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What is a complete source of protein combination? Your Guide to Healthy Eating

3 min read

It is a common misconception that plant-based foods must be meticulously combined at every single meal to form a complete protein. Learning what is a complete source of protein combination involves understanding all nine essential amino acids and how your body uses them throughout the day.

Quick Summary

A complete protein provides all nine essential amino acids. Explore how animal-based foods and various combinations of plant-based options achieve this nutritional goal for a balanced diet.

Key Points

  • Amino Acids: Nine essential amino acids must be obtained from your diet, while the body can produce the other eleven.

  • Complete Proteins: A food source is a complete protein if it contains all nine essential amino acids.

  • Combining Myth: The body stores amino acids and can combine them from different foods consumed throughout the day, so combining at every meal is unnecessary.

  • Plant-Based Sources: Soy products, quinoa, buckwheat, and hemp seeds are examples of complete plant proteins.

  • Complementary Combinations: Pairing incomplete proteins, such as grains with legumes (rice and beans), can form a complete protein profile.

  • Varied Diet: Eating a wide variety of protein sources, whether animal-based or plant-based, is the key to ensuring you get all necessary amino acids.

In This Article

Understanding Complete vs. Incomplete Proteins

Proteins are the building blocks of every cell in your body, composed of amino acids. Of the 20 amino acids, nine are considered 'essential' because the body cannot produce them and they must come from food.

A complete protein source contains all nine essential amino acids in sufficient amounts. An incomplete protein is low in one or more essential amino acids. The idea that plant-based eaters needed to carefully combine specific foods at every meal to get all essential amino acids is an outdated myth, as the body maintains an amino acid pool from foods eaten throughout the day. A varied diet is generally sufficient for most people to get the essential amino acids they need.

Complete Protein Sources: A Breakdown

Animal-Based Complete Proteins

Animal products naturally provide all nine essential amino acids. Examples include:

  • Meat (beef, chicken, pork)
  • Fish (salmon, tuna, cod)
  • Eggs
  • Dairy (milk, cheese, yogurt)

Plant-Based Complete Proteins

Several plant foods are also complete protein sources.

  • Soy products (tofu, tempeh, edamame)
  • Quinoa
  • Buckwheat
  • Hemp seeds
  • Spirulina

The Truth About Protein Combining for Vegans and Vegetarians

The need for vegans and vegetarians to combine complementary proteins at every meal is a debunked myth. A varied plant-based diet can provide all essential amino acids. The body is effective at using amino acids from different foods consumed over the day.

Essential Protein Combinations from Plants

Focusing on dietary variety throughout the day is key. However, certain plant-food pairings do create a complete protein profile in a single meal.

  • Legumes with Grains: Rice and beans
  • Legumes with Nuts or Seeds: Peanut butter sandwich on whole-wheat bread or hummus with pita bread.
  • Grains with Dairy (for vegetarians): Cereal with milk or macaroni and cheese.
  • Dairy with Nuts: Greek yogurt with nuts or seeds.

Comparing Protein Sources

Protein Source Category Example Foods Completeness Profile Example Complete Meal Essential Amino Acids Fiber Content
Animal-Based Chicken, beef, eggs, fish, dairy Complete Grilled chicken with vegetables All 9 Low
Complete Plant Tofu, tempeh, quinoa, buckwheat Complete Quinoa salad with black beans and feta All 9 High
Complementary Plant Rice & Beans, Hummus & Pita Incomplete alone, complete when combined Red beans and rice All 9 (when combined) High
Incomplete Plant Most individual legumes, grains, nuts Incomplete A single serving of beans Varies; one or more limiting High

Benefits of a Balanced Amino Acid Profile

Getting a complete set of amino acids is vital for health. Benefits include:

  • Muscle Growth and Repair: Essential for muscle synthesis and repair.
  • Hormone and Enzyme Production: Needed to create hormones and enzymes.
  • Immune System Support: Supports antibody and immune cell production.
  • Brain Function: Used to synthesize neurotransmitters like serotonin.
  • Tissue Maintenance: Helps maintain and repair body tissues, hair, and nails.

Conclusion

Obtaining a complete source of protein is achievable through various dietary approaches. Animal products are complete protein sources, while a diverse plant-based diet easily provides all essential amino acids over the course of a day. The myth of needing to combine proteins at each meal is outdated. Focusing on variety and including complete plant proteins like soy and quinoa, or combining foods like legumes and grains, ensures the body gets the essential amino acids needed for optimal health, muscle function, and tissue repair. To learn more about plant-based protein, see "The Myth of Complementary Protein" from Forks Over Knives.

Frequently Asked Questions

A complete protein is a food source that provides all nine essential amino acids that the human body cannot produce on its own.

No. While many plant foods lack one or more essential amino acids, some, like soy (tofu, tempeh), quinoa, buckwheat, and hemp seeds, are considered complete proteins on their own.

No, this is an outdated myth. The human body can store amino acids and draw from a variety of foods consumed throughout the day to form complete proteins.

Simple combinations include pairing rice and beans, hummus with whole-wheat pita bread, a peanut butter sandwich on whole-grain bread, or lentils with nuts or seeds.

Yes. A varied plant-based diet that meets caloric needs will naturally provide all the essential amino acids required for optimal health.

Consuming all nine essential amino acids is vital for muscle growth and repair, immune function, hormone production, and overall tissue maintenance.

The nine essential amino acids are histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.