ratings and prioritizing certification, consumers can ensure they purchase an authentic, high-quality product worth the investment.

Final Thoughts on Manuka Honey Potency

Understanding the various grading systems is the key to selecting the right Manuka honey. The UMF 15+ rating provides a reliable indicator of high potency, but always confirm authenticity through proper certification to ensure you receive a quality, effective product. For more information, visit the official UMF Honey Association website.

Frequently Asked Questions

UMF (Unique Manuka Factor) is a comprehensive grading system that measures three key markers—MGO, Leptosperin, and DHA—to guarantee potency and authenticity. MGO (Methylglyoxal) is a simpler rating that only measures the concentration of the antibacterial compound Methylglyoxal.

To ensure authenticity, look for the official UMF™ trademark on the label. Licensed UMF honey will also often have a QR code for traceability and will state its New Zealand origin.

UMF 15+ is considered a high-potency, therapeutic-grade honey suitable for many applications, but it's important to differentiate it from certified medical-grade honey used in clinical settings, which has impurities removed for use on serious wounds.

Yes, UMF 15+ Manuka honey's high antibacterial and anti-inflammatory properties can be very effective for soothing a sore throat and calming coughs. Simply take a teaspoon directly or mix it into a warm (not hot) beverage.

Manuka honey should be stored in a cool, dark place away from direct sunlight. There is no need to refrigerate it, as it will naturally maintain its beneficial properties.

Higher-grade Manuka honey, like UMF 15+, is known for a distinctive, richer, and more earthy taste compared to standard honey. It may have slight bitter or tangy undertones due to the higher concentration of beneficial compounds.

A UMF 15+ rating requires a minimum MGO concentration of 514+ mg/kg. This provides a clear conversion for comparing products with different labeling systems.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.