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How Many Calories Are in a Small Philly Cheesesteak?

3 min read

According to nutrition data from popular chains, a small Philly cheesesteak typically contains between 310 and 500 calories, with the final count heavily influenced by the specific ingredients. Understanding how many calories are in a small Philly cheesesteak is crucial for anyone monitoring their intake or simply curious about their meal's nutritional content.

Quick Summary

This guide provides a detailed breakdown of the calorie count in a small Philly cheesesteak, examining the impact of ingredients like meat, cheese, bread, and toppings. It also offers a comparative table and tips for making healthier choices without sacrificing flavor.

Key Points

  • Calorie Range Varies: A small Philly cheesesteak contains approximately 310 to 500+ calories, depending heavily on its ingredients and preparation.

  • Ingredients Matter Most: The type of meat (ribeye vs. chicken), amount of cheese, and type of roll are the biggest drivers of the final calorie count.

  • Small vs. Large: A small (6-inch) cheesesteak can be significantly lower in calories than a regular or large version, with differences of hundreds of calories.

  • Making it Healthier: Choosing leaner meat like chicken, opting for less cheese, or adding more vegetables are simple ways to reduce the calorie total.

  • Read the Nutrition Facts: Always check specific nutritional data for restaurant-made cheesesteaks, as calorie information can vary dramatically between chains.

  • Mindful Indulgence: Enjoying a cheesesteak in moderation or opting for a modified, lower-calorie version allows it to fit into a balanced diet.

In This Article

What Exactly Is a Small Philly Cheesesteak?

First, let's define what we're discussing. A traditional Philly cheesesteak features thinly sliced steak, caramelized onions, and cheese (often Cheez Whiz, American, or Provolone) on a long, soft hoagie roll. A 'small' size typically refers to a 6-inch sandwich, though this can vary significantly between vendors. The calorie count is not a fixed number but a range that depends on several key variables. The biggest factors include the portion size, the type of meat used, the amount and type of cheese, and any additional toppings or condiments.

The Core Components and Their Calorie Contributions

To understand the total, you must first break down the calories from each component. The three main ingredients are the steak, the cheese, and the roll.

  • Steak: The type and cut of beef are major calorie factors. Traditionally, ribeye is used, which is a fattier cut. A leaner cut would reduce calories. A typical 2.5-ounce portion of ribeye can contribute over 190 calories.
  • Cheese: The cheese choice has a significant impact. Cheez Whiz is a staple for some, while others prefer Provolone or American cheese. For instance, a single ounce of Provolone cheese can add around 100 calories, while the same amount of a cheese spread may differ.
  • Hoagie Roll: The bread is a major source of carbohydrates and calories. A 6-inch hoagie roll is estimated to be around 210 calories. Opting for a whole-wheat roll might add fiber but doesn't necessarily reduce the calorie count substantially.
  • Other Toppings: While onions are relatively low in calories, extra toppings like mayonnaise, peppers, or mushrooms can add more. For example, adding an extra spoonful of mayonnaise could easily add another 90-100 calories.

How Many Calories Are in a Small Philly Cheesesteak? The Real Answer

Based on data from restaurant chains and nutritional databases, a small Philly cheesesteak can contain anywhere from 310 to over 500 calories. This wide range highlights how important ingredients and preparation are. For instance, a small chicken Philly cheesesteak from a vendor like Great Wraps was found to be 310 calories, primarily due to the leaner protein and specific bread used. In contrast, a small classic beef cheesesteak from Charleys Philly Steaks is 470 calories, with a higher fat and sodium content. These differences emphasize that checking the specific nutritional information is crucial if you are tracking your diet carefully.

Making Smarter Choices for Your Cheesesteak

Enjoying a cheesesteak doesn't have to derail your diet. Here are some strategies for reducing the calorie count:

  • Go Lean: Opt for a leaner meat, like chicken breast instead of ribeye steak. Chicken is a high-protein, lower-fat option that significantly reduces calories.
  • Cheese Management: Ask for less cheese or a lighter variety. Skipping the cheese altogether is an option, but for many, it's a non-negotiable part of the experience.
  • Veggie Boost: Load up on extra vegetables like onions, bell peppers, and mushrooms. These add volume and nutrients without adding many calories. You can also ask for your sandwich to be made with less oil.
  • Bread Swap: While not traditional, some places offer lettuce wraps as an alternative to the hoagie roll, which drastically cuts carbohydrates and calories.

Calorie Comparison: Small vs. Regular Cheesesteak

To illustrate the difference that size makes, let's look at a comparison based on menu data from a chain like Charleys Philly Steaks.

Feature Small Philly Cheesesteak Regular Philly Cheesesteak
Calories 470 780
Total Fat 22g 38g
Saturated Fat 8g 14g
Protein 27g 51g
Sodium 1200mg 2030mg
Portion Size Approximately 6 inches Approximately 9 inches

This table clearly shows the calorie increase from a small to a regular size is substantial, with the larger portion adding over 300 calories. This isn't just about size, but also the increased quantities of meat, cheese, and bread that accompany the larger portion.

Conclusion: Enjoying Your Cheesesteak Consciously

The number of calories in a small Philly cheesesteak is not a single value but depends on its specific preparation. With some versions landing in the low 300s and others pushing 500, it's clear that the choice of ingredients is everything. From the fat content of the meat to the quantity of cheese, each element plays a role. By being mindful of these variables and making simple substitutions, it is possible to enjoy this classic sandwich as a treat that fits into a balanced diet. A small cheesesteak can be a satisfying meal, especially when accompanied by healthier sides like a salad instead of fries.

For more detailed nutritional comparisons of various restaurant offerings, a resource like MyFoodDiary.com can provide useful information.

Frequently Asked Questions

The primary factor is the combination of ingredients, including the type of meat (e.g., ribeye vs. chicken), the amount and type of cheese, and the bread used. Preparation methods, such as the amount of oil, also play a significant role.

Yes, the type of cheese makes a difference. For example, a single ounce of provolone cheese can add about 100 calories, while other cheeses or spreads will have different nutritional profiles.

Yes, there is a very significant difference. For example, a small cheesesteak from a chain might contain 470 calories, while a regular size can have 780 calories or more.

To reduce calories, consider choosing a leaner meat like chicken, requesting less cheese, loading up on low-calorie vegetables like onions and peppers, and opting for a lettuce wrap instead of a hoagie roll.

No, calories vary greatly depending on the vendor. One restaurant's small might be 310 calories, while another's is 470, highlighting the importance of checking specific brand nutrition facts.

Instead of opting for calorie-heavy fries, pair your cheesesteak with a side salad or steamed vegetables to add nutrients and balance the meal.

The hoagie roll itself is a major calorie contributor. A 6-inch roll can account for over 200 of the total calories in the sandwich.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.