Skip to content

What milk alternative does Dr. Gundry recommend for a lectin-free diet?

4 min read

According to the official Gundry MD website, coconut milk is a primary and highly recommended dairy-free alternative for followers of the Plant Paradox program. This is due to its naturally low lectin content and lack of dairy proteins that can be problematic for many people. However, Dr. Gundry's recommendations extend beyond a single choice, encompassing specific plant-based and animal-based milks that align with his lectin-avoidant philosophy.

Quick Summary

Dr. Gundry endorses several dairy-free and traditional milk alternatives for his lectin-free diet, including coconut milk, unsweetened almond milk from blanched almonds, and certain goat or sheep dairy products, while advising against oat and conventional cow's milk.

Key Points

  • Coconut Milk: The primary recommended milk alternative due to its low lectin content; choose unsweetened varieties without additives like gums or carrageenan.

  • Almond Milk: Acceptable only if it is unsweetened and made from blanched, skinless almonds to reduce lectin exposure.

  • Hemp Milk: A valid and lower-lectin plant-based option, provided it is unsweetened and organic.

  • Oat and Soy Milk: Strictly avoided on the Plant Paradox diet due to high lectin content in oats and lectin/GMO concerns with soy.

  • Goat, Sheep, and A2 Milk: Approved animal-based dairy alternatives that contain the less inflammatory casein A2 protein.

  • Read Labels: It is critical to check labels for hidden sugars, gums, and carrageenan, which can cause inflammation.

In This Article

Dr. Gundry's Core Principles for Milk and Alternatives

Dr. Steven Gundry's dietary philosophy, outlined in The Plant Paradox, centers on avoiding lectins, which are plant proteins he believes can cause inflammation and other health issues in some individuals. When it comes to dairy, his guidelines are specific and designed to minimize exposure to harmful lectins and casein proteins. Standard cow's milk is generally off-limits because it contains the casein A1 protein, which he considers dangerous. This strict approach guides his recommendations for milk alternatives, prioritizing low-lectin content and minimal additives.

The Preferred Plant-Based Alternatives

Coconut Milk: A Top-Tier Choice

Coconut milk is at the top of the list for Dr. Gundry due to its very low lectin content and rich nutritional profile. It is naturally dairy-free and offers a creamy texture that works well in a variety of dishes and beverages. When purchasing coconut milk, it is crucial to select unsweetened varieties and avoid brands that contain added gums, carrageenan, or sugars, which can cause gut irritation. The official Gundry MD website lists specific brands like So Delicious and Thai Kitchen that meet these requirements.

Almond Milk: Approved with Caveats

Unsweetened almond milk can also be an acceptable choice on a Gundry-approved diet, but with important stipulations. The key is to ensure the almonds have been blanched (skinless) during processing. The skins of almonds, like many nuts, contain lectins that Dr. Gundry advises avoiding. As with coconut milk, unsweetened varieties without gums or other inflammatory additives are essential. Given the potential for unwanted ingredients in commercial products, making your own almond milk from blanched almonds is often the safest option for strict followers of the diet.

Hemp Milk: A Less Common Option

Hemp milk is another plant-based alternative that makes Dr. Gundry's approved list, though it is less frequently discussed than coconut or almond milk. Unsweetened, organic varieties are the best choice. Hemp seeds are low in lectins, making their milk a suitable option for the Plant Paradox program, especially for those who prefer its flavor or seek a change from coconut. Hemp milk offers a good source of omega-3 and omega-6 fatty acids, adding to its nutritional value.

What About Other Popular Plant Milks?

While many people reach for oat or soy milk as dairy alternatives, these are explicitly discouraged on the Plant Paradox diet.

  • Oat Milk: Dr. Gundry refers to oats as "lectin bombs" and firmly places them on his list of foods to avoid. In addition to lectins, he also expresses concern over glyphosate contamination in many oat products.
  • Soy Milk: Soybeans are high in lectins, especially when raw. While the cooking process for making soy milk reduces some lectin content, soy products are generally off the menu, especially during initial diet phases. Furthermore, most soy in the US is genetically modified, which Dr. Gundry also advises against.

The Animal-Based Alternatives

For those who are not strictly vegan, Dr. Gundry also approves certain animal-based milks that are believed to be less problematic than conventional cow's milk.

  • Goat, Sheep, and Water Buffalo Milk: These milks are generally allowed on the diet. They primarily contain the less inflammatory casein A2 protein, unlike the A1 protein found in most conventional cow's milk. Products from these animals, including certain cheeses, are permitted.
  • A2 Cow's Milk: In some cases, milk from specific cow breeds (like Guernsey or Brown Swiss) that produce only the A2 casein protein may be an option, but this can be difficult to source.

Comparison of Gundry-Approved Milk Alternatives

Alternative Milk Dr. Gundry's Stance Key Considerations Best For
Coconut Milk Approved, top recommendation Ensure unsweetened, no added gums or carrageenan Most followers; creamy texture for smoothies, cooking
Almond Milk Approved with caveats Must be unsweetened and made from blanched (skinless) almonds Those seeking a low-calorie, lighter option
Hemp Milk Approved Choose unsweetened, organic versions High in omega fatty acids, unique flavor profile
Goat/Sheep Milk Approved Primarily contain A2 casein protein; find specialty products Those preferring animal dairy with easier digestion
Oat Milk Avoid High in lectins and potential glyphosate exposure Not recommended for Plant Paradox diet
Soy Milk Avoid Lectins and potential GMO concerns Not recommended, especially during initial stages

How to Choose the Right Milk Alternative for You

Selecting the best milk alternative depends on your taste preferences, dietary needs, and strictness in adhering to the Plant Paradox guidelines. Start by exploring the top recommendations, such as unsweetened coconut milk, which is a versatile and widely available choice. If you prefer a lighter consistency, unsweetened almond milk from blanched almonds is a solid option. For those who can't part with animal-based dairy, seeking out goat, sheep, or A2 cow's milk is the correct path. As Dr. Gundry emphasizes, always read the ingredient list carefully to avoid inflammatory additives, and consider making your own milk at home for the purest form. For a complete list of compliant foods, you can refer to the official resource on Dr. Gundry's site, such as his shopping list for dairy and dairy alternatives.

Conclusion

Dr. Gundry's milk recommendations prioritize low-lectin and casein A1-free options to support gut health and minimize inflammation. Unsweetened coconut milk and blanched almond milk are the leading plant-based alternatives, while goat and sheep dairy products are the preferred animal-based choices. Followers of the Plant Paradox diet must actively avoid lectin-heavy options like oat and soy milk, and always scrutinize ingredient labels for undesirable additives. By understanding these specific guidelines, individuals can confidently navigate the dairy and alternative milk aisle while adhering to Dr. Gundry's dietary principles.

Dairy / Dairy Alternatives - Dr Gundry

Frequently Asked Questions

Dr. Gundry advises against conventional cow's milk because it contains the casein A1 protein, which he believes can be inflammatory and problematic for gut health.

No, Dr. Gundry specifically warns against oat milk and other oat products, referring to them as "lectin bombs".

Yes, but only if it is unsweetened and made from blanched (skinless) almonds to minimize lectin content.

While cooking reduces lectins in soybeans, soy milk is generally not recommended, especially during detox phases, due to remaining lectins and concerns about GMOs in most US soy products.

You should look for unsweetened options and check that the product does not contain gums, carrageenan, or other inflammatory additives.

Yes, making your own milk alternative, such as almond milk from blanched almonds, gives you complete control over the ingredients and ensures no unwanted additives are present.

Goat and sheep milk and dairy products are approved because they primarily contain the less inflammatory casein A2 protein, making them a better choice than conventional cow's milk.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.