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How healthy is Arby's Greek gyro?

4 min read

With approximately 710 calories and 1360 mg of sodium, Arby's Greek gyro presents a significant nutritional footprint, making its healthiness a matter of careful consideration. This analysis will explore what’s inside the gyro and evaluate if it aligns with a health-conscious diet.

Quick Summary

Arby's Greek gyro is high in calories, fat, and sodium, making it a less healthy option compared to other menu items and unsuitable for frequent consumption.

Key Points

  • High in Calories and Fat: A single Traditional Greek Gyro from Arby's contains around 710 calories and 44 grams of fat, a high amount for one meal.

  • Excessive Sodium: With approximately 1360 mg of sodium, the gyro can contribute significantly to the daily recommended intake and may be a concern for those with high blood pressure.

  • Processed Ingredients: The gyro uses a processed beef/lamb blend and a non-traditional buttermilk-based tzatziki sauce, impacting its overall health profile.

  • Healthier Alternatives Exist: The Roast Turkey Gyro is a much healthier choice on the Arby's menu, with only 490 calories and significantly less fat and sodium.

  • Customization is Possible: Asking for less sauce, extra vegetables, or choosing the fillings without the bread can help reduce the total calories and fat.

  • Occasional Indulgence: Given its high nutritional values, the Greek gyro is best enjoyed as an occasional treat rather than a regular meal choice.

In This Article

A Detailed Nutritional Profile

At first glance, Arby's Greek gyro might appear to be a fresh alternative to typical fast-food fare, with its promise of meat, lettuce, and tomatoes. However, a closer look at the nutritional data reveals a more complex picture. A single Traditional Greek Gyro packs around 710 calories, a substantial amount for one meal. The macronutrient breakdown is also noteworthy, with a high proportion coming from fat (44g total, including 13g saturated fat).

The most concerning nutritional aspect for many is the sodium content, which can be as high as 1360 mg. This represents a significant portion of the recommended daily sodium intake for most adults, which is typically 2,300 mg. High sodium intake is a risk factor for high blood pressure and heart disease. While the 23g of protein is a positive, it’s necessary to balance this against the other high-impact nutritional figures.

The Ingredients Behind the Nutrition

To truly understand the gyro's health profile, it's helpful to look at its components.

  • Gyro Meat: The traditional version features a blend of beef and lamb, seasoned and sliced from a rotisserie spit. While this method can be a healthy way to cook meat, the specific composition contributes to the high-fat content. The meat can be fattier than leaner poultry options. The processing may also add to the sodium and fat levels, though Arby's has improved the authenticity over time.
  • Tzatziki Sauce: The creamy, tangy sauce is a critical element, but Arby's version is not made with traditional Greek yogurt. Instead, it uses a base of buttermilk, egg yolks, and soybean oil, along with preservatives. This formulation adds to the total fat and calorie count while lacking the probiotic benefits of a true Greek yogurt-based sauce.
  • Flatbread: The warm pita flatbread serves as the vessel for the gyro's fillings. While providing carbohydrates for energy, it is often a less-nutritious white flour base, contributing to the overall carb count (55g).
  • Toppings: The fresh shredded lettuce, tomatoes, and red onions offer some fiber and nutrients, but their presence is not enough to offset the more calorie-dense ingredients.

A Comparison of Arby's Gyros

Arby's offers several gyro variations, and a side-by-side comparison highlights why the Greek version isn't the healthiest choice.

Nutritional Aspect Greek Gyro (Beef/Lamb) Roast Beef Gyro Roast Turkey Gyro
Calories 710 540 490
Total Fat 44g 29g 21g
Saturated Fat 13g 7g 3g
Sodium 1360 mg 1190 mg 1020 mg
Protein 23g 23g 26g

As the table shows, the Roast Turkey Gyro offers a substantial reduction in calories, total fat, and saturated fat, making it a significantly better option for those monitoring their intake. Even the Roast Beef Gyro is a step down in caloric and fat density from its Greek counterpart.

Customizing for a Healthier Experience

For those who love the taste of Arby's gyros but want a healthier meal, customization is key. Here are some simple strategies:

  • Choose a Different Meat: Opt for the Roast Turkey Gyro to immediately save over 200 calories and drastically reduce fat and sodium. It also provides a bit more protein.
  • Go Easy on the Sauce: Ask for less tzatziki sauce or have it on the side. This simple change can reduce calories and fat significantly, though the buttermilk-based sauce is still not as healthy as a traditional Greek yogurt version.
  • Load Up on Veggies: Request extra lettuce, tomato, and onion to increase fiber and nutrients without adding many calories.
  • Lose the Bread: If following a low-carb diet, you can order the gyro fillings as a protein bowl or on a salad base. This removes a large portion of the carbohydrates, though it's an off-menu request.
  • Balance the Meal: Pair the gyro with a side salad instead of fries. Choosing water over a sugary soda is another easy win for overall health.

Conclusion: A Decadent Treat, Not an Everyday Meal

Arby's Greek gyro is not a particularly healthy fast-food item due to its high levels of calories, fat, and sodium. The processed nature of both the meat and the sauce contributes to this less-than-ideal nutritional profile. However, this doesn't mean it must be avoided entirely. For those who enjoy it, the gyro is best considered an occasional indulgence rather than a dietary staple, especially when compared to healthier alternatives like the Roast Turkey Gyro. By being mindful of the ingredients and making smart substitutions, it is possible to enjoy an Arby's gyro experience with a healthier outcome.

For more detailed nutritional information, including ingredients and allergen data, consult the official Arby's menu website, where the data used for this comparison table was sourced from.

Note: Nutritional values can vary, and customers with specific dietary needs or health concerns should always consult a healthcare professional. For information on the Mediterranean diet, widely regarded as a healthy eating pattern, see a resource like the American Heart Association (This is an example link and should be formatted properly with a real, authoritative source).

A Final Word on Moderation

Enjoying fast food occasionally is a part of many people's lives. The key to maintaining a healthy diet is not complete abstinence, but understanding what you're eating and making informed decisions. By choosing a different gyro option or modifying the traditional one, you can still enjoy the flavors of Arby's without derailing your health goals.

Frequently Asked Questions

Arby's Traditional Greek Gyro contains approximately 710 calories per serving.

Yes, with 1360 mg of sodium, Arby's Greek Gyro is very high in sodium, containing more than half of the recommended daily intake.

The traditional gyro meat is a blend of beef and lamb, sliced from a rotisserie spit.

No, the sauce on Arby's gyro is a buttermilk-based sauce, not a traditional tzatziki made with Greek yogurt.

The Roast Turkey Gyro is the healthiest option, with only 490 calories, less fat, and less sodium than the Greek or Roast Beef versions.

Yes, for a lower-carb option, you can request the gyro fillings to be served as a bowl or on a salad, omitting the pita bread.

The Greek Gyro does provide a good amount of protein (23g), but it comes with a high calorie, fat, and sodium cost.

You can make your gyro healthier by choosing the turkey option, asking for less sauce, loading up on vegetables, and pairing it with a healthier side like a salad.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.