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What Does Putting Chlorophyll in Your Water Do? A Comprehensive Guide

4 min read

Most liquid chlorophyll supplements actually contain chlorophyllin, a semi-synthetic, water-soluble form that is better absorbed by the human body than natural chlorophyll. This is the compound behind the popular trend of putting chlorophyll in your water, but understanding its real effects, benefits, and limitations is key to using it effectively.

Quick Summary

This article explores the real and purported effects of drinking chlorophyll water. It covers potential benefits for skin, detoxification, and digestion while detailing scientific limitations, known side effects, and better alternatives for nutrition.

Key Points

  • Chlorophyll vs. Chlorophyllin: The supplement added to water is usually chlorophyllin, a water-soluble form of chlorophyll better absorbed by the body.

  • Limited Scientific Evidence: Many health claims, particularly regarding detoxification and weight loss, lack robust human studies, with much of the research being preliminary or conducted on animals.

  • Antioxidant Support: Chlorophyllin acts as an antioxidant, helping to protect cells from damage caused by free radicals.

  • Potential Side Effects: Mild digestive issues like nausea or diarrhea, temporary green-colored waste, and increased sun sensitivity are possible side effects.

  • Whole Foods are Better: Eating leafy green vegetables is the best way to get chlorophyll, along with essential fiber, vitamins, and minerals not found in supplements.

  • Topical Use vs. Oral: Some skin benefits, such as treating acne or sun damage, have been observed with topical application, but oral intake works differently and requires more research.

In This Article

Unpacking the Chlorophyll Water Trend

Chlorophyll water, the vibrant green beverage often touted on social media, has gained immense popularity for its supposed health benefits. However, it is crucial to understand that the product added to water is not natural chlorophyll but a water-soluble derivative called chlorophyllin. While chlorophyll is the pigment that allows plants to perform photosynthesis, chlorophyllin is a modified version that is thought to be more bioavailable to humans. This distinction is important when evaluating the scientific claims and managing expectations for what putting chlorophyll in your water can do for you.

Potential Benefits of Drinking Chlorophyllin

Some research and anecdotal reports suggest several potential benefits from consuming chlorophyllin. It's important to note that many of these are based on preliminary studies, some of which are animal-based or topical applications.

Skin Health: Some small-scale studies have shown positive results for topical chlorophyllin in reducing acne and minimizing the appearance of sun-damaged skin. While ingesting it is a different mechanism, the antioxidant and anti-inflammatory properties are thought by some to contribute to overall skin clarity and health from the inside out.

Detoxification: Proponents suggest that chlorophyllin aids the body's natural detoxification processes. Studies, often in animal models, show that it can bind to and help remove certain toxins, like aflatoxins, which are linked to cancer. However, the human body has its own highly efficient detox system, primarily the liver and kidneys, and the extent to which a chlorophyllin supplement significantly enhances this process is still under investigation.

Body Odor and Bad Breath: One of the oldest purported uses for chlorophyllin is as an internal deodorant. This claim dates back to the 1940s, with some mixed results from older studies. While some users report a noticeable effect on body odor, solid, recent scientific evidence is lacking.

Digestive Aid: Some suggest that chlorophyllin may help with digestive issues such as constipation or bloating. This is often linked to its potential to support a healthy gut microbiome. However, the evidence supporting this is largely anecdotal or based on animal studies.

Antioxidant Effects: Chlorophyllin does possess antioxidant properties, which means it helps protect cells from oxidative damage caused by free radicals. While a benefit, its antioxidant power is not necessarily superior to what can be obtained from a varied diet rich in other phytonutrients.

Known Risks and Side Effects

While generally considered safe for consumption, especially when staying within recommended dosages, liquid chlorophyll can cause some side effects, particularly if taken in large amounts. It is wise to consult a healthcare provider before adding any new supplement to your routine, especially for pregnant or breastfeeding individuals, or those on medication.

  • Digestive Issues: Mild stomach cramps, nausea, or diarrhea can occur, especially when starting the supplement or taking it on an empty stomach.
  • Discoloration: The strong green pigment can harmlessly discolor urine, stool, and even the tongue.
  • Photosensitivity: Consuming chlorophyllin may increase skin sensitivity to sunlight, raising the risk of sunburn.
  • Drug Interactions: Chlorophyllin can potentially interact with certain medications, including methotrexate, and may increase sensitivity to UV rays if combined with some acne or antidepressant medications.

Liquid Chlorophyll vs. Greens Powder vs. Whole Foods

Understanding the differences between these options can help you make an informed decision based on your health goals and budget.

Feature Liquid Chlorophyll (Chlorophyllin) Greens Powder Whole Green Foods
Primary Function Supplements a diet with concentrated chlorophyllin, acting as an antioxidant and internal deodorizer. Provides a concentrated blend of various fruits, vegetables, and superfoods like spirulina and chlorella. Offers natural, bioavailable nutrients along with fiber, vitamins, and minerals.
Nutrient Profile Focused primarily on chlorophyllin. Often contains minimal other nutrients. Broad spectrum of nutrients, vitamins, and minerals from diverse plant sources. The most comprehensive and complex nutrient profile, including fiber and phytonutrients.
Absorption Water-soluble chlorophyllin may be easily absorbed. Liquid form is often absorbed faster than pills. Can be easily absorbed, especially when blended into a drink. Absorption is supported by the natural matrix of the food, including fiber.
Cost Can be an expensive wellness product over time. Varies widely, can also be costly, but often offers more nutrients per dollar than chlorophyll drops. The most cost-effective way to get chlorophyll and other nutrients.
Scientific Evidence Some preliminary and animal studies support certain benefits like antioxidant effects and binding toxins. Varies based on ingredients, but contains nutrients with well-established benefits. Strong, broad scientific evidence supports the immense health benefits of a diet rich in whole foods.

How to Use Chlorophyllin Safely

If you choose to use a chlorophyllin supplement, there are a few best practices to follow:

  • Start with a small dose: Begin with a low amount, typically 1-2 teaspoons, mixed with water to gauge your body's tolerance.
  • Take with food: To minimize potential digestive upset, take the supplement with a light meal.
  • Hydrate throughout the day: This supports the body's natural detoxification processes.
  • Be consistent: Consistent daily use, rather than sporadic intake, is key to potentially seeing any benefits.
  • Consider whole foods first: If your goal is general nutrition, incorporating more leafy greens like spinach and kale into your diet is the most effective and evidence-backed approach.

Conclusion

So, what does putting chlorophyll in your water do? It provides your body with chlorophyllin, a potent antioxidant with some promising, though preliminary, research suggesting benefits for skin health, detoxification, and digestion. However, it is not a magic cure-all and does not replace the fiber, vitamins, and minerals you get from a diet rich in whole green vegetables. For most people, increasing green vegetable intake is a more cost-effective and nutritionally complete strategy. When consumed responsibly as a supplement, it is generally safe and may offer a mild boost, but its trendy reputation often outpaces the scientific evidence. Always consult with a doctor before starting any new supplement regimen. Ultimately, the best path to wellness remains a balanced diet, regular exercise, and proper hydration.

Visit this page for more information on the benefits and risks of chlorophyll.

Frequently Asked Questions

While chlorophyllin can bind to certain toxins in the gut, your body has its own efficient detoxification organs, the liver and kidneys. The supplement simply aids this natural process and should not be considered a miracle cure for detoxification.

Some small pilot studies suggest that topical chlorophyllin may improve acne and reduce sun damage. For ingestion, any skin benefits are more likely indirect, linked to its antioxidant and anti-inflammatory properties, but are not as strongly proven as topical application.

Research on this is very limited, though one small study did show greater weight loss and reduced cravings in women taking a plant membrane supplement containing chlorophyll. However, there is not enough evidence to recommend it as a primary weight-loss strategy.

Yes, potential side effects include mild stomach upset, nausea, or diarrhea. It can also cause a green discoloration of urine and stool. Some people may also experience increased sensitivity to the sun.

Chlorophyllin is generally considered safe for most people when taken in moderation. However, it is always best to consult a healthcare provider before starting a new supplement, especially if you have existing health conditions or are pregnant or breastfeeding.

Most supplements recommend starting with a small dose, such as 1-2 teaspoons diluted in water. Dosage recommendations can vary by brand, so always follow the product's instructions and start slowly to see how your body reacts.

Liquid chlorophyll focuses on a concentrated dose of chlorophyllin, while greens powders contain a broader mix of dehydrated vegetables, fruits, and algae like chlorella and spirulina, offering a wider range of nutrients and fiber.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.