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When should you avoid licorice?

4 min read

The compound glycyrrhizin, found in licorice root, can cause severe side effects when consumed in large quantities over a prolonged period, including a dangerous rise in blood pressure and heart-related issues. It is critical to know when you should avoid licorice to protect your health.

Quick Summary

This guide outlines the critical health conditions, medications, and life stages where licorice consumption should be avoided. It details the reasons behind these precautions and offers advice on safer alternatives for those at risk.

Key Points

  • High Blood Pressure: Avoid licorice if you have hypertension, as the glycyrrhizin can raise blood pressure further and cause fluid retention.

  • Pregnancy: Licorice is unsafe during pregnancy due to risks of preterm birth and potential harm to fetal development.

  • Heart Conditions: Individuals with heart failure or arrhythmias should avoid licorice, as low potassium levels caused by glycyrrhizin can worsen their condition.

  • Drug Interactions: Licorice can interfere with medications like blood pressure drugs, diuretics, and blood thinners; consult a doctor if you are on medication.

  • Glycyrrhizin Content: Be aware of the glycyrrhizin content, as products can vary widely; consider deglycyrrhizinated licorice (DGL) as a safer option.

  • Kidney Disease and Low Potassium: Avoid licorice if you have kidney problems or low potassium (hypokalemia), as it can exacerbate these issues.

  • Anise vs. Licorice: Many candies are flavored with anise oil, which is safe for those who need to avoid licorice root's active compound.

In This Article

Licorice root, derived from the plant Glycyrrhiza glabra, is a popular flavoring and herbal remedy, but it is not without risk. The primary compound responsible for its potentially dangerous side effects is glycyrrhizin, which can cause significant electrolyte imbalances and other serious health problems, particularly with chronic, high-dose use. This article details the specific circumstances in which consuming licorice should be avoided entirely.

High Blood Pressure and Cardiovascular Conditions

One of the most well-documented reasons to avoid licorice is its effect on blood pressure. Glycyrrhizin acts similarly to the hormone aldosterone, causing the body to retain sodium and water while excreting potassium. This can lead to a dangerous increase in blood pressure (hypertension), fluid retention (edema), and low potassium levels (hypokalemia).

For individuals already managing high blood pressure or other heart-related conditions, this effect can be particularly hazardous. The FDA has even issued a warning for people over 40, noting that consuming more than two ounces of black licorice daily for at least two weeks could lead to irregular heart rhythms (arrhythmias). Patients with a history of congestive heart failure, heart rhythm issues, or other heart diseases should abstain completely.

Pregnancy and Breastfeeding

Pregnant women are strongly advised to avoid consuming licorice due to potential risks to both the mother and the fetus. Heavy consumption of licorice during pregnancy has been linked to increased blood pressure, which can lead to pre-eclampsia, a dangerous complication. Some studies have also suggested an association between high licorice intake during pregnancy and negative cognitive and behavioral outcomes in children, such as lower IQ and ADHD-type problems. Given these potential risks, it is unsafe to take licorice during pregnancy.

While evidence is less conclusive for breastfeeding, health authorities generally recommend caution and advise against use due to a lack of sufficient safety data. Glycyrrhizin can pass into breast milk and has been linked to negative biological effects in some infants.

Kidney Disease and Electrolyte Imbalances

Since glycyrrhizin impacts fluid and electrolyte balance, licorice poses a significant risk to individuals with impaired kidney function. For those with kidney disease, the salt and water retention can be particularly damaging and worsen their condition. Furthermore, people with pre-existing low potassium levels (hypokalemia) should avoid licorice, as it can further deplete potassium and lead to serious consequences, including muscle weakness, paralysis, and cardiac arrhythmias.

Medication Interactions

Licorice can interact with numerous medications, altering their effectiveness and potentially increasing adverse effects. Patients on the following medications should consult a doctor before consuming licorice:

  • Blood Pressure Medications: Licorice can increase blood pressure, counteracting the effects of antihypertensive drugs.
  • Diuretics (Water Pills): Taking licorice alongside diuretics can cause potassium levels to drop dangerously low.
  • Digoxin (Lanoxin): Low potassium levels, caused by licorice, can increase the side effects and toxicity of this heart medication.
  • Warfarin (Coumadin): Licorice may decrease the effectiveness of this blood-thinning medication, increasing the risk of blood clots.
  • Corticosteroids: Licorice can slow down the body's breakdown of corticosteroids, amplifying their effects and side effects.

Key Health Conditions vs. Licorice Consumption

Condition / Status Potential Risks with Licorice Recommendations
High Blood Pressure Increases blood pressure, fluid retention, low potassium Avoid regular consumption; can interfere with medication
Heart Disease Irregular heart rhythms, heart failure, fluid retention Avoid all forms containing glycyrrhizin
Pregnancy Preterm birth, pre-eclampsia, fetal developmental issues Avoid completely due to known risks
Kidney Disease Worsens kidney function, fluid retention, electrolyte imbalance Avoid completely
Low Potassium Can dangerously lower potassium further, causing muscle issues Avoid completely
Hormone-Sensitive Conditions Estrogen-like effects can worsen conditions like breast cancer Avoid completely
Taking Certain Meds Interactions with diuretics, blood thinners, BP meds Consult a doctor; may need to avoid licorice

Safer Alternatives and Precautions

For those who need to avoid regular licorice, there are alternatives and precautions to take. Many candies, especially in the United States, use anise oil for flavoring instead of real licorice root. Anise oil does not contain glycyrrhizin and is a safer option. Another alternative is deglycyrrhizinated licorice (DGL), which has had most of the glycyrrhizin removed and is generally considered safe for consumption. Always check ingredient labels carefully, especially for herbal teas or supplements, to ensure they do not contain glycyrrhizin.

Conclusion

The message is clear: if you have a pre-existing health condition, are pregnant, or take certain medications, you should avoid licorice. The compound glycyrrhizin poses significant and potentially life-threatening risks, including elevated blood pressure and dangerous electrolyte imbalances, especially with consistent, high-dose use. For most healthy individuals, occasional small amounts may be fine, but the FDA recommends caution for those over 40. The safest approach for anyone with a health concern is to consult a healthcare professional and opt for glycyrrhizin-free alternatives to prevent serious complications. It is always better to be safe when it comes to herbal remedies.

For more detailed information on specific drug interactions and risks, consult an authoritative source like WebMD: https://www.webmd.com/vitamins/ai/ingredientmono-881/licorice.

Frequently Asked Questions

Yes, black licorice contains the compound glycyrrhizin, which can significantly raise blood pressure by causing the body to retain sodium and water and lose potassium.

No, it is not safe to consume licorice during pregnancy. High intake has been linked to an increased risk of preterm delivery and can negatively affect fetal development.

DGL is licorice with the glycyrrhizin removed. It is considered a safer alternative for those who need to avoid the blood pressure and electrolyte effects of traditional licorice.

Not all black licorice contains glycyrrhizin. Many products, particularly in the US, are flavored with anise oil, which has a similar taste but lacks the problematic compound.

Excessive consumption can lead to fluid retention, elevated blood pressure, low potassium, headaches, and in severe cases, irregular heart rhythms or cardiac arrest.

Individuals with high blood pressure, heart disease, kidney disease, low potassium, or hormone-sensitive conditions should never consume licorice containing glycyrrhizin.

Licorice can interfere with blood pressure control, so it's recommended to stop taking it at least two weeks before a scheduled surgery.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.