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Can You Have Full Fat Cream on a Carnivore Diet?

3 min read

Recent surveys among carnivore dieters show that dairy inclusion is a popular, yet sometimes debated, topic. The decision to include full fat cream often depends on an individual's personal goals and how their body reacts to dairy products. The core principle of the carnivore diet is to consume only animal products, and since cream is an animal product, it can technically be included.

Quick Summary

Full fat cream is generally acceptable on a carnivore diet, especially for those who tolerate dairy well. The high fat and low lactose content align with the diet's principles, though consumption depends on individual health goals, dairy sensitivity, and adherence to strict versus relaxed versions. Checking ingredient labels for unwanted additives is also crucial.

Key Points

  • Generally Acceptable: Full fat cream is typically considered acceptable on a relaxed carnivore diet due to its high fat and minimal carbohydrate content.

  • Strict vs. Relaxed Carnivore: Strict versions of the diet (like the Lion Diet) often eliminate all dairy, while relaxed versions commonly permit it.

  • Individual Tolerance is Key: How your body reacts to dairy is the most important factor; some individuals may experience inflammation or digestive issues.

  • Check for Additives: Always scrutinize ingredient lists to avoid gums and stabilizers like carrageenan, which can be inflammatory for some.

  • Potential for Weight Stalls: While a good source of fat, the high calorie density of cream means overconsumption can hinder weight loss goals.

  • Nutrient Benefits: High-quality, grass-fed cream can provide beneficial nutrients like vitamins A, D, E, K2, and essential fatty acids like CLA.

In This Article

The Carnivore Diet and Dairy: A High-Fat Alliance

The carnivore diet emphasizes a high-fat, low-carbohydrate intake sourced exclusively from animal products. Full fat cream, or heavy cream, is a popular inclusion for many following this lifestyle because of its macro nutrient profile. The separation process leaves heavy cream with a very high fat content and minimal amounts of lactose (the milk sugar). This makes it a fitting energy source for those in ketosis, where the body burns fat for fuel instead of glucose from carbohydrates. Cream can be used in coffee, in recipes to create creamy sauces, or simply as a satisfying fatty addition to a meal. The inclusion of dairy, however, often depends on whether a person follows a strict or more relaxed form of the diet.

The Spectrum of Carnivore: From Strict to Relaxed

There isn’t a single, universally-defined version of the carnivore diet. Adherents fall into different camps based on their health goals and individual tolerances.

  • Strict Carnivore (Lion Diet): This is the most restrictive version, often used for elimination and healing. It typically consists of only ruminant meat (like beef, lamb, and goat), salt, and water. In this approach, all dairy, including full fat cream, is excluded to remove potential inflammatory triggers completely. After an initial elimination period, some individuals may choose to reintroduce foods like cream to test for adverse reactions.
  • Relaxed Carnivore: This version allows a wider variety of animal-based foods, and small amounts of low-lactose dairy are often included. Full fat cream, butter, and hard cheeses are common additions for those who do not experience digestive issues or stalls in weight loss.

For those who tolerate dairy, adding full fat cream can improve satiety and provide a welcome variety of flavors and textures. It is particularly useful for crafting carnivore-friendly sauces or desserts, such as egg custard or ice cream.

Potential Issues and Precautions with Full Fat Cream

While full fat cream is generally considered safe for many carnivores, there are important considerations to keep in mind. First, dairy can be a source of inflammation and digestive discomfort for some individuals, even in its low-lactose forms. Symptoms like bloating, gas, or joint pain can indicate an intolerance to dairy proteins, not just lactose. It is always wise to listen to your body and pull cream from your regimen if negative side effects occur.

Another critical point is the ingredient list of commercially available heavy cream. Many brands include additives like carrageenan, a seaweed-derived emulsifier. Carrageenan has been a subject of controversy and concern for its potential to cause inflammation and digestive upset in some people. To avoid this, seek out brands with a minimal ingredient list, ideally containing only 'cream'. Choosing organic or raw cream, if available and safe, can also provide higher levels of nutrients like vitamins A, D, E, and K2.

Finally, for those focused on weight loss, it is important to be mindful of the calorie density of full fat cream. While a fantastic energy source, excess consumption can easily lead to a caloric surplus, potentially stalling weight loss efforts. Moderation is key, and personal experience should guide consumption levels.

Comparison of Full Fat Cream and Other Animal Fats

Feature Full Fat Cream Butter/Ghee Tallow/Lard
Source Cow's milk Cow's milk Beef fat / Pork fat
Carb Count Very low Zero Zero
Additives Check labels for carrageenan and gums Usually pure (ghee is clarified) Typically rendered pure
Flavor Rich, milky, and creamy Buttery, savory Neutral (tallow), porky (lard)
Satiety Excellent, can be very filling Excellent, high fat content Excellent, pure energy
Dairy-Free? No No (Ghee is lactose/casein-free) Yes
Culinary Use Sauces, desserts, coffee Cooking, flavoring, topping High-heat cooking, frying

Conclusion

In short, you can have full fat cream on a carnivore diet, but the decision is nuanced and depends on individual factors. For those who tolerate dairy well and are not aiming for the strictest form of the diet, full fat cream provides a delicious and calorie-dense source of animal fat. It can be a tool to increase fat intake and add variety to meals. However, individuals with dairy sensitivities or specific weight loss goals may need to limit or avoid it. The best practice is to start without dairy, and then reintroduce it slowly while monitoring your body's response, always prioritizing products free of unwanted additives.

Frequently Asked Questions

Yes, heavy cream is generally allowed on the carnivore diet, especially for those who tolerate dairy well. It is prized for its high fat and low lactose content, which fits the dietary macros well.

Some carnivores, particularly those with dairy sensitivities or focused on weight loss, choose to avoid cream. For some, dairy can cause inflammation or digestive issues, while its high-calorie nature can stall weight loss efforts.

Heavy or full fat cream contains a very small amount of carbohydrates from lactose. Compared to regular milk, the carb count is minimal, making it a viable option for a low-carb, high-fat diet.

For carnivore purposes, heavy cream and heavy whipping cream are very similar. The primary difference is their fat percentage, but both are high in fat and low in carbs, making them suitable choices.

Yes, it can. While healthy, the high calorie density of full fat cream means that consuming large quantities can easily lead to a caloric surplus and slow down or stop weight loss.

Many proponents suggest choosing raw, grass-fed cream if available and safe, as it may retain more enzymes and beneficial nutrients compared to pasteurized cream. Always consider safety and legality when sourcing raw dairy.

A common method is to follow a strict carnivore diet (meat, salt, water) for 30-90 days, then reintroduce full fat cream and other dairy products one at a time to observe your body's reaction.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.