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What Foods Have C8 MCT Oil? Your Guide to Caprylic Acid Sources

4 min read

While pure C8 MCT oil is typically a manufactured supplement, research shows that natural food sources do contain a small percentage of this beneficial fatty acid. Understanding the distinction between whole foods and concentrated supplements is key to effectively incorporating C8 MCT oil into your diet for its energy and cognitive benefits.

Quick Summary

Pure C8 MCT oil is a supplement derived from coconut or palm kernel oil, but natural foods like dairy and coconut products contain smaller amounts of C8 caprylic acid.

Key Points

  • Source of Pure C8: Pure C8 MCT oil is a manufactured supplement, most often extracted and fractionated from coconut oil.

  • Limited Natural Supply: The actual C8 caprylic acid content in whole foods is a relatively low percentage compared to concentrated supplements.

  • Primary Natural Sources: Coconut oil, palm kernel oil, and certain grass-fed dairy products contain small, naturally occurring amounts of C8.

  • Concentrated Benefits: C8 supplements offer a highly potent, tasteless, and easily digestible source for rapid energy conversion into ketones.

  • Usage Considerations: Unlike whole food oils, pure C8 MCT oil has a low smoke point and is best added to drinks or salads rather than used for high-heat cooking.

  • Rapid Ketone Boost: C8 is the fastest of all MCTs to convert into ketones, which are used for brain and body fuel.

  • Not a Direct Food Item: No single whole food provides pure C8 MCT oil in significant, concentrated quantities.

In This Article

The Distinction: Supplements vs. Natural Food Sources

Medium-chain triglycerides (MCTs) are a type of dietary fat with a shorter chain length than most other fats, allowing for quicker absorption and conversion into energy. Caprylic acid, or C8, is the most rapidly metabolized of the MCTs and is highly sought after by those on ketogenic or low-carb diets for its quick ketone production. However, a common misconception is that pure C8 MCT oil can be found directly in foods. The reality is that while C8 caprylic acid exists naturally in certain whole foods, it's part of a broader mix of different fatty acids and is present in relatively small concentrations. Pure C8 MCT oil, which offers a highly concentrated and potent source of caprylic acid, is a manufactured supplement created through a process called fractionation.

Natural Sources of C8 Caprylic Acid

While not as concentrated as supplements, these natural foods contain C8 as a component of their overall fatty acid profile:

  • Coconut Oil: Arguably the most well-known natural source of MCTs, coconut oil contains a blend of fatty acids. Of its MCT content (about 60%), C8 caprylic acid typically makes up about 6-8%, with lauric acid (C12) being the most dominant MCT.
  • Palm Kernel Oil: Similar to coconut oil in its MCT composition, palm kernel oil also contains a small percentage of C8 caprylic acid alongside other fatty acids. Environmental concerns regarding palm oil production mean sustainably sourced options are critical.
  • Grass-Fed Dairy Products: Small amounts of MCTs, including C8, are present in the milk fat of various mammals. Butter, ghee (clarified butter), full-fat yogurt, and cheese from grass-fed cows, goats, and sheep contain trace amounts of caprylic acid.

Comparing C8 MCT Sources: Food vs. Supplement

Feature Pure C8 MCT Oil (Supplement) Natural Food Sources (e.g., Coconut Oil)
C8 Concentration Highly concentrated, often 100% C8 Low percentage (approx. 6-8% C8 in coconut oil)
MCT Composition Primarily C8 (caprylic acid) Mix of C8, C10, C12, and other fats
Rate of Absorption Very rapid conversion to ketones Slower metabolism due to longer chain fatty acids
Flavor Neutral and tasteless Distinct coconut flavor (for coconut oil)
Cooking Suitability Low smoke point; best for adding to dishes after cooking Higher smoke point; suitable for medium-heat cooking
Versatility Easily added to coffees, smoothies, and shakes without altering taste Can be used in cooking and baking, but flavor is a factor

Incorporating C8 MCT into Your Diet

For those seeking the fast energy and mental clarity associated with C8, relying on pure C8 MCT oil supplements is the most efficient method due to the low concentration found in whole foods. The flavorless nature of C8 MCT oil makes it incredibly versatile.

Here are some common ways to incorporate it:

  • Bulletproof Coffee: A popular method involves blending a tablespoon of C8 MCT oil with black coffee and grass-fed butter or ghee for a sustained energy and focus boost.
  • Smoothies and Shakes: Stirring C8 MCT oil into your favorite protein shake or smoothie is an easy way to get a dose of caprylic acid without affecting the taste.
  • Salad Dressings: Use C8 MCT oil as a base for homemade salad dressings by whisking it with vinegar, herbs, and seasonings.
  • Drizzling over Meals: Add C8 MCT oil to soups, roasted vegetables, or other finished dishes. Just remember its low smoke point means it should not be used for high-heat frying or baking.

While whole foods like coconut oil offer some C8, you would need to consume a much larger quantity to get the same concentrated dose found in a supplement.

Conclusion

To maximize the benefits of C8, the most direct and potent method is through a concentrated supplement, derived primarily from coconut or palm kernel oil through fractionation. While natural foods like coconut oil, palm kernel oil, and grass-fed dairy products do contain C8, the amounts are too low to have a significant effect on ketone production. For rapid absorption and a quick energy source, a pure C8 MCT oil supplement is superior. Whole foods remain valuable for their overall nutritional content but should not be relied upon as a primary source for concentrated C8. Consulting with a healthcare professional before adding supplements to your diet is always recommended, especially for individuals with existing health concerns. For further reading on the ketogenic effects of C8, consider reviewing the NIH study on C8 MCT and ketosis.

Note on sourcing: When choosing a supplement, look for products that clearly state '100% C8' or 'caprylic acid' and specify that they are derived from coconuts, often indicating better quality and purity.

Frequently Asked Questions

No, it is not practical to get sufficient concentrated C8 MCT oil from whole foods alone. While foods like coconut oil contain C8, it is only a small percentage of the total fatty acids. To get a potent dose of pure C8, supplementation is necessary.

The main difference is concentration and purity. Coconut oil contains a blend of all MCTs (C8, C10, C12) and other fats, with only about 6-8% being C8. C8 MCT oil is a highly concentrated supplement that isolates only the C8 fatty acid for faster energy conversion.

Grass-fed dairy products like butter, ghee, full-fat milk, yogurt, and cheese contain trace amounts of C8 MCT. However, the concentration is very low compared to a purified supplement.

For rapid ketone production and energy, C8 is considered superior because it has a shorter carbon chain and is metabolized faster than C10 (capric acid) and C12 (lauric acid). However, other MCTs have their own benefits, such as C12's antimicrobial properties.

Since it is flavorless and has a low smoke point, C8 MCT oil is best added to coffee, smoothies, shakes, or salad dressings. It should not be used for high-heat cooking.

Pure C8 MCT oil is commercially produced by extracting and isolating the C8 caprylic acid from natural sources, most commonly coconuts or palm kernel oil, through a process called fractionation.

The primary benefits include providing rapid energy for the brain and muscles, promoting ketone production, supporting weight management, and having antimicrobial properties.

No, this is a marketing term and can be misleading. While some MCT oil is made from coconut oil, 'liquid coconut oil' often refers to coconut oil that has had its C12 fatty acids removed, but it does not necessarily mean it is pure C8.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.