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How many calories are in grape tomatoes? A comprehensive guide to this healthy snack

4 min read

A single grape tomato contains only about 1 calorie, making them an exceptionally low-calorie, nutrient-dense snack. For those monitoring their intake, understanding how many calories are in grape tomatoes reveals why they are a healthy and satisfying addition to any meal plan.

Quick Summary

Grape tomatoes are a remarkably low-calorie food, with a single tomato containing around 1 calorie and a full cup having approximately 27 calories. They are a nutritional powerhouse, rich in antioxidants like lycopene and essential vitamins such as A and C, which support overall health.

Key Points

  • Low Calorie Count: A single grape tomato contains approximately 1 calorie, with a full cup totaling about 27 calories.

  • Rich in Lycopene: They are packed with lycopene, a powerful antioxidant that helps protect against cell damage and supports heart health.

  • High in Vitamins: Grape tomatoes are an excellent source of vitamins A and C, which are crucial for immune function, skin, and eye health.

  • Supports Weight Management: Their high water and fiber content promote a feeling of fullness, making them a satisfying and low-calorie snack.

  • Heart-Healthy: The combination of potassium and antioxidants contributes to better heart health by helping to regulate blood pressure.

  • Versatile Ingredient: Suitable for both raw snacking and cooked applications, grape tomatoes can enhance a wide range of dishes, from salads to roasted vegetables.

In This Article

Grape Tomatoes: A Closer Look at the Calorie Count

Grape tomatoes are a popular and convenient snack, but their low-calorie count is one of their most significant nutritional advantages. While the exact number of calories can vary slightly based on size and ripeness, a consistent trend shows that they offer maximum nutritional value for a minimal caloric investment. This makes them an excellent choice for anyone focused on weight management or simply trying to increase their fruit and vegetable intake.

Calories per Serving Size

To provide a clear understanding of their caloric value, here is a breakdown based on common serving sizes:

  • Single grape tomato: Weighing about 8 grams, a single grape tomato contains approximately 1 calorie.
  • 1/2 cup serving: A half-cup serving, a standard size found on many nutrition labels, contains about 10 calories.
  • 1 cup serving: A full cup of raw, whole grape tomatoes contains around 27 calories, confirming their status as a low-calorie food.
  • 10 grape tomatoes: A handful of 10 grape tomatoes delivers only about 14 calories, making it a perfect, guilt-free snack.

Beyond the Calories: The Nutritional Profile of Grape Tomatoes

While the low-calorie count is impressive, the true value of grape tomatoes lies in their dense nutritional content. They are packed with essential vitamins, minerals, and antioxidants that contribute significantly to overall health.

Rich in Lycopene and Antioxidants

Grape tomatoes are particularly high in lycopene, a powerful antioxidant responsible for their red color. Lycopene helps neutralize harmful free radicals in the body, which protects cells from damage and reduces oxidative stress. This potent antioxidant is linked to a decreased risk of certain cancers, especially prostate cancer, and provides heart-protective benefits. Interestingly, cooking tomatoes can increase the body's ability to absorb lycopene, making roasted grape tomatoes an excellent source.

Vitamins and Minerals

These small fruits are a fantastic source of several crucial nutrients, including:

  • Vitamin C: A single cup of grape tomatoes can provide a significant portion of the daily recommended intake of vitamin C, an essential nutrient for immune function and skin health.
  • Vitamin A: Important for eye health, vitamin A also supports skin, bone, and immune system function.
  • Potassium: This mineral helps regulate blood pressure and is vital for maintaining proper heart function and fluid balance.
  • Vitamin K: A key component for blood clotting and bone health, vitamin K is another nutrient found in grape tomatoes.

Hydration and Fiber

With a high water content and a good source of dietary fiber, grape tomatoes contribute to several aspects of wellness. Their high water content helps keep you hydrated, especially during warmer weather or after exercise. The fiber content aids in digestion, promotes regular bowel movements, and can help you feel full, which is beneficial for weight management.

Grape Tomatoes vs. Cherry Tomatoes: A Nutritional Comparison

Grape and cherry tomatoes are often used interchangeably in recipes, but they have some slight differences in flavor, texture, and nutritional content. Both are excellent choices, and their overall nutritional value is very comparable, but a side-by-side comparison can be helpful.

Feature Grape Tomatoes Cherry Tomatoes
Shape Oblong, oval Round
Skin Thicker, firmer Thinner
Texture Crunchy, less juicy Softer, juicier
Flavor Sweeter, slightly less acidic Sweeter, often more tangy
Calories (per cup) ~27 calories ~30 calories
Lycopene High levels High levels, potentially higher antioxidant activity
Water Content Lower than cherry Higher than grape
Best For Snacks, kebabs, roasting Salads, sauces, fresh snacks

How to Incorporate Grape Tomatoes into Your Diet

Thanks to their versatile nature, grape tomatoes can be added to your meals in countless ways to boost both nutrition and flavor. Their small size and firm texture make them suitable for both raw and cooked dishes.

  • Healthy Snacks: Enjoy them raw on their own, or with a low-fat dip. Their sweetness makes them a satisfying and healthy alternative to processed snacks.
  • Salads: Toss whole or halved grape tomatoes into salads for a burst of flavor and color. They pair well with cucumbers, feta cheese, and a light vinaigrette.
  • Roasted: Roast grape tomatoes with a little olive oil, garlic, and herbs until they burst and caramelize. This enhances their natural sweetness and is a great side dish or pasta topper.
  • Salsas and Sauces: While bigger tomatoes are traditionally used for sauces, grape tomatoes can be cooked down for a sweeter, chunkier sauce or salsa.
  • Pasta and Wraps: Add them to pasta dishes or wraps instead of higher-calorie additions like cheese.
  • Caprese Skewers: For an easy appetizer, alternate grape tomatoes with small mozzarella balls and basil leaves on a skewer.

For more ideas on cooking with tomatoes, check out this guide from Everyday Health: Tomato Guide: Nutrition, Benefits, Side Effects, and More.

The Verdict: Why Grape Tomatoes Are a Diet-Friendly Choice

Incorporating grape tomatoes into a balanced diet is a simple and effective strategy for improving your overall health. Their impressive nutritional profile, combined with their minimal calorie content, makes them an invaluable food for weight management, heart health, and antioxidant intake. Whether you enjoy them fresh, roasted, or as a vibrant addition to a salad, grape tomatoes offer a sweet, flavorful way to boost your nutrient intake without adding unnecessary calories.

Conclusion In summary, grape tomatoes are an excellent dietary choice for anyone looking for a low-calorie, nutrient-packed food. With only about 1 calorie per tomato and 27 calories per cup, they provide significant nutritional benefits from antioxidants like lycopene and essential vitamins A and C. Their high fiber and water content aid in weight management and digestion, while their versatility makes them easy to incorporate into a wide range of delicious meals. Adding these small but mighty fruits to your plate is a simple step toward a healthier lifestyle.

Frequently Asked Questions

A single grape tomato, which weighs about 8 grams, contains only approximately 1 calorie.

One cup of whole, raw grape tomatoes contains approximately 27 calories.

Yes, their very low-calorie count and high water and fiber content can help you feel full, making them an excellent snack for weight management.

The primary antioxidants in grape tomatoes are lycopene, beta-carotene, and vitamin C, which help protect your cells from damage.

Grape and cherry tomatoes have very similar nutritional values. The main differences are in texture and shape; cherry tomatoes are round and juicier, while grape tomatoes are oval and firmer.

Cooking grape tomatoes, especially with a little olive oil, can actually increase the body's absorption of the antioxidant lycopene. However, it can slightly reduce their vitamin C content.

Yes, grape tomatoes are good for heart health. They are rich in potassium and contain antioxidants like lycopene, which help regulate blood pressure and protect against heart disease.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.