Skip to content

How many mcg of selenium should I take daily?

4 min read

According to the National Institutes of Health, the Recommended Dietary Allowance (RDA) for selenium for adult men and women is 55 micrograms (mcg) daily. Knowing how many mcg of selenium should you take daily is essential for maintaining optimal health, but it is equally important to stay within safe intake levels to prevent toxicity.

Quick Summary

The recommended daily intake of selenium varies by age, gender, and life stage, with 55 mcg being the standard for adults. Safe upper limits help prevent toxicity, while specific health conditions may require higher doses under medical supervision. The best approach is to obtain selenium from a balanced diet.

Key Points

  • Recommended Intake: For most adults, there is a recommended daily dietary allowance (RDA) for selenium. Specific recommendations exist for pregnant and breastfeeding women.

  • Upper Limit: There is a Tolerable Upper Intake Level (UL) established for adults from all sources (food and supplements) to prevent toxicity.

  • Food Sources: Excellent dietary sources of selenium include Brazil nuts, seafood (tuna, sardines), and meats (turkey, beef), with Brazil nuts being particularly potent.

  • Toxicity Risks: Symptoms of excessive selenium intake, or selenosis, include hair loss, brittle nails, gastrointestinal distress, and a garlic-like odor on the breath.

  • Supplementation Caution: Supplements are generally not necessary for those with a balanced diet. High-risk individuals, such as those with certain digestive disorders or on dialysis, should consult a doctor before supplementing due to the need to balance intake.

In This Article

Understanding the Recommended Dietary Allowance (RDA)

The RDA is the average daily dietary intake level that is sufficient to meet the nutrient requirements of nearly all (97% to 98%) healthy individuals in a particular life stage and gender group. For selenium, the recommendations differ based on age and physiological status. For instance, pregnant and breastfeeding women have slightly higher needs to support the development of their child. Obtaining this amount can typically be done through diet alone in most regions where soil selenium content is adequate.

Official Selenium Recommendations (mcg/day)

  • Adults (19+ years): There are general recommendations for this group
  • Pregnant women: Specific recommendations exist for this group
  • Breastfeeding women: Guidelines address the needs of breastfeeding women
  • Adolescents (14-18 years): Recommendations are available for adolescents
  • Children (9-13 years): There are guidelines for this age range
  • Children (4-8 years): Recommendations are provided for younger children
  • Children (1-3 years): Specific guidelines are for toddlers

The Crucial Role of Selenium in the Body

Selenium is a trace mineral that plays a vital role in several bodily functions, including metabolism, thyroid function, and immune response. It is a component of selenoproteins, which have antioxidant properties that help protect cells from damage caused by free radicals. This antioxidative effect can help reduce inflammation and oxidative stress, which are linked to various chronic diseases. For instance, selenium is essential for producing thyroid hormones, and deficiency can lead to thyroid dysfunction. It is also necessary for a healthy immune system, and studies suggest it plays a role in fertility, particularly in men.

Obtaining Selenium from Food Sources

For most people, a balanced diet is enough to meet the daily selenium requirement, without needing supplements. The amount of selenium in plant-based foods can vary significantly depending on the soil content where they are grown. Animal products and seafood are generally more consistent sources.

Here are some of the best dietary sources of selenium:

  • Brazil nuts: Known for their high selenium content.
  • Seafood: Including tuna, halibut, sardines, and shrimp.
  • Meats: Such as beef, turkey, and chicken.
  • Eggs: A good source of selenium.
  • Grains: Whole grains like brown rice and fortified cereals.
  • Legumes: Such as baked beans and lentils.
  • Dairy: Milk and cheese contain selenium.

The Risks of Excessive Selenium Intake

While selenium is necessary for health, consuming too much can lead to toxicity, a condition called selenosis. There is a Tolerable Upper Intake Level (UL) established for adults to prevent adverse effects. This includes intake from both food and supplements. Eating a single Brazil nut can provide a significant portion of the daily need, so overconsumption of these can lead to exceeding the UL.

Comparison of Selenium Intake Recommendations

Intake Level Adults (19+ years) Pregnant Women Breastfeeding Women
Recommended Dietary Allowance (RDA) General recommendation exists Specific recommendation exists Specific recommendation exists
Tolerable Upper Intake Level (UL) Established level to avoid toxicity Established level to avoid toxicity Established level to avoid toxicity

Symptoms of selenium toxicity include garlic breath, hair loss, brittle nails, and gastrointestinal upset. Chronic excessive intake can lead to more severe health problems, including nervous system abnormalities, fatigue, and potential kidney or heart failure.

When is Selenium Supplementation Needed?

Selenium deficiency is relatively rare in many parts of the world, including North America, where soil selenium levels are typically sufficient. However, certain groups may be at a higher risk of deficiency and might require supplementation under the guidance of a healthcare professional. These groups include individuals with certain digestive disorders like Crohn's disease, those undergoing kidney dialysis, or people with specific chronic conditions.

It is crucial to consult a doctor before starting any selenium supplement, especially since the margin between a beneficial intake and an excessive intake is important to consider. This is particularly important for individuals with autoimmune diseases, as selenium might stimulate the immune system, potentially worsening their condition.

Conclusion

In conclusion, understanding how many mcg of selenium you should take daily involves being aware of the official guidelines, but the source and total amount are key considerations. For most healthy adults, there is a recommended amount which can often be achieved through a diet rich in selenium-containing foods such as Brazil nuts, seafood, and meat. Supplementation is generally unnecessary unless directed by a healthcare professional due to a documented deficiency. Given the need to avoid excessive intake, it is critical to respect the upper intake limit. Prioritizing a balanced diet and consulting with a medical expert for any supplementation needs is the safest and most effective approach to managing your selenium intake.

Learn more about selenium's role in the body from the National Institutes of Health (NIH) Office of Dietary Supplements.

Frequently Asked Questions

Selenium deficiency is rare but can lead to a weakened immune system, fertility issues, fatigue, muscle weakness, and thyroid dysfunction. In severe cases, it can be linked to conditions like Keshan disease (a type of heart disease).

Taking too much selenium can cause toxicity, or selenosis. Symptoms include hair and nail loss, a metallic taste in the mouth, garlic breath, nausea, diarrhea, and fatigue. Extremely high doses can lead to more severe nervous system, kidney, and heart problems.

A single Brazil nut can contain a very high amount of selenium, as reported in studies. Because of this, it is important to be mindful of consumption to avoid exceeding the daily upper intake limit.

For most healthy individuals who eat a balanced diet, supplements are not necessary. Selenium is widely available in many foods. Supplementation is typically only recommended for those with a confirmed deficiency or specific medical conditions, and should be supervised by a healthcare provider.

Yes, selenium is crucial for proper thyroid function. It helps activate thyroid hormones and protects the thyroid from oxidative damage. However, too much selenium can also be detrimental to the thyroid, emphasizing the need for balanced intake.

Most people can get sufficient selenium from their diet alone, especially in areas with selenium-rich soil. Foods like seafood, meat, eggs, and nuts are excellent sources. Since the mineral content of plant-based foods depends on the soil, sourcing can affect intake.

Individuals with certain autoimmune diseases like rheumatoid arthritis or lupus, those with a history of skin cancer, and men with fertility issues should be cautious with selenium supplements and consult a doctor. People with iodine deficiency should also discuss intake with a healthcare provider, as supplementation can potentially affect thyroid function without adequate iodine.

References

  1. 1
  2. 2
  3. 3

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.