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What drinks are allowed on the 21 day anti-inflammatory diet?

4 min read

According to research published on Healthline, foods and drinks rich in antioxidants and healthy fats are crucial for managing and reducing inflammation in the body. Understanding what drinks are allowed on the 21 day anti-inflammatory diet is a key step toward reaping the full benefits of this nutritional approach.

Quick Summary

This guide details the permitted beverages for a 21-day anti-inflammatory regimen, including green teas, water, and nutrient-dense smoothies, and identifies which drinks to avoid to support your wellness goals effectively.

Key Points

  • Prioritize hydration: Water is the most important beverage, essential for flushing toxins and hydrating joints.

  • Embrace teas: Green, white, ginger, and turmeric teas are rich in anti-inflammatory compounds like polyphenols and curcumin.

  • Drink coffee in moderation: 1-2 cups of black coffee or unsweetened plant-based coffee are acceptable, thanks to their antioxidant content.

  • Create homemade smoothies: Blend whole fruits, leafy greens, and healthy fats into nutrient-dense, fiber-rich drinks.

  • Choose bone broth: This savory liquid offers amino acids and collagen that support gut health and reduce inflammation.

  • Avoid sugary and alcoholic drinks: Beverages high in sugar, artificial additives, or excessive alcohol are major inflammation triggers and should be avoided.

  • Use infusions for flavor: Infuse water with fruits like lemon or herbs like mint to add variety without increasing sugar intake.

In This Article

Essential Beverages on the 21-Day Anti-Inflammatory Diet

Staying properly hydrated is fundamental to any healthy lifestyle, but it's especially critical on an anti-inflammatory diet. Water is the most important beverage you can consume, as it helps flush toxins from the body and keeps joints lubricated. Choosing the right fluids can enhance the diet's effectiveness by providing additional anti-inflammatory compounds, while avoiding inflammatory drinks prevents a backslide in progress. For the next 21 days, focus on incorporating a variety of beneficial options.

The Power of Water and Infusions

Plain water is your best friend on this diet. To make it more exciting, you can create delicious and anti-inflammatory infused water. Consider adding slices of:

  • Cucumber and mint for a refreshing, detoxifying flavor.
  • Lemon and ginger for a zesty, digestive boost.
  • Berries and basil for a touch of natural sweetness and antioxidants.

Alternatively, sparkling water is a great substitute for soda, as long as it's unsweetened. It provides a satisfying fizz without the inflammatory sugar and artificial ingredients.

Antioxidant-Rich Teas

Tea, particularly green and white varieties, is packed with polyphenols—powerful plant-based compounds with strong anti-inflammatory effects. Green tea is notably high in EGCG, a potent antioxidant. Herbal teas like ginger and turmeric tea also offer significant benefits due to their active compounds, gingerol and curcumin, respectively.

Allowed Teas:

  • Green Tea: Choose high-quality loose-leaf or matcha for a concentrated dose of antioxidants.
  • White Tea: A less processed option, with high polyphenol levels.
  • Ginger Tea: Made from fresh ginger root, it’s known for soothing digestion and reducing inflammation.
  • Turmeric Tea: Often prepared as a 'golden milk' with non-dairy milk, turmeric contains curcumin, a key anti-inflammatory compound.
  • Herbal Teas: Peppermint, chamomile, and rooibos are generally safe and soothing options.

Coffee in Moderation

For many, giving up coffee is a daunting prospect. The good news is that moderate coffee consumption (1-2 cups per day) is generally considered acceptable on an anti-inflammatory diet. Coffee contains antioxidant polyphenols, which can help fight free radicals. However, it's crucial to be mindful of additives. Avoid sugary syrups, whipped cream, and excessive milk that can increase inflammation. Opt for black coffee or a splash of unsweetened plant-based milk.

Wholesome Smoothies and Juices

Smoothies are an excellent vehicle for packing nutrient-dense, anti-inflammatory ingredients into a single glass. Unlike store-bought juices, which are often high in sugar and lack fiber, homemade smoothies use the whole fruit and vegetable, providing essential fiber for gut health.

Anti-Inflammatory Smoothie Recipes:

  • Berry-Spinach Smoothie: Blend mixed berries, a handful of spinach, a tablespoon of chia seeds, and unsweetened almond milk.
  • Golden Milk Smoothie: A variation of the classic, blend unsweetened plant milk with turmeric, ginger, cinnamon, and a pinch of black pepper.
  • Tropical Green Smoothie: Combine kale, frozen pineapple, mango, and coconut water.

Limit juices, even 100% fruit juices, due to their high sugar content. Tart cherry juice is a notable exception for its powerful anthocyanins that can aid muscle recovery, but should still be consumed in moderation.

The Benefits of Bone Broth and Tonics

Bone broth is a nourishing, collagen-rich liquid that can help support joint health and gut lining. It's a comforting, savory beverage that fits well within an anti-inflammatory framework. Anti-inflammatory tonics, like the lemon and turmeric blend, can be a great way to start your day.

What Drinks to Strictly Avoid

During the 21-day program, it's important to eliminate beverages that actively contribute to inflammation. These include:

  • Sugar-Sweetened Beverages: Soda, fruit juices with added sugar, and sweetened iced teas cause blood sugar spikes and promote inflammation.
  • Excessive Alcohol: While moderate red wine consumption has been debated for its resveratrol content, excessive alcohol intake clearly promotes inflammation. For the 21-day reset, it is best to avoid alcohol entirely.
  • Energy Drinks: These are typically loaded with sugar, artificial sweeteners, and other additives that are counter-productive.

Beverage Comparison for the 21-Day Anti-Inflammatory Diet

Beverage Type Key Anti-Inflammatory Benefits Considerations & Tips
Water (Plain or Infused) Flushes toxins, hydrates, lubricates joints. Aim for consistent hydration throughout the day. Add fresh fruits or herbs for flavor without sugar.
Green & White Tea High in polyphenols (EGCG, catechins) and powerful antioxidants. Moderate caffeine intake, especially later in the day. Use high-quality tea leaves for maximum benefits.
Turmeric & Ginger Tea Curcumin and gingerol provide potent anti-inflammatory effects. Add a pinch of black pepper to increase curcumin absorption. Can be made with non-dairy milk.
Moderated Coffee Contains antioxidants (polyphenols). Limit to 1-2 cups daily. Avoid sugary creamers or syrups. Monitor personal sensitivity to caffeine.
Homemade Smoothies Nutrient-dense, rich in antioxidants and fiber from whole ingredients. Use berries, leafy greens, and anti-inflammatory spices. Use water or unsweetened plant milk as the base.
Bone Broth Supports joint health and gut healing with amino acids and collagen. Choose quality, simmered broth for the most benefits. Adds a savory flavor for variety.
Sugary Drinks None; promotes inflammation through high sugar and additive content. Eliminate all sodas, sweetened juices, and sweetened teas.
Alcohol Minimal or no benefit; increases inflammation in excess. Avoid completely during the 21-day reset to maximize anti-inflammatory effects.

Making Smart Choices for Lasting Results

The beverages you choose are just as important as the food you eat on a 21-day anti-inflammatory diet. Focusing on simple, whole-food options like water, green tea, and homemade smoothies can significantly reduce your body's inflammatory response. By consistently avoiding sugary and alcoholic beverages, you support your immune system and overall wellness. The 21-day plan is a fantastic opportunity to build healthier habits that can extend far beyond the initial three weeks. By being mindful of what you sip, you take a proactive step towards a healthier, less inflamed body.

For more detailed guidance and resources on the anti-inflammatory diet, consider visiting a reputable source like the Arthritis Foundation, which provides valuable information on inflammation-fighting foods and drinks.

Frequently Asked Questions

Yes, moderate coffee consumption (1-2 cups daily) is generally acceptable. Coffee contains antioxidants that may have anti-inflammatory effects. However, it is best to drink it black or with a splash of unsweetened plant-based milk, and avoid sugary additives.

It is best to avoid alcohol during the 21-day period. While some studies mention potential benefits of moderate red wine, excessive alcohol intake is known to promote inflammation, and elimination helps reset the body more effectively.

Most commercial fruit juices should be avoided due to their high sugar content and lack of fiber. Homemade smoothies, which use whole fruits and vegetables, are a much better choice as they retain the beneficial fiber.

Unsweetened plant-based milks like almond, oat, or coconut milk are excellent choices. For those without dairy sensitivities, some studies suggest low-fat dairy may also have neutral or even beneficial effects, but plant-based options are a safer bet for reducing inflammation.

No, soda and other sugar-sweetened beverages are major inflammatory triggers due to their high sugar content and artificial ingredients. Unsweetened sparkling water is a healthy alternative.

Green tea contains high levels of polyphenols and catechins, particularly EGCG, which are powerful antioxidants that help combat inflammation and protect cells from damage.

Add anti-inflammatory spices like turmeric and ginger. Incorporate healthy fats from sources like chia seeds or avocado, and use a variety of colorful berries for antioxidants.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.