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What drink is good to reduce cholesterol? A Guide to Heart-Healthy Sips

4 min read

Globally, high cholesterol is a significant risk factor for cardiovascular disease. Fortunately, making simple dietary changes can help manage these levels. This guide answers the question, 'What drink is good to reduce cholesterol?' by exploring heart-healthy beverages packed with soluble fiber, antioxidants, and plant sterols that can make a positive difference.

Quick Summary

Several beverages can support cholesterol management through soluble fiber, antioxidants, and plant sterols. Key options include oat milk, soy milk, unsalted tomato juice, and green tea, all of which aid in reducing 'bad' LDL cholesterol.

Key Points

  • Oat Milk's Soluble Fiber: The beta-glucan in oat milk binds to cholesterol in the gut, helping to remove it from the body and lower overall LDL levels.

  • Soy Milk's Protein Benefits: Soy milk contains specific proteins that actively help lower LDL ('bad') cholesterol, making it a valuable dairy alternative for heart health.

  • Green Tea's Antioxidants: Rich in catechins like EGCG, green tea provides powerful antioxidant and anti-inflammatory action that helps reduce total and LDL cholesterol.

  • Tomato Juice and Lycopene: The lycopene and fiber in unsalted tomato juice have been shown to help lower LDL cholesterol and provide antioxidant benefits.

  • Fortified Options: Products like mini yogurt drinks and spreads fortified with plant sterols can effectively block the absorption of dietary cholesterol.

  • Combine with Healthy Habits: These drinks work best when paired with a balanced, low-fat diet and an active lifestyle, rather than being used as a standalone solution.

In This Article

A high cholesterol level, specifically elevated LDL ("bad") cholesterol, increases the risk of heart disease and stroke. While medication is often necessary for management, incorporating certain drinks into a balanced diet can provide powerful support. These beverages contain specific compounds, like soluble fiber and potent antioxidants, that help reduce the absorption of cholesterol or minimize oxidative damage that contributes to plaque buildup.

The Power of Plant-Based Milks

Switching from high-fat dairy to plant-based milk alternatives is a simple step toward lowering cholesterol. Not all plant milks are created equal, however; some offer distinct cholesterol-lowering properties.

Oat Milk and Its Beta-Glucans

Oat milk is a cholesterol-fighter primarily due to its high content of beta-glucan, a type of soluble fiber. This fiber forms a viscous, gel-like substance in the digestive tract. This gel binds to cholesterol and bile acids, preventing their absorption and helping the body excrete them. A 2018 study highlighted that oat-based beverages, including oat milk, were more effective at consistently reducing cholesterol than other oat products. A single 250ml glass can provide about 1 gram of beta-glucan, contributing significantly to your daily soluble fiber intake.

Soy Milk and Protein

Soy milk is another excellent choice, particularly for those looking to replace higher-fat cow's milk. Soybeans are rich in proteins like glycinin and B-conglycinin, which have been shown to help lower LDL cholesterol levels. The U.S. Food and Drug Administration (FDA) has even authorized a health claim for soy protein, suggesting that consuming 25 grams a day as part of a low-saturated-fat diet may reduce heart disease risk. For best results, choose unsweetened soy milk to avoid counteracting the benefits with added sugars.

Antioxidant-Rich Teas and Juices

Beyond milks, several teas and fruit juices offer a dose of beneficial antioxidants that combat cholesterol and inflammation.

Green Tea's Catechins

For centuries, green tea has been lauded for its health benefits, and modern research confirms its power against high cholesterol. Rich in antioxidants known as catechins, particularly epigallocatechin-3-gallate (EGCG), green tea helps reduce total and LDL cholesterol. A 2020 meta-analysis confirmed that green tea intake significantly lowered total and LDL cholesterol in both overweight and healthy individuals. The anti-inflammatory properties of these flavonoids may also help prevent arterial plaque buildup.

Tomato Juice's Lycopene

Unsalted tomato juice is an excellent source of lycopene, the pigment that gives tomatoes their red color. Lycopene is a potent antioxidant that has been linked to improved cardiovascular function. A study found that regular consumption of unsalted tomato juice helped improve LDL cholesterol levels in adults over a year. Niacin and fiber in the juice also contribute to its cholesterol-lowering effects. Always opt for unsalted versions to avoid increasing blood pressure.

Berry and Pomegranate Juices

Berries, such as blueberries and cranberries, contain powerful antioxidants and soluble fiber (like pectin) that can help reduce LDL cholesterol. Pomegranate juice is another antioxidant powerhouse, with studies suggesting it can help prevent arterial plaque buildup.

Hibiscus Tea

Brewed from the petals of the hibiscus flower, this tart tea is rich in antioxidants called anthocyanins. Some studies have shown that hibiscus tea may help lower LDL cholesterol and blood pressure, though more research is needed, especially on its effects in the general population.

Functional Drinks with Added Plant Sterols

Plant sterols and stanols are naturally occurring compounds found in small amounts in plant-based foods. When added to drinks and spreads, they become powerful cholesterol-lowering agents. Because their chemical structure is similar to cholesterol, they compete for absorption in the intestines, effectively blocking the body from absorbing dietary cholesterol. Fortified mini-yogurt drinks are a popular way to consume the recommended 1.5 to 3 grams of plant sterols daily, which can lower cholesterol by up to 10% in just a few weeks.

Making the Right Choice: A Comparison

Choosing the best drink depends on your specific health goals and dietary preferences. The following table provides a quick comparison of the most effective options.

Drink Primary Active Compound How It Helps Best For Considerations
Oat Milk Beta-Glucan (soluble fiber) Binds to cholesterol in the gut, aiding excretion. Boosting fiber intake and lowering LDL. Choose unsweetened varieties; can be higher in carbs.
Soy Milk Soy protein, Isoflavones Directly lowers LDL levels; replaces saturated fat. Dairy-free alternative for lowering LDL. Check for added sugars; benefits are more pronounced when replacing dairy.
Green Tea Catechins (antioxidants) Reduces total and LDL cholesterol and prevents arterial damage. Anti-inflammatory and antioxidant benefits. Contains caffeine; should be consumed in moderation.
Unsalted Tomato Juice Lycopene, Fiber, Niacin Antioxidants and fiber lower LDL levels. Boosting antioxidant intake and managing blood pressure. Must be unsalted; avoid added sugars.
Fortified Drinks Plant Sterols/Stanols Blocks cholesterol absorption in the intestines. Directly and effectively lowering LDL. Requires consistent daily intake; not a substitute for medication.

A Holistic Approach to Lifestyle and Moderation

While these drinks can be powerful allies, they are most effective as part of a broader heart-healthy strategy. This includes maintaining a balanced diet low in saturated and trans fats, exercising regularly, and managing overall lifestyle factors. For instance, incorporating soluble fiber-rich drinks like oat milk in a breakfast smoothie can be a great start, but it won't compensate for a diet high in unhealthy fats.

Conclusion

Incorporating specific, heart-healthy beverages can be a beneficial part of managing high cholesterol levels. Options like oat milk, green tea, soy milk, and unsalted tomato juice offer distinct advantages, from binding to cholesterol with soluble fiber to providing potent antioxidants. For a more direct approach, drinks fortified with plant sterols can actively block cholesterol absorption. Ultimately, the best strategy is to pair these smart beverage choices with an overall healthy diet and lifestyle, in consultation with a healthcare provider, to achieve and maintain optimal heart health.

This article is intended for informational purposes only and does not constitute medical advice. Consult a healthcare professional before making any significant changes to your diet or health routine.

Frequently Asked Questions

No. These beverages are not a replacement for prescribed cholesterol-lowering medication. They can be a supportive part of a healthy diet, but you should always consult a doctor before making significant dietary changes, especially if you are on medication.

For cholesterol-lowering effects, aim for a daily intake of 1.5 to 3 grams of beta-glucan. A 250ml glass of oat milk contains about 1g of beta-glucan, so regular consumption is key.

Unsweetened varieties of soy milk are preferable. Added sugars can negate the health benefits and increase overall caloric intake, which is counterproductive for heart health.

In moderation, green tea is generally safe. However, excessive consumption can cause side effects like nausea, constipation, or insomnia due to its caffeine content. Be mindful of your intake.

For maximum cholesterol-lowering benefits, opt for drinks that are fortified with plant sterols or stanols. While regular fruit juices like tomato or berry juice contain beneficial compounds, fortified versions are specifically designed to block cholesterol absorption.

Effects vary depending on the person and the drink. For instance, drinks fortified with plant sterols can lower cholesterol within 2 to 3 weeks with consistent daily intake. Other benefits will appear over a longer period as part of a healthy diet.

Both are beneficial but work differently. Oat milk uses soluble fiber (beta-glucan) to bind and remove cholesterol, while soy milk uses its specific proteins and isoflavones to help lower LDL levels and replace saturated fat.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.