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Why is ginger ale unhealthy for you?

4 min read

Over 70% of commercial ginger ales contain little to no actual ginger, yet are packed with added sugars. So, despite its reputation as a stomach-soother, the real question is: why is ginger ale unhealthy?

Quick Summary

This article explores the high sugar content and lack of real ginger in most commercial brands. It details the health risks associated with excessive sugar and artificial ingredients and offers healthier alternatives.

Key Points

  • High Sugar Content: A single can of commercial ginger ale can contain up to 36 grams of added sugar, contributing to weight gain and an increased risk of chronic diseases.

  • Artificial Flavoring: Most major brands use artificial flavors and minimal-to-no real ginger, eliminating the root's genuine health benefits.

  • Misleading Marketing: Persistent marketing has created a false image of ginger ale as a health tonic, especially for stomach issues, which has been debunked by experts.

  • Diet Versions Aren't Better: Diet ginger ale contains artificial sweeteners that may negatively impact gut health and metabolism.

  • Carbonation Effects: The bubbles in ginger ale can cause bloating and gas, potentially worsening stomach discomfort rather than soothing it.

  • Healthier Alternatives Exist: For true ginger benefits, opt for alternatives like real ginger tea, infused water, or naturally fermented ginger beer.

  • Empty Calories: Commercial ginger ale is high in calories but devoid of significant nutritional value, making it an "empty calorie" food.

In This Article

The Hidden Sugar Trap in Ginger Ale

Many consumers believe ginger ale is a healthier alternative to other sodas, but this is a common misconception. The primary reason why is ginger ale unhealthy is its alarmingly high sugar content. A single 12-ounce can of regular ginger ale can contain up to 36 grams of added sugar, which is nearly three-quarters of the recommended daily value for many adults. This excessive sugar intake contributes to numerous health issues.

Health Consequences of Excessive Sugar

  • Weight Gain and Obesity: Sugary beverages contribute to weight gain and increase visceral fat, the harmful fat stored around abdominal organs. Since liquid sugar doesn't create the same feeling of fullness as solid food, it's easy to consume large amounts without realizing the caloric load.
  • Increased Risk of Chronic Diseases: High intake of added sugars is linked to a higher risk of developing type 2 diabetes, heart disease, and non-alcoholic fatty liver disease. Consistent blood sugar spikes can lead to insulin resistance over time.
  • Dental Issues: The combination of sugar and citric acid found in ginger ale can lead to dental erosion and cavities by demineralizing tooth enamel.

The Deception: Artificial Flavors vs. Real Ginger

Another core issue with commercial ginger ale is the misleading ingredient profile. Many popular brands use artificial flavoring to mimic the taste of ginger, containing only a minuscule amount, if any, of the actual root. The therapeutic benefits of real ginger, such as its anti-inflammatory properties and ability to soothe nausea, are not present in these drinks.

A History of Deception: One well-known ginger ale manufacturer even faced a lawsuit for claiming its product was "made from real ginger," leading to a settlement and the removal of the claim from its packaging. This highlights how little actual ginger is often used in mass-market products. If any real ginger extract is present, the quantity is often too small to provide any meaningful health benefits.

The Problem with Diet Ginger Ale

Many people switch to diet or sugar-free ginger ale to avoid the high sugar content, but this option isn't without its own set of potential problems. Diet versions replace sugar with artificial sweeteners, some of which may have negative health impacts.

Risks Associated with Artificial Sweeteners

  • Metabolic Issues: Some research suggests that non-nutritive sweeteners may affect gut bacteria and lead to metabolic changes that could increase the risk of obesity and type 2 diabetes. Observational studies have even found a correlation between diet drink consumption and higher fasting blood sugar levels and waist circumference.
  • Digestive Distress: Certain artificial sweeteners, like sugar alcohols, can cause bloating, gas, and diarrhea, especially when consumed in large amounts.
  • Health Controversies: The long-term effects of many artificial sweeteners, such as aspartame, are still under scientific debate.

Ginger Ale vs. Healthier Alternatives

If you're seeking the benefits of ginger, there are far superior options. The table below compares commercial ginger ale with healthier, ginger-based alternatives.

Feature Commercial Ginger Ale Real Ginger Tea Fermented Ginger Beer
Real Ginger Content Very low to none High High
Added Sugars High, often with high-fructose corn syrup Typically none, unless honey is added Varies by brand, some are low in sugar
Artificial Flavors/Colors Common None Typically none, or uses natural ingredients
Carbonation Artificial None (can add sparkling water) Natural fermentation
Nausea Relief Placebo effect, potentially worsened by sugar and bubbles Proven anti-nausea benefits from gingerols Effective due to high real ginger content

The Carbonation Conundrum

Another factor contributing to the myth of ginger ale's healing powers is the carbonation. For some people, the fizzy bubbles may provide a temporary sense of relief from indigestion, but for others, it can actually make things worse. The carbonation introduces gas into the digestive system, which can cause bloating and discomfort. The momentary relief is often a placebo effect, not a medicinal benefit. For those with an upset stomach, the added sugar in regular ginger ale can exacerbate diarrhea by stimulating the gut to release water and electrolytes.

Conclusion: A Soda, Not a Health Tonic

In conclusion, the belief that ginger ale is a healthy, soothing beverage is a persistent myth fueled by clever marketing and nostalgic associations. In reality, mass-produced ginger ale is a soda, loaded with empty calories from added sugar and often containing only trace amounts, if any, of real ginger. The health benefits associated with ginger root simply do not apply to most store-bought ginger ale. For those seeking genuine relief from nausea or wanting to enjoy the benefits of ginger, healthier and more effective alternatives like ginger tea or fermented ginger beer are the wiser choice. As with any sugary beverage, moderation is key, and understanding the ingredients is the first step toward making a healthier decision. For more information on food ingredients, refer to the FDA's guidance on reading food labels.

Frequently Asked Questions

No, commercial ginger ale is not an effective remedy for an upset stomach. While the bubbles may offer a temporary placebo effect, the high sugar content can worsen diarrhea, and the lack of real ginger means it provides none of the root's therapeutic benefits.

Most mass-produced ginger ale contains very little, if any, real ginger. Instead, it is flavored with artificial compounds. Some premium or traditionally fermented brands do contain real ginger, so it is important to check the ingredients list.

A standard 12-ounce can of commercial ginger ale can contain around 36 grams of added sugar. This is a substantial amount, representing a large portion of the recommended daily sugar intake.

The main health risks are associated with its high sugar content, including weight gain, obesity, type 2 diabetes, heart disease, and dental problems. Diet versions with artificial sweeteners may also pose risks to gut health.

Diet ginger ale removes added sugar but replaces it with artificial sweeteners that have their own potential health issues. Some sweeteners can cause digestive problems or may affect gut bacteria.

Healthier alternatives include making your own ginger tea with fresh ginger root, adding fresh ginger and lemon to sparkling water, or choosing a naturally fermented ginger beer with lower sugar content.

The tradition of giving ginger ale for sickness likely stems from the legitimate medicinal use of real ginger root. However, the modern, commercial version of the drink lacks enough actual ginger to be effective. The carbonation may have also provided a temporary, but ultimately unhelpful, sensation of relief.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.