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Which Seltzers Have the Least Sugar?

4 min read

A 2024 WebMD report noted that many hard seltzers, though marketed as light, can contain up to 2 grams of added sugar per can. This guide reveals which seltzers have the least sugar, helping you make a more informed choice for a healthier beverage.

Quick Summary

Several brands offer seltzers with zero or very low sugar content, including both sparkling waters and hard seltzers. Factors like brand, flavoring, and the presence of fruit juice affect sugar levels. Consumers should check nutritional labels to identify the best low-sugar options available.

Key Points

  • Check the Label: Always read the nutritional information, as sugar content can vary greatly between brands and even different flavors from the same brand.

  • Know the Seltzer Type: Distinguish between regular flavored sparkling water, which is typically zero-sugar, and hard seltzers, which may contain sugar from fermentation.

  • Look for "Zero Sugar" Variants: Many popular hard seltzer brands offer a specific zero-sugar line, like White Claw "70" and Mike's Hard Lemonade Zero Sugar, for the most restrictive diets.

  • Natural vs. Added Sugar: Be aware that some seltzers, like Spindrift, get their flavor from real fruit juice, which contains natural sugars, unlike those using flavor essences with zero sugar.

  • Consider Non-Alcoholic Options: Brands like LaCroix and Waterloo are excellent choices for a consistently zero-sugar, zero-calorie flavored beverage.

  • Sugar-Free Hard Seltzers: Zero-sugar options like Bon & Viv and Michelob Ultra Organic Seltzer are available for those who prefer alcoholic beverages with no sugar.

  • The Fermentation Factor: The base of hard seltzers, often fermented cane sugar, means a baseline sugar content may exist unless the fermentation process results in a zero-sugar final product.

In This Article

Understanding Seltzer and Sugar Content

Not all seltzers are created equal when it comes to sugar. While plain seltzer water is naturally sugar-free, flavored varieties, particularly hard seltzers and some sparkling waters, can contain added sugars or natural sugars from fruit juice. The key to finding the lowest-sugar option is to understand how different types are made and what ingredients are used.

Non-alcoholic seltzers usually derive their flavor from natural essences or fruit juice. Brands like LaCroix and Waterloo use natural flavors and contain zero sugar. However, some brands that add real fruit juice, like Spindrift, will have a small amount of natural sugar, so checking the label is essential. The biggest variation in sugar content is found in hard seltzers, where the sugar used for fermentation can impact the final product's nutritional profile.

Hard Seltzers with the Least Sugar

Hard seltzers are made by fermenting cane sugar or malted rice to create a neutral alcohol base, to which flavors are added. Many popular brands work to keep sugar and carb counts low to appeal to health-conscious consumers. For example, Bon & Viv contains zero grams of sugar, while Truly and White Claw have 1 to 2 grams per can, respectively. Some brands even offer a specific zero-sugar line, like Mike's Hard Lemonade Zero Sugar. For those seeking zero sugar, looking for "zero sugar" or "0g carbs" on the label is the most reliable method.

Non-Alcoholic Sparkling Waters with the Least Sugar

For non-alcoholic options, the vast majority of popular seltzer and sparkling water brands contain zero sugar. The flavor is typically derived from natural fruit essences rather than juices. Brands like LaCroix, Waterloo Sparkling Water, and AHA Sparkling Water are all known for their zero-sugar products. Spindrift is an exception to the rule, using real squeezed fruit to add flavor, which results in a small, natural amount of sugar. For those avoiding even natural sugar, a brand that relies on essences is the best bet.

Comparison of Popular Seltzer Brands

The following table compares the sugar content of several leading seltzer brands. Nutritional information is for a standard 12 oz can where available.

Brand Seltzer Type Sugar Content (per 12 oz) Notes
LaCroix Flavored Sparkling Water 0g Zero calories, flavored with natural essences.
Waterloo Flavored Sparkling Water 0g Zero calories, known for bold, natural flavors.
AHA Flavored Sparkling Water 0g Zero calories, some flavors contain caffeine.
Spindrift Flavored Sparkling Water <2g Natural sugar from real squeezed fruit.
Bon & Viv Hard Seltzer 0g Known for sophisticated flavor profiles and 0g sugar.
White Claw Hard Seltzer 2g Very popular, standard flavor varieties contain 2g sugar. White Claw "70" is 0g sugar.
Truly Hard Seltzer 1g Standard flavor varieties contain 1g sugar. Unruly flavors may differ.
High Noon Hard Seltzer (Vodka) 2–3g Made with real vodka and real fruit juice.
Bud Light Seltzer Hard Seltzer 0–1g Varies by line; check the specific product label.
Michelob Ultra Organic Hard Seltzer 0g Certified organic, zero sugar and carbs.

Key Considerations for Choosing Low-Sugar Seltzers

When seeking the lowest-sugar seltzer, there are a few things to keep in mind. First, always check the nutrition label on the specific flavor you are buying, as sugar content can vary significantly, even within the same brand. For example, White Claw offers both standard seltzers and a zero-sugar "70" version. The source of sweetness is another important factor; while some brands use added sugars, others might use natural fruit juice, artificial sweeteners, or no sweeteners at all. Finally, understand the distinction between non-alcoholic flavored seltzers and hard seltzers, as the alcohol source can also contribute to the overall nutritional profile.

For an in-depth look at hard seltzer production, including ingredients like cane sugar and malted rice, and how they contribute to the final product, a resource like this guide from Wine Enthusiast can be helpful: A Simple Guide to How Hard Seltzer Is Made | Wine Enthusiast.

Conclusion

Finding seltzers with the least sugar is straightforward with a little label-reading. For non-alcoholic options, brands like LaCroix and Waterloo are reliable zero-sugar choices, though those seeking real fruit flavor should expect a minimal amount of natural sugar with brands like Spindrift. In the hard seltzer category, brands such as Bon & Viv and Michelob Ultra Organic lead with zero grams of sugar, while Truly and White Claw offer options with 1-2 grams. For those mindful of their sugar intake, the variety of zero and low-sugar seltzers on the market means you can enjoy a flavorful, refreshing drink without the added sweetness.

Frequently Asked Questions

Bon & Viv and Michelob Ultra Organic Seltzer are among the lowest, both offering zero grams of sugar per can.

No, while most flavored sparkling waters get their taste from natural essences and contain zero sugar, brands that use real fruit juice, like Spindrift, will contain a small amount of natural sugar.

Non-alcoholic sparkling water typically has no sugar, while hard seltzer is created by fermenting sugar, which can leave a small amount of residual sugar after processing.

Seltzers with artificial sweeteners are typically zero-calorie and zero-sugar. However, some people prefer to avoid artificial sweeteners, and their long-term health effects are debated.

Always check the nutrition label for the 'Sugars' and 'Added Sugars' lines. If the product uses real fruit juice, the label may list a small amount of sugar, but if it uses natural flavors, the sugar count should be zero.

Several brands offer a zero-sugar option, including Bon & Viv, Michelob Ultra Organic Seltzer, and White Claw '70'.

Yes, seltzer is a much healthier choice than soda regarding sugar content. Plain seltzer water has zero sugar, and most flavored seltzers have significantly less sugar than sugary sodas.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.