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How many grams is a 16/20 shrimp? Your Complete Nutrition Diet Guide

3 min read

Shrimp sizing refers to the number of pieces per pound, with lower numbers indicating larger shrimp. So, a 16/20 shrimp is a large, or extra jumbo, variety, and understanding its weight in grams is crucial for accurate portion control within a balanced nutrition diet.

Quick Summary

A 16/20 shrimp weighs between 22.7 and 28.3 grams, making it a sizable, protein-packed addition to a healthy eating plan. This article clarifies shrimp sizing, explores the nutritional benefits of including seafood like shrimp in your meals, and offers balanced cooking techniques for optimal health.

Key Points

  • Weight of 16/20 shrimp: A single extra jumbo (16/20) shrimp weighs between 22.7 and 28.3 grams, based on the standard of 16 to 20 pieces per pound.

  • Meaning of shrimp count: The number count (e.g., 16/20) indicates how many shrimp make up one pound, with smaller numbers representing larger shrimp.

  • Nutrient-dense protein source: Shrimp is an excellent source of lean protein, low in calories, and provides essential nutrients like iodine, zinc, and antioxidants.

  • Healthier cooking is best: To maximize nutritional benefits, opt for grilling, steaming, or sautéing instead of deep-frying.

  • Versatile for diet planning: The extra jumbo size is ideal for main courses and can be incorporated into a variety of healthy recipes like salads, tacos, and stir-fries.

  • Dietary cholesterol impact: Despite being high in dietary cholesterol, shrimp's effect on blood cholesterol is minimal for most people and is outweighed by its other health benefits.

In This Article

Decoding Shrimp Size: The 16/20 Count in Grams

When buying shrimp, the number on the packaging, such as 16/20, indicates the approximate number of shrimp per pound. This count helps standardize shrimp sizes, with a lower count meaning larger shrimp. A 16/20 shrimp is categorized as 'Extra Jumbo', with 16 to 20 shrimp expected per pound. To find the weight of a single shrimp in grams, divide 454 grams (one pound) by the count range. For 16/20 shrimp, the average weight is between 22.7 and 28.3 grams per shrimp. Their size makes them suitable as a main component in various dishes and adaptable to different cooking methods.

Why Shrimp Size Matters for Your Diet

The size of shrimp influences cooking time and the nutritional value per piece. Larger shrimp, like the 16/20 size, offer a more substantial portion, aiding in diet-focused portion control. Knowing the approximate weight helps in tracking protein intake, especially for those monitoring macronutrients. As a low-calorie, high-protein food, shrimp size can impact overall calorie consumption, important for managing weight.

The Health Benefits of Shrimp in Your Diet

Shrimp is a nutrient-rich food and a valuable addition to a healthy diet. It is primarily composed of high-quality protein and water, providing a lean energy source. An 85-gram (3-ounce) serving is low in calories, contributing to satiety without excessive calorie intake.

Key Nutrients Found in Shrimp

  • Iodine: Essential for thyroid function and brain health.
  • Astaxanthin: An antioxidant linked to potential anti-inflammatory benefits for heart and brain health.
  • Protein: Important for muscle maintenance and promoting fullness, which can assist with weight management.
  • Omega-3 Fatty Acids: Beneficial for heart health; unlike many cholesterol-rich foods, shrimp is not high in unhealthy saturated fats.
  • Minerals: Contains phosphorus, magnesium, potassium, and zinc.

While shrimp contains dietary cholesterol, current research suggests that for most individuals, consuming cholesterol in food does not significantly raise blood cholesterol levels. The focus for heart health is now more on reducing saturated and trans fats, which are low in shrimp.

Comparison of Common Shrimp Sizes

This table compares different shrimp sizes and their approximate weights, based on the count per pound, to help you choose the right size for your meals and diet.

Shrimp Label Count per Pound Approx. Weight per Shrimp (grams) Best For...
Colossal (U/15) Under 15 >30.3g Main entrées, grilling, stuffed shrimp
Extra Jumbo (16/20) 16-20 22.7-28.3g Shrimp cocktail, stand-alone entrées, grilling
Jumbo (21/25) 21-25 18.1-21.6g Pasta dishes, sautéing, stir-fries
Extra Large (26/30) 26-30 15.1-17.5g Tacos, curries, mixed dishes
Medium (41/50) 41-50 9.1-11.1g Salads, pasta toppings, soups

Healthy and Flavorful Ways to Enjoy Shrimp

Shrimp is a versatile ingredient that can be prepared in many healthy and delicious ways. The cooking method affects the nutritional value, so healthier techniques are preferable to deep-frying.

Smart Cooking Methods

  • Steaming: A healthy method that maintains flavor and nutrients. For 16/20 shrimp, steaming for 5-6 minutes is usually adequate.
  • Grilling: A quick option, especially for larger shrimp, which can be grilled on skewers with vegetables.
  • Sautéing: Lightly searing shrimp in a healthy oil like olive oil with ingredients like garlic and lemon adds flavor without excessive fat.
  • Baking: A simple method for larger shrimp, often baked on a sheet pan with other ingredients.

Meal Ideas for Your Nutrition Diet

  • Shrimp Tacos: Use grilled or sautéed shrimp with a crunchy slaw, salsa, and Greek yogurt for a lean, high-protein meal.
  • Shrimp Scampi: Prepare with zucchini noodles or whole wheat pasta, sautéing shrimp with garlic, lemon juice, and a small amount of olive oil.
  • Avocado Shrimp Salad: Combine cooked, chilled shrimp with avocado, red onion, cilantro, and a lime dressing for a light and fulfilling dish.
  • Sheet Pan Shrimp and Veggies: Roast shrimp with vegetables like broccoli or bell peppers seasoned lightly.

For more detailed information on incorporating a balanced diet into your lifestyle, the World Health Organization (WHO) offers comprehensive resources and recommendations.

Conclusion

Knowing how many grams is a 16/20 shrimp provides a practical basis for better dietary management and cooking. This extra jumbo shrimp, weighing about 22.7 to 28.3 grams each, is a nutritious food packed with protein, minerals, and beneficial antioxidants. By choosing healthy cooking methods and preparing them with wholesome ingredients, you can easily integrate shrimp into a balanced and flavorful nutrition diet that supports your health goals.

Frequently Asked Questions

A 16/20 shrimp count indicates that there are approximately 16 to 20 shrimp per one-pound bag. The count is an industry standard for measuring shrimp size, with a lower number signifying larger shrimp.

Based on a 16/20 count per pound (454 grams), a single shrimp from this category weighs approximately 22.7 to 28.3 grams.

Yes, 16/20 shrimp are considered large, or 'Extra Jumbo'. They are a substantial size, making them perfect for dishes where shrimp is the main focus, such as shrimp cocktail or grilled skewers.

Yes, shrimp is a very healthy food for a diet. It is low in calories, high in protein, and rich in beneficial nutrients like iodine and antioxidants. It's a great lean protein source for weight management.

For most people, the dietary cholesterol in shrimp does not have a significant negative impact on blood cholesterol levels. The focus is more on reducing saturated fats, which shrimp are low in. However, individuals with certain health conditions should consult a doctor.

Healthy cooking methods for 16/20 shrimp include grilling, steaming, and sautéing. These techniques preserve the shrimp's flavor and nutrients without adding unnecessary fats and calories.

You can use 16/20 shrimp in many healthy recipes, such as shrimp tacos, sheet pan shrimp with vegetables, or a simple lemon garlic shrimp sauté. They are also excellent for grilling or adding to salads.

Yes, like all seafood, shrimp will lose some water weight during cooking, causing it to shrink slightly. The final cooked weight will be less than its raw weight.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.