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What Does the BRAT Diet Consist Of?

4 min read

The BRAT diet was historically recommended by pediatricians for children with stomach issues, but today, many health professionals advise against its long-term use due to its restrictive nature. This simple, temporary diet is designed to be gentle on the digestive system and typically consists of four easy-to-digest foods.

Quick Summary

The BRAT diet is a temporary eating plan consisting of bland foods: bananas, rice, applesauce, and toast. It offers short-term relief from diarrhea and nausea but is not a nutritionally complete option.

Key Points

  • Acronym Definition: BRAT stands for Bananas, Rice, Applesauce, and Toast, the four foundational foods of the diet.

  • Intended Use: This diet is designed for short-term relief (1-3 days) from acute gastrointestinal issues like diarrhea and nausea.

  • Nutritional Deficiencies: The diet lacks sufficient protein, fat, fiber, and micronutrients, making it unsafe for long-term use.

  • Modern Medical View: Many health professionals now recommend a broader bland diet or a quicker return to normal eating, especially for children.

  • Focus on Hydration: It is critical to stay well-hydrated with water and electrolyte-rich fluids, as the diet alone does not replenish these losses.

  • Foods to Avoid: Steer clear of high-fat, greasy, spicy, and sugary foods, as well as most dairy products, which can worsen symptoms.

In This Article

The Core Components of the BRAT Diet

The BRAT diet is an acronym representing four specific foods that form the basis of this bland eating plan: Bananas, Rice, Applesauce, and Toast. These foods are selected for their low fiber content and binding properties, which help ease the symptoms of diarrhea and an upset stomach. The intention is to give the digestive system a rest by consuming foods that are easy to digest and less likely to cause irritation.

  • Bananas: These are a key component for two reasons. First, they are easy to digest and contain potassium, an electrolyte that is often depleted during bouts of vomiting or diarrhea. Second, the soluble fiber in bananas helps add bulk to stool, which can aid in firming up loose bowel movements.
  • Rice: For the BRAT diet, white rice is used rather than whole grain rice. This is because white rice is a refined carbohydrate with very little fiber, making it easier on a sensitive stomach. The starch in rice can help bind the stool, and it provides a simple source of energy to the body.
  • Applesauce: Unlike raw apples, applesauce is cooked, making it much easier for the body to process. It contains pectin, a type of soluble fiber that can help thicken stool and relieve diarrhea. It also provides some carbohydrates for energy without being overly acidic.
  • Toast: Similar to rice, the toast used in the BRAT diet is typically made from white bread, as it has less fiber than whole-grain alternatives. The dry, low-fiber nature of plain toast is gentle on the stomach and helps soothe nausea. It is best to avoid adding butter or high-fat spreads, which can irritate the digestive system.

Expanding Your Intake: Transitioning Off the BRAT Diet

While the BRAT diet can offer temporary relief, it is not nutritionally complete and should only be followed for a short duration, usually 1 to 3 days. Prolonged use can lead to nutritional deficiencies in protein, fat, fiber, and micronutrients. As symptoms improve, it is important to gradually reintroduce a wider variety of bland foods before returning to a regular, balanced diet. The transition should be slow and cautious to avoid upsetting the stomach again.

Expanded Bland Foods for Recovery:

  • Saltine crackers or plain white crackers
  • Cooked, bland cereals like cream of wheat or instant oatmeal
  • Plain boiled or baked potatoes (without skin)
  • Clear broths or weak herbal tea
  • Unseasoned, skinless baked chicken or turkey
  • Scrambled eggs
  • Plain yogurt with probiotics (sometimes referred to as the "BRATTY" diet)

Foods to Avoid While on a BRAT Diet

Just as important as knowing what to eat is knowing what to avoid. These foods can exacerbate gastrointestinal symptoms and slow down recovery.

  • High-Fat and Greasy Foods: Fried foods, bacon, and fatty cuts of meat are difficult to digest and can trigger nausea or diarrhea.
  • Spicy Foods: Spices can irritate the stomach lining and should be avoided.
  • Dairy Products: Many people have difficulty digesting dairy when their stomach is upset. While plain yogurt with probiotics is sometimes recommended, milk, cheese, and ice cream should be avoided.
  • Raw Fruits and Vegetables: The high fiber content in raw produce can be too harsh for a sensitive digestive system. Stick to cooked vegetables and soft fruits.
  • Caffeine and Alcohol: Both can act as diuretics, leading to dehydration, and can irritate the stomach.
  • Sugary Foods and Drinks: Excess sugar can worsen diarrhea. Avoid candy, pastries, and sugary sodas.

Comparing the BRAT Diet and a General Bland Diet

The BRAT diet is a subset of a broader bland diet. It's crucial to understand the differences when recovering from a stomach illness.

Feature BRAT Diet Bland Diet
Food Variety Very limited to bananas, rice, applesauce, toast. Includes a wider range of low-fat, low-fiber foods.
Nutritional Profile Incomplete; deficient in protein, fat, and many vitamins and minerals. More nutritionally complete, allowing for more balanced recovery.
Purpose Very short-term relief from acute symptoms like diarrhea. Managing digestive issues over a slightly longer period as you transition back to normal eating.
Duration 1-3 days recommended. Can be followed for several days, gradually adding complexity.
Modern Medical View Considered outdated due to its restrictive nature and potential for deficiencies. A more modern, recommended approach for post-sickness recovery.

The Risks and Modern Perspective on the BRAT Diet

While the BRAT diet has a long history, modern nutritional science highlights its limitations. The main concern is its extremely restrictive nature, which can lead to a lack of essential nutrients necessary for proper recovery. The body needs protein, healthy fats, and a full spectrum of vitamins and minerals to heal effectively. For children, in particular, the American Academy of Pediatrics now advises resuming a normal, well-balanced diet appropriate for their age within 24 hours of getting sick.

Instead of adhering strictly to just the four BRAT foods, it is often more beneficial to follow a more expansive bland diet, which incorporates more protein sources like plain chicken or eggs, and allows for gradual reintroduction of other gentle foods. The key is to listen to your body and advance your diet at a comfortable pace, all while staying well-hydrated with fluids and electrolytes.

Conclusion

The BRAT diet consists of bananas, rice, applesauce, and toast, and has long been a traditional remedy for short-term gastrointestinal distress like diarrhea and nausea. While its bland, binding foods can offer temporary symptomatic relief, its severe restrictions lead to nutritional deficiencies, making it an outdated and unsuitable choice for extended use. Current medical guidelines favor a broader bland diet with more nutritional variety, allowing for a quicker and more complete recovery. For any persistent or severe digestive symptoms, consult a healthcare provider for personalized advice on managing your condition and dietary needs.

For more information on the limitations of the BRAT diet, you can read insights from Healthline.

Frequently Asked Questions

While historically popular, many modern healthcare providers and organizations like the American Academy of Pediatrics no longer recommend the restrictive BRAT diet due to its limited nutritional value, especially for children.

The core BRAT foods are low in fiber and have binding properties. The starch in rice and pectin in applesauce help firm up loose stool, while bananas replenish lost potassium.

The BRAT diet should only be followed for a very short duration, typically 1 to 3 days, as a temporary measure to manage acute symptoms. It should not be used long-term.

Staying hydrated is crucial. Recommended fluids include water, electrolyte drinks (like Pedialyte), clear broths, and weak tea. These help replenish lost fluids and minerals.

While it was a traditional pediatric recommendation, modern guidelines from the American Academy of Pediatrics suggest resuming a balanced, age-appropriate diet within 24 hours of a stomach illness to ensure adequate nutrition for recovery.

As you start feeling better, you can add other bland, low-fat foods such as plain crackers, cooked cereals (oatmeal, cream of wheat), and unseasoned, baked chicken or eggs.

You should avoid fatty and fried foods, spicy foods, most dairy products, high-fiber raw fruits and vegetables, caffeine, and alcohol, as these can irritate the stomach.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.