Skip to content

Which Nut Has the Highest Amount of Calcium?

5 min read

While dairy products are a common source of calcium, plant-based options like nuts can be excellent contributors to your daily intake. When comparing strictly tree nuts, one variety stands out as the champion for its calcium content.

Quick Summary

This article reveals which nut has the highest calcium level, comparing popular options and clarifying the surprising role that seeds play in a high-calcium diet.

Key Points

  • Almonds are the highest nut: Among true nuts, almonds are the leader in calcium content, with approximately 260-280 mg per 100 grams.

  • Sesame seeds are the overall winner: Technically a seed, sesame provides significantly more calcium than almonds, boasting close to 989 mg per 100 grams.

  • Absorption matters: The bioavailability of calcium from nuts and seeds can be influenced by antinutrients like oxalates.

  • Variety is key: Incorporating a mix of nuts and seeds, rather than relying on a single type, offers the widest range of beneficial nutrients.

  • Other nutrients support bone health: Nuts contain magnesium and potassium, which also play a vital role in maintaining healthy bones.

  • Easy to add to diet: Both high-calcium nuts and seeds can be easily sprinkled into a variety of meals, from oatmeal to salads.

In This Article

The Surprising Answer: Which Nut Reigns Supreme?

For those seeking to increase their calcium intake from plant-based foods, the search for the highest-calcium nut often leads to almonds. Almonds are widely recognized for their rich nutritional profile and consistently contain the highest levels of calcium among all true tree nuts. A single 100-gram serving of almonds contains approximately 269 mg of calcium, making them a potent and delicious dietary source for this essential mineral. They also provide significant amounts of vitamin E, magnesium, and healthy fats, contributing to overall well-being. It's important to note, however, that while almonds contain the highest concentration of calcium among nuts, other seeds often have significantly higher amounts, a fact that surprises many.

The True Calcium King: A Seed, Not a Nut

While the search is for the highest-calcium nut, a wider view of plant-based foods reveals that certain seeds far surpass nuts in calcium concentration. The undisputed champion is the tiny but mighty sesame seed. Sesame seeds are loaded with calcium, offering a staggering 989 mg per 100 grams, nearly four times the amount found in almonds. This makes them an incredible source of dietary calcium, especially when consumed as tahini or sprinkled generously over meals. Another notable seed, chia, also boasts a very high calcium content, with roughly 631 mg per 100 grams. For individuals on a plant-based diet or those looking to reduce dairy intake, integrating these calcium-rich seeds is a highly effective strategy.

Bioavailability: What You Absorb Matters

The raw calcium content of a food doesn't tell the whole story; a mineral's bioavailability—the proportion that is absorbed by the body—is also crucial. The presence of antinutrients like oxalates in some plants, including nuts and seeds, can slightly inhibit calcium absorption. Research suggests that while almonds have a high calcium content, their bioavailability can be lower compared to some other nuts, such as pistachios and macadamia nuts. Similarly, whole, unhulled sesame seeds contain oxalates that can bind to calcium, though the effect is somewhat mitigated when consumed toasted. For optimal absorption, it is best to consume a variety of calcium-rich foods throughout the day rather than relying on a single source.

Comparison of Calcium Content in Nuts and Seeds

Here is a comparison of the calcium content in a standard 1-ounce (approximately 28g) serving of several popular nuts and seeds:

Food Item Calcium Content (mg/oz) Notes
Almonds 75-80 mg The highest calcium of true tree nuts.
Sesame Seeds ~277 mg (or 989 mg per 100g) Technically a seed, but the highest overall source.
Chia Seeds ~177 mg (or 631 mg per 100g) Another excellent seed source.
Hazelnuts 56 mg A respectable source of calcium.
Brazil Nuts 45-48 mg Also high in selenium, a powerful antioxidant.
Walnuts 28-30 mg Known for omega-3 fatty acids.
Pistachios 30 mg Good bioavailability and protein source.
Cashews 10-16 mg Lower in calcium compared to others.

The Holistic Benefits of Nuts

Beyond their specific calcium content, nuts provide a wealth of other health benefits that contribute to strong bones and overall health. They are packed with protein, healthy unsaturated fats, fiber, and an array of vitamins and minerals. Nutrients like magnesium and potassium, which are abundant in nuts, are vital for bone mineral density and help support cardiovascular health. The healthy fats and fiber aid in weight management by promoting a feeling of fullness, while antioxidants like vitamin E fight oxidative stress. A balanced approach that includes a variety of nuts and seeds will offer the most comprehensive nutritional advantages.

Incorporating High-Calcium Nuts and Seeds into Your Diet

There are numerous easy and delicious ways to boost your calcium intake with these nutrient-dense foods:

  • Snack on almonds: Keep a small handful of almonds for a mid-day snack to boost your calcium and protein levels.
  • Add tahini to dressings: Incorporate sesame paste (tahini) into salad dressings, sauces, or homemade hummus for a creamy, calcium-rich flavor.
  • Sprinkle seeds on dishes: Garnish salads, stir-fries, yogurt, and oatmeal with sesame or chia seeds for a nutritional boost.
  • Make nut butters: Create your own homemade almond or tahini butter to spread on toast or add to smoothies.
  • Bake with nuts: Add chopped almonds or hazelnuts to muffins, bread, and other baked goods.
  • Blend into smoothies: Add a spoonful of almond butter, tahini, or chia seeds to your morning smoothie for a creamy texture and extra nutrients.

Conclusion: The Best Choice for Your Calcium Needs

To conclude, almonds stand out as the nut with the highest calcium content, making them an excellent choice for a nut-based calcium source. However, the inclusion of sesame seeds and chia seeds is an even more powerful way to boost your calcium intake from plant-based foods, given their exceptionally high concentration of this mineral. When building your diet, consider a variety of options to ensure you benefit from the different nutrient profiles and account for variations in bioavailability. A balanced diet rich in diverse fruits, vegetables, nuts, and seeds is the most effective approach for supporting bone health and overall nutrition.

Cleveland Clinic on the benefits of nuts

How Much Calcium Do You Need Per Day?

  • Adults: 1,000 to 1,200 mg per day depending on age and gender.

Can I Rely on Nuts for All My Calcium?

  • No: While nuts are a great source, it's best to consume a varied diet including other calcium-rich foods like leafy greens, fortified cereals, and dairy (if consumed).

Do Almonds Have as Much Calcium as Milk?

  • No: A standard 1-cup serving of milk typically provides significantly more calcium than a single serving of almonds, but almonds are an excellent plant-based alternative.

Do Roasted Nuts Have Less Calcium Than Raw Nuts?

  • Negligible Loss: Roasting does not significantly impact the mineral content of nuts, so the calcium level remains largely the same.

What if I'm allergic to almonds?

  • Explore alternatives: If you have an almond allergy, you can get high amounts of calcium from seeds like sesame or chia, or from other plant-based sources.

Are Nuts Good for My Bones?

  • Yes: Nuts provide multiple nutrients critical for bone health, including calcium, magnesium, and protein.

Should I eat hulled or unhulled sesame seeds for calcium?

  • Unhulled for most calcium: Unhulled sesame seeds contain more calcium, but also more oxalates that can reduce absorption. Hulled seeds have less calcium but better absorption. The best practice is to vary your intake.

Frequently Asked Questions

While almonds, in general, are the highest, specific varieties and growing conditions can cause slight variations. However, almonds as a whole remain the top nut for calcium.

Yes. Certain seeds, like sesame and chia, have significantly higher calcium content per 100g. Dairy products are also famously high in calcium.

Consuming a balanced diet rich in different vitamins and minerals, especially Vitamin D, can improve calcium absorption. Toasting certain seeds, like sesame, may also help.

Yes, nut butter, such as almond butter or tahini (sesame seed paste), retains most of the calcium from the whole nuts or seeds. Just check the label to ensure no excessive sugar or oil has been added.

There is a minor difference, as the skin contains some minerals. However, the overall calcium content is quite similar, and both are excellent sources.

The recommended daily intake of calcium for most adults is between 1,000 and 1,200 milligrams, though this can vary by age and sex.

Nuts are rich in a variety of nutrients, including healthy fats, protein, fiber, vitamin E, magnesium, and potassium.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.