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Your Guide to Which Foods Have All 20 Essential Amino Acids

4 min read

Your body requires 20 different amino acids to function properly, but it can only produce 11 of them, making the other nine "essential" and critical to get from your diet. Understanding which foods have all 20 essential amino acids is key for building and repairing tissues, synthesizing hormones, and maintaining overall health.

Quick Summary

This guide details animal and plant-based food sources containing all nine essential amino acids. It covers why these 'complete proteins' are vital for health.

Key Points

  • Essential vs. Non-essential Amino Acids: The body needs 20 amino acids, but only nine are essential, meaning they must be consumed through your diet.

  • Complete Proteins: A food is considered a complete protein if it contains all nine essential amino acids in sufficient quantities.

  • Animal-Based Sources: Meat, poultry, fish, eggs, and dairy are all naturally complete protein sources.

  • Naturally Complete Plant Proteins: Foods like soy, quinoa, buckwheat, hemp seeds, chia seeds, and pistachios contain all nine essential amino acids.

  • Complementary Plant Proteins: Non-complete plant proteins, such as rice and beans, can be combined to form a complete protein profile when eaten together.

  • Importance of Variety: Ensuring a varied diet with multiple protein sources is the best way to get a balanced intake of all necessary amino acids.

  • Health Benefits: Complete proteins support vital bodily functions, including muscle repair, immune response, and hormone synthesis.

In This Article

What Are Amino Acids and Complete Proteins?

Amino acids are the building blocks of protein, which are used throughout the body to create and repair tissues, produce hormones and enzymes, and support the immune system. Of the 20 amino acids your body needs, 11 are considered 'non-essential' because your body can produce them on its own. The remaining nine are 'essential' and must be obtained through food.

A "complete protein" is a food source that contains all nine of these essential amino acids in sufficient quantities. While animal-based products are traditionally known as complete proteins, a number of plant-based options also meet this criteria, and certain combinations of plant foods can create a complete amino acid profile.

Animal-Based Complete Protein Sources

Animal products are the most straightforward source of complete proteins, as they naturally contain all essential amino acids in the right proportions. These sources are highly bioavailable, meaning the body can absorb and utilize their nutrients efficiently.

Common animal-based complete proteins include:

  • Meat: Beef, pork, and poultry like chicken and turkey are excellent sources of all essential amino acids. Lean cuts are recommended to limit saturated fat intake.
  • Fish and Seafood: Salmon, tuna, pollock, and shrimp provide a complete protein profile along with healthy omega-3 fatty acids.
  • Eggs: A highly nutritious and affordable source, a single egg contains all nine essential amino acids.
  • Dairy Products: Milk, cheese, yogurt, and cottage cheese are complete proteins that also offer calcium and other vital nutrients.

Plant-Based Complete Protein Sources

Historically, most plant proteins were considered incomplete, but we now know several are complete and that combining incomplete sources effectively provides all essential amino acids throughout the day. This makes it entirely possible for vegetarians and vegans to meet their protein needs without animal products.

Naturally complete plant proteins include:

  • Soy Products: Tofu, tempeh, and edamame are popular plant-based proteins derived from soybeans and contain all nine essential amino acids.
  • Quinoa: A gluten-free whole grain, quinoa is a valuable source of complete protein and fiber.
  • Buckwheat: Despite its name, this gluten-free pseudocereal is related to rhubarb and contains all essential amino acids.
  • Hemp Seeds: These provide a complete protein profile along with healthy fats.
  • Pistachios: Recent studies have confirmed that roasted pistachios contain all nine essential amino acids.
  • Chia Seeds: A superfood packed with fiber, chia seeds also qualify as a complete protein.

Combining Incomplete Proteins: For other plant foods that are incomplete proteins, such as legumes and grains, pairing them creates a complete profile. Examples of these 'complementary proteins' include:

  • Rice and beans
  • Peanut butter on whole wheat bread
  • Hummus with pita bread
  • Lentil soup with whole-grain crackers

Comparison of Complete Protein Sources

Feature Animal-Based Complete Proteins Plant-Based Complete Proteins (Natural & Combinations)
Completeness Naturally complete; contain all essential amino acids. Some are naturally complete (soy, quinoa, pistachios). Others must be combined throughout the day.
Bioavailability High; easily absorbed and utilized by the body. Varies; generally lower than animal sources, but still highly effective when varied.
Additional Nutrients Often come with iron, B vitamins, and zinc. Can be higher in saturated fat. Rich in fiber, antioxidants, vitamins, and minerals. Typically lower in calories and saturated fat.
Environmental Impact Generally higher carbon footprint and resource use. Significantly lower environmental impact.
Dietary Considerations Suitable for omnivores and some vegetarians. Essential for vegetarian and vegan diets. Benefits those seeking to reduce red meat intake.

The Health Benefits of Complete Protein

Consuming a complete amino acid profile is not just about muscle repair; it underpins many fundamental bodily functions. The health benefits are numerous and include:

  • Enhanced Muscle Growth and Repair: Amino acids are vital for muscle protein synthesis, crucial for athletes and anyone looking to build or maintain muscle mass.
  • Improved Hormone and Neurotransmitter Synthesis: Amino acids are precursors for important hormones and brain chemicals like serotonin and dopamine, which regulate mood, sleep, and appetite.
  • Strengthened Immune System: Amino acids are integral to the production of antibodies, which help fight off infections.
  • Supports Tissue and Bone Health: Essential amino acids are crucial for creating and repairing tissues throughout the body, from skin to bones.

Potential Risks of Inadequate Protein Intake

While protein deficiency is uncommon in developed countries, inadequate intake, especially a persistent lack of essential amino acids, can lead to health issues over time. Symptoms of a deficiency can include:

  • Muscle wasting and fatigue
  • Weakened immune response
  • Changes to hair, skin, and nails
  • Stunted growth in children

These risks emphasize the importance of consuming a varied diet to ensure a consistent supply of all essential amino acids, whether from animal or plant-based sources. A registered dietitian can provide personalized guidance to ensure your dietary needs are met effectively. For more information, explore the Amino Acids guide on Healthline.

Conclusion

Understanding which foods have all 20 essential amino acids (meaning the nine essential amino acids your body can't produce) is crucial for a healthy, balanced diet. Complete proteins are readily available from both animal and plant-based sources, making it easy to meet your nutritional needs regardless of your dietary preferences. Animal products like meat, eggs, and dairy are complete by nature, while several plant foods such as soy, quinoa, and pistachios also provide a complete amino acid profile. Furthermore, combining different plant sources, like rice and beans, can create a complementary protein to ensure you receive all necessary amino acids. The key to long-term health is a varied and consistent intake of these protein-rich foods, supporting muscle repair, immune function, and overall well-being. By focusing on a diverse range of protein sources, you can ensure your body has the building blocks it needs to thrive.

Frequently Asked Questions

A complete protein source contains all nine essential amino acids that the human body cannot produce. Incomplete proteins are food sources that lack one or more of these essential amino acids.

No, it is not necessary to combine complementary proteins at every meal. Your body maintains a pool of amino acids throughout the day, so as long as you eat a variety of protein sources, you will meet your needs.

Generally, yes. Animal-based foods such as meat, fish, poultry, eggs, and dairy are considered complete proteins, containing all nine essential amino acids.

No, while soy products like tofu and tempeh are well-known complete proteins, several other plant foods also fit this description. These include quinoa, buckwheat, hemp seeds, chia seeds, and pistachios.

Yes. A well-planned and varied vegan diet can provide all nine essential amino acids. The body produces the remaining 11 non-essential amino acids on its own.

Examples include rice and beans, hummus and pita bread, and peanut butter on whole wheat toast. Eating these pairs together helps supply a complete amino acid profile.

For most people with a varied and balanced diet, supplements are not necessary. A regular diet of protein-rich foods, both animal and plant-based, is typically sufficient to meet all essential amino acid needs.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.