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How many calories are in shumai dumplings?

5 min read

A single piece of pork shumai typically contains around 58 to 59 calories. However, the total calorie count for a serving of shumai dumplings can vary significantly depending on the filling, preparation method, and size. This comprehensive guide explores the nutritional content of various types of shumai to provide a clearer picture of their caloric impact.

Quick Summary

The calorie content of shumai varies based on its ingredients and cooking method. Steamed shumai, especially those with seafood fillings, are typically lower in calories than fried versions or those filled with pork, fat, and enriched ingredients. Serving size and accompaniments also play a large role in the total nutritional intake.

Key Points

  • Variable Calorie Count: The number of calories in shumai varies significantly based on the filling and preparation method.

  • Steamed is Lower Calorie: Steamed shumai, which uses no added oil for cooking, is the lowest-calorie option.

  • Fried is Higher Calorie: Fried shumai absorbs oil during cooking, which significantly increases its overall fat and calorie content.

  • Filling Matters: Shumai with lean proteins like shrimp have fewer calories than those made with higher-fat ground pork.

  • Watch the Sauces: Dipping sauces, especially those with high sugar content, can add a notable amount of extra calories to your meal.

  • Serving Size is Key: Always consider the serving size and total number of dumplings consumed, as calories add up quickly with multiple pieces.

In This Article

Understanding the Calorie Differences in Shumai

Shumai, a popular type of Chinese dim sum, can be a delicious and satisfying snack or meal. Yet, the question of how many calories are in shumai dumplings is not a simple one, as the answer depends on several factors. The main influences on calorie count are the ingredients used for the filling, the way the dumpling is cooked, and the serving size. By looking at specific examples and analyzing the preparation process, we can get a better idea of what to expect nutritionally from this delightful dish.

Steamed vs. Fried Shumai: A Calorie Comparison

The cooking method is arguably the most significant factor affecting the calorie count of shumai. Traditional shumai are steamed, a process that cooks the food with steam and adds no extra fat. In contrast, fried shumai involves cooking the dumplings in oil, which dramatically increases the fat and, consequently, the calorie content.

A typical single piece of steamed pork shumai contains around 59 calories. If that same dumpling were fried, its calorie count would increase substantially due to the oil absorption. For instance, a frozen brand's fried shrimp shumai has 11 calories per small piece, but for a 100g portion, the total calories are significantly higher due to the oil used in frying. The extra oil not only adds calories but also changes the macronutrient profile, increasing the fat content.

For a lighter, healthier option, steamed shumai is the clear winner. A meal of steamed shumai with a side of vegetables can be a well-balanced and lower-calorie choice. If you opt for the fried version, it's best to enjoy it in moderation and be mindful of the added oil.

Breaking Down the Calories by Filling Type

The filling is the heart of the shumai and a major determinant of its calorie and macronutrient composition. Traditional fillings include pork, shrimp, or a combination of the two, while modern variations might feature chicken, crab, or vegetables.

  • Pork Shumai: Fillings with higher-fat ground pork will have a higher calorie count than those with leaner pork or other meats. For example, some jumbo pork shumai can have 210 calories for just three dumplings due to their higher fat content.
  • Shrimp Shumai: As a lean protein, shrimp-filled shumai tends to be lower in calories. A serving of 6 pieces of shrimp shumai can be as low as 150 calories. This makes it a popular choice for those watching their calorie intake.
  • Pork and Shrimp Combination: These dumplings can offer a balance, but their calories depend on the ratio of pork to shrimp. A brand's pre-steamed pork and shrimp dumplings contain 260 calories for 6 pieces, showcasing a moderate calorie density.
  • Crab or Other Fillings: Less common varieties like crab shumai or vegetarian options will have different calorie counts. For instance, crab shumai may contain 210 calories per 140-gram serving.

It's important to remember that these are general guidelines and the exact calorie count can differ based on the recipe, ingredient quality, and serving size. Frozen or pre-packaged shumai will have nutritional information on the packaging, while restaurant-made versions can be more unpredictable.

Comparison Table: Calorie Counts of Different Shumai Types

Shumai Type Serving Size Approximate Calories Notes
Steamed Pork 1 piece (~27-30g) 58-59 kcal Classic, often higher in fat
Steamed Shrimp 1 piece ~25 kcal Lower calorie, leaner protein
Jumbo Pork (Frozen) 3 pieces 210 kcal Larger size, higher fat
Steamed Pork & Shrimp (Frozen) 6 pieces 260 kcal Moderate calorie, balanced filling
Fried Shrimp (Frozen) 1 serving ~320 kcal Highest calorie, fried in oil
Crab Dumpling 1 serving (140g) 210 kcal Varies by brand and recipe

The Role of Serving Size and Accompaniments

Beyond the filling and cooking method, how you eat your shumai also impacts your overall calorie intake. An average restaurant serving of dim sum is often around 4 to 6 pieces. If you're having a larger platter, the calories add up quickly.

  • Portion Control: Limiting yourself to a smaller number of dumplings is a simple way to manage calories. Since the calorie count is per dumpling, eating fewer means consuming fewer calories.
  • Sauces: Dipping sauces can be a hidden source of extra calories, especially those high in sugar, sodium, or oil. A small amount of soy sauce adds minimal calories, but sweet-and-sour or other high-sugar sauces can add dozens of extra calories to your meal.
  • The Full Dim Sum Experience: Keep in mind that shumai is often part of a larger meal. When paired with other dim sum items, particularly fried dishes or carb-heavy rice, the total calorie count for the meal can become very high. Always consider the context of your entire meal when evaluating the healthiness of your food choices.

Making Healthier Shumai Choices

For those who love shumai but are mindful of their calorie intake, there are ways to enjoy them without derailing your diet. Opting for steamed varieties over fried is the easiest way to cut down on fat and calories. Choosing dumplings with lean protein fillings like shrimp or chicken instead of high-fat pork is another effective strategy. You can also ask for sauces on the side to control how much you add. If you're making shumai at home, you have complete control over the ingredients. Use lean ground meat, reduce the amount of added fat, and pack them with extra vegetables like mushrooms and water chestnuts to increase fiber and reduce calories per dumpling.

For more detailed nutritional information, especially regarding specific frozen brands, consulting the product's nutritional label is the best approach. Websites like Eat This Much and Nutritionix also provide comprehensive data on various shumai products.

Conclusion

In summary, how many calories are in shumai dumplings depends heavily on the cooking method and filling. Steamed versions with lean fillings like shrimp are generally the lowest in calories, with each dumpling averaging around 25-50 calories. Fried and pork-heavy shumai can have a significantly higher count, with some jumbo versions reaching over 70 calories per piece. By being aware of these differences and making mindful choices about preparation and portion sizes, you can continue to enjoy this popular dim sum dish as part of a balanced diet.

Frequently Asked Questions

Yes, steamed shumai dumplings can be a relatively healthy option compared to fried versions. They are lower in fat and calories, particularly those with lean protein fillings like shrimp or chicken.

One single piece of pork shumai contains approximately 58 to 59 calories, depending on the specific recipe and size.

Yes, the filling type has a major impact on the calorie count. For instance, high-fat ground pork fillings result in more calories than leaner options like shrimp or vegetable fillings.

To reduce the calorie intake, choose steamed over fried shumai, opt for leaner protein fillings, and use dipping sauces sparingly or select low-sodium soy sauce.

The calorie count can differ significantly. When making shumai at home, you have full control over the ingredients, allowing you to use leaner fillings and less fat. Restaurant versions, especially fried ones, can be higher in calories due to preparation methods and ingredients.

No, calories vary between brands. It is essential to check the nutritional information on the packaging of specific frozen shumai products, as ingredients and serving sizes differ.

Dipping sauces can add a noticeable amount of calories, especially sugary or high-fat ones. Stick to low-calorie options like soy sauce, or use any sauce in moderation to keep your total calorie count in check.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.