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What is eating one big meal a day called?

4 min read

According to a 2022 study, restricting your eating window to just a few hours, a common practice in intermittent fasting, can lead to weight loss. This approach of consuming all daily calories in a single sitting is commonly known as the OMAD diet, or One Meal A Day.

Quick Summary

The One Meal A Day (OMAD) diet is an extreme type of intermittent fasting involving a 23-hour fast and a one-hour eating window. It can lead to calorie reduction and weight loss but poses risks like nutritional deficiencies and metabolic issues. It is important to approach OMAD with caution and consultation from a healthcare professional.

Key Points

  • OMAD Defined: Eating one big meal a day is called the OMAD diet, or One Meal A Day, and is an extreme form of intermittent fasting.

  • Fasting Cycle: Followers fast for approximately 23 hours, consuming all their daily calories within a single one-hour eating window.

  • Primary Benefit: A key advantage is a natural calorie deficit, which can lead to weight and fat loss.

  • Associated Risks: Potential health risks include nutritional deficiencies, increased hunger, metabolic fluctuations, and possible higher cholesterol and blood pressure levels.

  • Nutrient Challenges: Meeting all daily nutritional needs (vitamins, minerals, fiber, protein) within one meal is very difficult and requires careful planning.

  • Medical Consultation: This restrictive diet is not suitable for everyone, and medical advice should be sought before starting, especially for those with pre-existing health conditions.

  • Comparison to Other Fasting: OMAD is more extreme and restrictive than other popular fasting methods like the 16:8 method or the 5:2 diet.

In This Article

What is OMAD?

Eating one big meal a day is most commonly known as the OMAD diet, which stands for One Meal A Day. As a method of intermittent fasting, OMAD involves a 23-hour fasting period followed by a single eating window of one hour during which all of the day's calories are consumed. This eating pattern simplifies meal planning and naturally restricts calorie intake, which is why it has gained popularity for weight loss. However, its restrictive nature makes it one of the most extreme forms of time-restricted eating, and it is not suitable for everyone.

The Mechanisms Behind the OMAD Diet

  • Metabolic Switching: When you fast for an extended period, your body burns through its sugar stores (glucose) and then switches to burning stored fat for energy. This process is known as metabolic switching.
  • Insulin Sensitivity: Prolonged fasting periods have been shown to help regulate blood sugar levels and improve the body's response to insulin, which can reduce the risk of insulin resistance.
  • Autophagy: Extended fasting can also trigger autophagy, a process where the body cleans out damaged cells to regenerate new, healthier ones. Some research links this cellular repair process to longevity and disease prevention.

How does OMAD differ from other fasting methods?

The OMAD diet is an extreme form of intermittent fasting, which differentiates it significantly from other, less restrictive methods. The table below compares OMAD to other popular fasting protocols.

Feature OMAD (One Meal A Day) 16:8 Method 5:2 Diet
Fasting Period Approximately 23 hours 16 hours 5 normal eating days, 2 low-calorie days
Eating Window One 1-hour window 8-hour window 5 days of normal eating
Simplicity High, as only one meal is planned Moderate, requires planning meals within the window High, but requires calorie counting on two days
Restrictiveness Very High Moderate Moderate to Low
Nutrient Intake Challenging to meet all needs in one meal Easier to achieve balanced nutrition Dependent on meal planning

Potential Benefits of Eating One Big Meal a Day

Advocates of OMAD point to several potential benefits, though it's important to note that many are related to intermittent fasting in general and may not be exclusive to this extreme version.

  • Weight Loss: By naturally creating a calorie deficit, OMAD can help with weight and body fat loss. Studies have shown that restricting calorie intake to a specific time can lead to a greater reduction in body fat.
  • Simplified Eating: With only one meal to prepare and consume, OMAD eliminates the stress of planning and cooking multiple meals throughout the day, which can save time.
  • Mental Clarity: Some individuals experience heightened mental focus during the fasted state, which proponents link to the body's switch to burning fat for energy.
  • Improved Insulin Sensitivity: Long fasting periods have been associated with improved insulin sensitivity, potentially benefiting metabolic health.

Risks and Considerations for the OMAD Diet

Despite the perceived benefits, the OMAD diet carries significant risks and is not recommended for everyone, particularly as a long-term eating strategy.

  • Nutritional Deficiencies: Consuming all your nutritional needs in a single meal is extremely challenging. It increases the risk of not getting enough vitamins, minerals, protein, and fiber, which can lead to deficiencies over time.
  • Increased Hunger and Side Effects: A prolonged fast can increase the production of the hunger hormone ghrelin, leading to intense hunger and cravings. Side effects like irritability, fatigue, dizziness, and low energy are common, especially when first starting.
  • Metabolic and Cardiovascular Risks: Some studies have observed elevated cholesterol levels and increased blood pressure in individuals following OMAD compared to those eating more regularly. There is also a risk of significant fluctuations in blood sugar levels, which can be particularly dangerous for diabetics.
  • Risk of Disordered Eating: The restrictive nature of OMAD can trigger or worsen unhealthy eating behaviors, including binge eating, during the one-hour eating window.
  • Not Suitable for All: Certain groups, such as pregnant or breastfeeding women, children, older adults, and individuals with a history of eating disorders or diabetes, should avoid this diet.

Conclusion: Is OMAD Right for You?

The term for eating one big meal a day is the OMAD diet, a challenging form of intermittent fasting with both potential benefits and significant risks. While it may simplify eating habits and lead to short-term weight loss for some, it is highly restrictive and often unsustainable in the long run. The high risk of nutritional deficiencies, increased hunger, and potential negative impacts on metabolic health mean it should be approached with extreme caution. For most people, less restrictive forms of intermittent fasting or a standard, balanced diet are safer and more sustainable paths to health and weight management. Before considering a major dietary change like OMAD, consulting a healthcare professional is essential to ensure it aligns with your individual health needs and goals.

One meal a day: Health benefits and risks

Frequently Asked Questions

The practice of eating only one large meal a day is officially known as the OMAD diet, which is an acronym for One Meal A Day.

For most individuals, OMAD is not considered a healthy or sustainable long-term practice. It carries significant risks, including nutritional deficiencies, side effects like dizziness and fatigue, and potential negative impacts on metabolic health.

OMAD can lead to weight loss for some people because restricting the eating window naturally creates a calorie deficit. However, it is not necessarily more effective than other calorie-reducing methods and carries more risk.

Common side effects include intense hunger, irritability, fatigue, dizziness, nausea, and potential digestive issues. The long fasting period can also disrupt blood sugar levels.

People who are pregnant or breastfeeding, children and teenagers, older adults, and those with a history of eating disorders, diabetes, or cardiovascular disease should avoid the OMAD diet.

It is extremely challenging to get sufficient nutrients on OMAD. If attempting this diet, the single meal must be exceptionally nutrient-dense, packed with a wide variety of vegetables, lean proteins, healthy fats, and whole grains. Supplementation may also be necessary under a doctor's guidance.

OMAD is more extreme and restrictive than other intermittent fasting methods like 16:8. While it might offer some benefits, many health professionals advise that less restrictive and more sustainable options are better for overall long-term health and weight management.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.