Skip to content

What to Avoid During Cold and Flu Season

4 min read

According to the Centers for Disease Control and Prevention (CDC), adults have an average of 2-3 colds per year. Navigating cold and flu season effectively means not only knowing what helps, but also what to avoid during cold and flu, as certain habits and foods can worsen symptoms and delay recovery. This guide will help you steer clear of common pitfalls and focus on actions that aid healing.

Quick Summary

This guide details dietary, lifestyle, and medication factors that can hinder recovery from cold and flu viruses. It explores specific foods and drinks to avoid, such as sugary items and alcohol, and highlights lifestyle mistakes like poor hygiene and inadequate rest that prolong illness.

Key Points

  • Sugary Items: Excess sugar causes inflammation and can suppress your immune system.

  • Dehydrating Drinks: Avoid alcohol and excessive caffeine, as they can worsen dehydration.

  • Greasy and Processed Foods: These are hard to digest and divert energy from your body's immune response.

  • Inadequate Rest: Pushing through fatigue can prolong your illness and weaken your immune system.

  • Poor Hygiene: Neglecting hand washing and sharing items can spread the virus and re-infect you.

  • Overusing Sprays: Limit nasal decongestant spray use to prevent a 'rebound' effect and worsened congestion.

In This Article

Dietary Don'ts: Foods and Drinks to Skip

When your body is fighting off a virus, it needs all the support it can get. Fueling it with the wrong things can hinder your recovery. A common mistake is turning to comfort foods that are actually detrimental to your immune response. Focusing on what not to consume is just as important as knowing what to eat.

Sugary and Processed Foods

Excess sugar can cause inflammation and suppress your immune system, making it harder for your body to fight the infection. Packaged snacks, candy, cookies, and sugary sodas offer little nutritional value and can dehydrate you. Highly processed foods, like frozen dinners and fast food, are often high in unhealthy fats, sodium, and preservatives, which can weaken your body's defenses.

Alcohol and Caffeinated Beverages

Both alcohol and caffeine are diuretics, meaning they cause increased urination and lead to dehydration. Dehydration can exacerbate cold and flu symptoms like headaches and body aches, and can thin the mucus, making you feel more congested. Alcohol, in particular, can also suppress your immune system and interact negatively with certain medications. Stick to water, herbal teas, and clear broths to stay properly hydrated.

Fatty and Greasy Foods

Foods that are high in fat, like fried foods and greasy fast food, can be difficult for your body to digest. During illness, your digestive system is often more sensitive, and forcing it to work hard to break down heavy, fatty meals diverts energy away from your immune system's fight against the virus.

Crunchy and Acidic Foods

If you have a sore throat, crunchy foods like chips, crackers, and granola can irritate the sensitive tissues and cause more pain. Similarly, highly acidic fruits like oranges, lemons, and pineapples, while rich in vitamin C, can sting and irritate a raw throat for some people. It's best to opt for softer, more gentle foods like soup, yogurt, or soft fruits.

Lifestyle Habits to Change

Beyond diet, certain daily habits can unintentionally prolong your illness or spread germs to others.

Pushing Through Fatigue

Your body requires significant energy to fight off a cold or flu virus. Ignoring the need for rest and trying to maintain your normal routine of work or strenuous exercise can exhaust your immune system and lengthen your recovery time. Prioritizing sleep and taking a few days to rest is one of the most effective ways to help your body heal. For adults, 8 to 10 hours of sleep per night is often recommended during illness.

Overusing Nasal Decongestant Sprays

While a nasal decongestant spray can provide temporary relief, overusing it for more than three days can lead to a rebound effect, where your stuffiness becomes worse than it was before you started using the spray. If congestion persists, other methods like a humidifier or saline spray are safer, long-term options.

Poor Hygiene

Germs can survive on surfaces for an extended period, meaning you can easily spread the virus to others or re-infect yourself. Avoid touching your face, especially your eyes, nose, and mouth, as this is a primary route for viral entry. Regular hand washing with soap and water is crucial, as is avoiding sharing personal items like towels, utensils, and drinking glasses.

Smoking and Secondhand Smoke

Smoking and exposure to secondhand smoke can severely irritate the lungs, nose, and throat, worsening symptoms like coughing and congestion. Smokers often experience more severe and longer-lasting colds and flu compared to non-smokers. Avoiding smoke is critical for a quicker and less painful recovery.

Comparison Table: Food Choices During Cold and Flu

Category What to Avoid What to Choose Instead Reason
Drinks Alcohol, coffee, sugary sodas Water, herbal tea, clear broth Prevents dehydration; alcohol suppresses immunity.
Sweets Cookies, candy, ice cream Honey (for adults >1 year), applesauce Reduces inflammation and immune suppression from excess sugar.
Snacks Salty chips, processed snacks Saltine crackers, toast, rice Easier to digest and less irritating on the throat.
Heavy Meals Fried foods, fatty fast food Chicken soup, lean protein, cooked vegetables Diverts less energy from the immune system for digestion.

Conclusion: Prioritize Recovery

Battling a cold or flu is a taxing process for your body. By being mindful of what to avoid during cold and flu season—from inflammatory foods and dehydrating drinks to strenuous activities and poor hygiene—you can significantly improve your chances of a faster, smoother recovery. Rest, hydration, and smart dietary choices are your most powerful allies. Remember to always consult a healthcare professional for personalized advice, especially if symptoms are severe or persistent.

What to Eat and Drink When You Have a Cold - UPMC HealthBeat

This resource from UPMC HealthBeat provides a helpful breakdown of foods and drinks to avoid with a cold, specifically mentioning high-sugar, processed, and caffeinated items.

Frequently Asked Questions

While it's a common belief that dairy increases mucus production, studies have shown this is largely a myth for most people. However, some individuals report it makes their symptoms feel worse. If you notice a negative effect, it's best to avoid it, but it is not universally required.

Alcohol should be avoided as it's a diuretic that leads to dehydration, suppresses your immune system, and can negatively interact with cold medications.

Highly acidic fruits like oranges or lemons can sometimes irritate a raw or sensitive throat. If they cause discomfort, opt for softer fruits or get your vitamin C from other sources until your throat feels better.

During a cold or flu, your body needs to conserve energy to fight the virus. Strenuous exercise can stress your body and potentially prolong your illness. It's best to rest for a few days and resume activity gradually as you feel better.

Excess sugar can cause inflammation and may temporarily suppress your immune system, making it harder for your body to recover. It is also not nutritionally dense and can contribute to dehydration if consumed in high quantities through sugary drinks.

No, antibiotics are designed to treat bacterial infections, not viruses like the cold and flu. Taking antibiotics unnecessarily won't help you recover and can contribute to antibiotic resistance.

Practice good hygiene by washing your hands frequently, especially after coughing or sneezing. Avoid touching your face and stay home when possible. Do not share personal items like utensils, glasses, or towels with family members.

References

  1. 1
  2. 2
  3. 3

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.