Cinnaholic's Commitment to 100% Vegan Products
Cinnaholic was founded on a mission to create a delicious dessert experience that is entirely plant-based. This means their cinnamon rolls, as well as their cookies, brownies, edible cookie dough, and other treats, are all made without any animal-derived ingredients. The founders, Florian and Shannon Radke, developed the concept to support a vegan lifestyle, and this ethos has been central to the company's identity ever since.
What Makes Cinnaholic Rolls Vegan?
Cinnaholic avoids common non-vegan ingredients found in traditional bakeries. Instead of using dairy butter or cow's milk, they use a special blend of plant-based oils and soymilk for their dough and frostings. They also use beet sugar, which is not processed with bone char, and gelatin-free marshmallows to ensure every component adheres to strict vegan standards.
- Dough: Made with enriched wheat flour, water, soy milk, and a non-dairy butter alternative.
- Frostings: A creamy, rich frosting base is created using plant-based oils and sugars, available in a wide array of flavors.
- Toppings: The extensive list of toppings, from brownie bites to chocolate chips and various fruit toppings, are also confirmed to be vegan.
How Cinnaholic Differs from Competitors
For those comparing Cinnaholic to mainstream cinnamon roll shops like Cinnabon, the core difference is the commitment to being 100% plant-based. While Cinnabon's classic rolls contain dairy and eggs, every item at Cinnaholic is a safe bet for vegans. This distinction is crucial for customers with dietary restrictions or ethical preferences.
Cinnaholic vs. Cinnabon: A Comparison
| Feature | Cinnaholic | Cinnabon |
|---|---|---|
| Vegan Status | 100% Vegan (All Products) | Not Vegan; contains dairy and eggs |
| Ingredients | Uses plant-based milk, non-dairy butter | Uses milk, eggs, whey solids |
| Facility | 100% dedicated vegan facility | Not a dedicated vegan facility |
| Customization | Extensive customization with 20+ frosting flavors | Limited customization options |
| Allergen Info | May contain soy and wheat; shared equipment for nuts | Contains milk, eggs, soy, wheat, peanuts, and tree nuts |
Allergies and Cross-Contamination at Cinnaholic
While Cinnaholic's menu is entirely free of dairy and eggs, it's important for customers to be aware of other potential allergens. The bakery's products do contain soy and wheat, and because nuts are used as toppings and in some flavor extracts, there is a possibility of cross-contamination. Customers with severe nut allergies should exercise caution and inform the staff, who have procedures to accommodate allergy concerns.
Customizing Your Vegan Roll
One of the most appealing aspects of Cinnaholic is the endless customization. After choosing a frosting, customers can select from a wide variety of vegan toppings to create their perfect sweet treat. Toppings include fresh fruits, cookie dough, marshmallows, nuts, and various sauces. The ability to mix and match flavors means a new experience is available with every visit.
Conclusion
In short, the answer to 'Are all Cinnaholic rolls vegan?' is an unequivocal yes. The company's entire operation is built around providing a 100% vegan experience, from the rolls to the brownies, cookies, and other desserts. This makes it a go-to destination for anyone seeking a delicious and completely plant-based sweet treat, all while providing transparency about potential allergens for safety.
