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How many calories are in 125 blackberries?: A Complete Nutrition Diet Guide

3 min read

Just one cup of raw blackberries contains approximately 62 calories, making them a low-calorie addition to any diet. But if you're wondering, "How many calories are in 125 blackberries?" specifically, the answer is a low 34-54 calories, depending on size and ripeness. This article dives into the full nutritional profile of blackberries, exploring their health benefits and offering practical tips for incorporating them into your daily nutrition diet plan.

Quick Summary

A 125-gram serving of blackberries contains a very low number of calories, making them a nutrient-dense choice for a healthy diet. This article explores the full range of nutritional benefits this fruit offers, from high fiber and antioxidant content to their role in weight management and improved health.

Key Points

  • Low in Calories: A 125-gram serving of blackberries contains a low amount of calories, making them an excellent choice for a healthy and light snack.

  • Rich in Fiber: Blackberries are packed with dietary fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels.

  • High in Antioxidants: The deep color of blackberries signifies a high concentration of antioxidants, particularly anthocyanins, which protect against cellular damage and may reduce the risk of chronic diseases.

  • Supports Weight Management: Their high fiber and low-calorie content make blackberries a valuable food for weight loss, as they help you feel full without consuming excessive calories.

  • Boosts Immune Health: Blackberries are an excellent source of vitamin C, essential for supporting the immune system, healthy skin, and iron absorption.

  • Promotes Bone Health: The fruit contains vitamin K and manganese, both of which are vital for maintaining strong bones and healthy blood clotting.

In This Article

Blackberry Nutrition Breakdown: Beyond the Calorie Count

While knowing how many calories are in 125 blackberries (roughly 34 to 54) provides a helpful snapshot, it's the rich nutritional content packed within those small, juicy spheres that truly makes them a superfood. Blackberries are an excellent source of dietary fiber, vitamins, and powerful antioxidants, making them a smart and delicious choice for anyone focused on a healthier diet. Understanding their full nutritional profile can help you appreciate their value and leverage their benefits for overall wellness.

The Health-Boosting Components of Blackberries

Beyond their low-calorie profile, blackberries offer a wealth of health-promoting compounds. Here's a deeper look into what makes this fruit so beneficial:

  • High in Fiber: A single cup of blackberries provides almost 8 grams of dietary fiber, contributing significantly to your daily fiber goals. This fiber is a mix of soluble and insoluble types, which aids digestion, promotes feelings of fullness, and helps regulate blood sugar levels. This makes them an ideal food for weight management.
  • Rich in Antioxidants: The deep purple color of blackberries comes from anthocyanins, a type of antioxidant that fights free radicals and reduces oxidative stress in the body. These compounds are linked to numerous health benefits, including reduced risk of heart disease and certain cancers.
  • Excellent Source of Vitamin C: Blackberries are packed with vitamin C, a key nutrient for a healthy immune system and skin health. It supports collagen production, aids in wound healing, and helps your body absorb iron.
  • Source of Vitamin K: This fruit also provides a good dose of vitamin K, which is essential for blood clotting and bone health.
  • Manganese Power: Blackberries contain manganese, a mineral that supports bone development, a healthy immune system, and helps the body metabolize carbohydrates and amino acids.

Comparing Blackberries with Other Popular Berries

When looking for healthy, low-calorie fruit options, how do blackberries stack up against other popular choices? This comparison can help you make informed decisions for your nutrition diet.

Nutrient Profile (Per Cup, Raw) Blackberries Blueberries Raspberries
Calories ~62 ~83 ~64
Dietary Fiber (g) ~8 ~4 ~8
Vitamin C (% DV) ~35% ~16% ~54%
Vitamin K (% DV) ~25% ~24% ~12%
Manganese (% DV) ~40% ~25% ~35%
Antioxidants High (Anthocyanins) High (Anthocyanins) High (Anthocyanins, Ellagitannins)

As the table shows, blackberries are very competitive in terms of nutrient density, offering more fiber than blueberries and a significant amount of vitamin C and manganese. This comparison highlights that while all berries are healthy, blackberries are a particularly fiber-rich and satisfying option.

Practical Ways to Enjoy Blackberries in Your Diet

Incorporating blackberries into your daily meals is simple and delicious. Their low-calorie count and high fiber content make them perfect for anyone looking to manage their weight or improve their overall nutrition. Here are some ideas:

  • Breakfast Boost: Add a handful of fresh blackberries to your morning oatmeal, yogurt, or chia pudding. They provide natural sweetness and a great texture.
  • Smoothie Essential: Blend frozen blackberries into your favorite smoothie for a refreshing, nutrient-packed drink.
  • Savory Salads: Toss fresh blackberries into a green salad with some goat cheese and a light vinaigrette for a delightful mix of flavors.
  • Healthy Desserts: Use blackberries as a topping for pancakes or in a light, baked dessert like a crumble or muffin.
  • Flavorful Water: Infuse your water with fresh blackberries for a hydrating and flavorful beverage.

The Role of Blackberries in Weight Management

For those on a weight loss journey, blackberries are an excellent dietary ally. Their high fiber and water content help promote satiety, meaning you feel full longer and are less likely to overeat. Additionally, studies have suggested that blackberries may help boost metabolism and improve insulin sensitivity, key factors in effective weight management. Choosing nutrient-dense, low-calorie foods like blackberries over processed snacks is a simple yet effective strategy for controlling calorie intake without sacrificing flavor or nutrition.

Conclusion: A Small Berry with Big Benefits

In conclusion, the answer to "How many calories are in 125 blackberries?" reveals them to be a very low-calorie fruit, but this is just the beginning of their nutritional story. Their impressive fiber, antioxidant, and vitamin profile supports heart health, aids digestion, and can be a powerful tool for weight management. Whether enjoyed fresh, frozen, or incorporated into various meals, adding blackberries to your diet is a simple and delicious way to boost your nutritional intake and contribute to your overall wellness.

References

  • U.S. Department of Agriculture. FoodData Central. Blackberries, raw.
  • Nutracheck. Calories in Blackberries, Raw.
  • FatSecret. Calories in Blackberries (125g).
  • Healthline. 6 Benefits of Blackberries for Health and Nutrition.
  • Verywell Fit. Blackberries Nutrition Facts and Health Benefits.

Frequently Asked Questions

A 125-gram serving of raw blackberries contains approximately 34 to 54 calories, with the exact number varying based on the berries' size and ripeness.

Yes, blackberries are excellent for weight loss. They are low in calories and high in fiber, which helps you feel full longer and reduces overall calorie intake.

Blackberries are known for their high antioxidant content, specifically anthocyanins. They are also an excellent source of dietary fiber, vitamin C, vitamin K, and manganese.

Yes, blackberries have a low glycemic index (GI), with a GI of only 25. This means they cause a minimal rise in blood sugar levels and are a good option for managing blood sugar.

You can easily add blackberries to your diet by putting them in smoothies, mixing them into oatmeal or yogurt, tossing them into salads, or simply eating them fresh as a snack.

Yes, frozen blackberries are just as nutritious as fresh ones. Freezing fruit preserves its nutrient content, making frozen berries a convenient and healthy option year-round.

Yes, blackberries support heart health due to their high fiber and antioxidant content. Fiber helps lower cholesterol, while antioxidants like anthocyanins can improve circulation and reduce inflammation.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.